Bakery Contract Manufacturing Global Market Report 2023 – By Product (Specialty And Nutritional Bakery Products, Traditional Bakery Products), By Service (Manufacturing, Packaging, Custom Formulation And R&D), By Application (Small And Medium Enterprises, Large Enterprises) – Market Size, Trends, And Global Forecast 2023-2032

A bakery is a place where flour-based food such as bread, cake, and others are baked. A confectionary is a place where sweet-based products such as chocolates, gum and others that are rich in sugar and carbohydrates are sold. The main types of bakery and confectionery include breakfast cereal, sugar and confectionery products, bread and bakery products, cookies, crackers, pasta, and tortillas. Breakfast cereal is a traditional breakfast food made from processed cereal grains. The main distribution channels are supermarkets/hypermarkets, convenience stores, e-commerce, and other distribution channels. The global bakery & confectionary market is segmented - 1) By Type: Breakfast Cereal, Sugar And Confectionery Products, Bread And Bakery Products, Cookie, Cracker, Pasta, And Tortilla 2) By Price Point: Economy, Mid-Range, Luxury 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels Subsegments Covered: Oats Breakfast Cereal, Grains Breakfast Cereal, Other Breakfast Cereal, Sugar, Confectionery Product, Bread, Cake And Pastries, Other Bread And Bakery Product, Cookie and Cracker, Dry Pasta, Dough, and Flour Mixes, Tortilla The global bakery & confectionary market size grew from $934.45 billion in 2022 to $993.64 billion in 2023 at a compound annual growth rate (CAGR) of 6.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global bakery & confectionary market is expected to grow to $1216.76 billion in 2027 at a CAGR of 5.2%. The world's population is growing and is expected to reach 10 billion by 2050. An increase in the population creates more demand for food. Supply for materials used in bakery and confectionary and trade volumes will have to increase in order to meet the increased population. Therefore, companies in this market are expected to benefit from rising demand for bakery and confectionery products due to the rising population during the forecast period. Major companies in the bakery and confectionary market include Mondelez International, PepsiCo, Inc., Grupo Bimbo, S.A.B. de C.V., Kellogg Co, Bimbo Bakeries USA, Yamazaki Baking Co. Ltd., Barry Callebaut AG, The Hershey Company, Nestle S.A., Wm Morrison Supermarkets plc. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the bakery and confectionary market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the bakery and confectionary market will recover from the shock over the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. Confectionery manufacturers are increasingly using natural flavours in confectionery products. Innovation has been key to the development of the confectionery market. According to the United States Food and Drug Administration, the term "natural flavour" or "natural flavoring" means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating, or enzymolysis, which contains the flavouring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, etc. Using natural flavors manufacturers are imparting new and unique taste profiles into their products. For instance, Zaabar, Rococo Chocolates, and Rozsavologyi Csokolade are manufacturing chocolate bars with cardamom flavouring. Asia-Pacific was the largest region in the bakery and confectionary market share in 2022. Western Europe was the second-largest region in the bakery and confectionary market. The regions covered in the global bakery and confectionary industry report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the bakery and confectionary market report are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam. The bakery and confectionery market consists of sales of oats breakfast cereal, grains breakfast cereal, sugar, chocolate confectionery, sugar confectionery, gum confectionery, bread, cake, pastries, cookie and cracker, dry pasta, dough, flour mixes, tortilla, and other bakery and confectionery. The companies in the bakery and confectionery industry process raw materials into bakery and confectionery, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The bakery and confectionery research report is one of a series of new reports from The Business Research Company that provides bakery and confectionery statistics, including bakery and confectionery industry global market size, regional shares, competitors with bakery and confectionery shares, detailed bakery and confectionery segments, market trends and opportunities, and any further data you may need to thrive in the bakery and confectionery industry. This bakery and confectionery research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Bread is a baked food made from a dough of flour, water, yeast, and other optional ingredients. Bakery products are defined as a wide range of products that are made from flour or meal derived from some form of grain. The main types of bread and bakery products are bread, cakes and pastries, and other bread and bakery products. Bread is a basic food made from a mixture of flour (typically wheat) and water that is baked. The different origins include whole wheat flour and multigrain flour and are distributed through various channels such as supermarkets and hypermarkets, convenience stores, e-commerce, and other distribution channels. The global bread and bakery products market is segmented - 1) By Type: Bread, Cake And Pastries, Other Bread And Bakery Product 2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels 3) By Origin: Whole Wheat Flour, Multi Grain Flour Subsegments Covered: , Cake, Pastries The global bread and bakery products market size grew from $226.25 billion in 2022 to $241.69 billion in 2023 at a compound annual growth rate (CAGR) of 6.8%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global bread and bakery products market is expected to grow to $304.89 billion in 2027 at a CAGR of 6.0%. The world's population is growing and is expected to reach 10 billion by 2050. An increase in the population creates more demand for food. Supply for materials used in bread and bakery product manufacturing and trade volumes will have to increase in order to meet the increased population. Therefore, companies in this market are expected to benefit from rising demand for bakery and confectionery products due to the rising population during the forecast period. Major companies in the bread and bakery products market include Grupo Bimbo, S.A.B. de C.V., Wm Morrison Supermarkets plc, Bimbo Bakeries USA, Yamazaki Baking Co. Ltd., Flowers Foods Inc., ARYZTA AG, Barilla Group, Harry-Brot GmbH, George Weston Ltd., and McKee Foods Corporation. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the bread and bakery products manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the bread and bakery products manufacturing market will recover from the shock across the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. Bread and bakery product manufacturers are increasingly depending on social media to market their products. As more consumers share their dining experiences on social media websites such as Instagram, Pinterest, and Facebook, bread and bakery product manufacturers are creating innovative and artistic bakery products to gain popularity. According to a study by Maru/Matchbox, 69% of millennials take a photograph or video of their food before eating. Asia-Pacific was the largest region in the bread and bakery products market share in 2022. North America was the second-largest region in the bread and bakery products market. The regions covered in the global bread and bakery products market analysis report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the bread and bakery products market are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam. The bread and bakery products market consists of sales of rolls, loaves, burger buns, baguettes, sponge cakes, cupcakes, dessert cakes, crullers, knishes, pies, tarts, and other bread and bakery products. The companies in the bread and bakery products industry process flour (but not dough) into bread and bakery products not for immediate consumption on the premises, and package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The bread and bakery products research report is one of a series of new reports from The Business Research Company that provides bread and bakery products statistics, including bread and bakery products industry global market size, regional shares, competitors with bread and bakery products share, detailed bread and bakery products segments, market trends and opportunities, and any further data you may need to thrive in the bread and bakery products industry. This bread and bakery products research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Organic bakery products are manufactured using organically certified ingredients such as wheat gluten, milk, butter, honey, eggs, oils, starch, sugar, spices, raisins, cereals, grain flours, and meat-based ingredients. Organically certified ingredients don't contain genetically modified organisms (GMOs) and artificial additives. The organic bakery products market covered in this report is segmented by product type into bread & rolls, savoury snacks, cakes & pastries, cookies & biscuits, and others. It is also segmented by distribution channel into wholesalers/distributors/direct, supermarkets/hypermarkets, convenience stores, online retailers, other retail formats, and by category into gluten-free, sugar-free, and low-calories. The global organic bakery products market is segmented - 1) By Product Type: Bread & Rolls, Savory Snacks, Cakes & Pastries, Cookies & Biscuits, Other Product Types 2) By Distribution Channel: Wholesalers/ Distributors/ Direct, Supermarkets/ Hypermarkets, Convenience Stores, Online Retailers, Other Retail Formats 3) By Category: Gluten-Free, Sugar-Free, Low-Calories The global organic bakery products market size will grow from $11 billion in 2022 to $11.57 billion in 2023 at a compound annual growth rate (CAGR) of 5.2%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global organic bakery products is expected to grow from $13.81 billion in 2027 at a CAGR of 4.5%. Increasing consumer preferences towards healthy ingredients is a major driver for the organic bakery products market. Growing urbanization is leading to hectic lifestyles and unhealthy eating options, which have resulted in lifestyle disorders and a deterioration of health for consumers. Thus, changing consumer preferences are forcing manufacturers to switch to the use of organic ingredients such as organic baking powder, gluten-free powder, and aluminum-free baking powder. Moreover, the rising disposable income of the population is expected to contribute to the higher demand for organic bakery products in the near future. According to Trading Economics, the US-based financial service provider, the disposable personal income in India increased to Rs 23,85,73,760 million in the year 2021 from Rs 19,96,89,740 in the year 2020. Major players in the organic bakery products market are Flower Foods, Inc., Hain Celestial Group (Rudi's Bakery), Manna Organics LLC., Toufayan Bakery, Inc., Mestemacher GmbH, United States Bakery, Alvarado Street Bakery, Flowers Food, Natures Bakery Cooperative, and New Horizon Foods Inc. Certifying and labelling organic bakery products follows very strict and unwavering guidelines and is hampering the growth of the organic bakery products market. For a product to be considered organic, it must not be produced using any genetic engineering or irradiation, and must be comprised solely of ingredients included on the National List of Allowed and Prohibited Substances. For instance, in the United States, the production of organic bakery products must be overseen by the United States Department of Agriculture National Organic Program. Therefore, following all the mandatory guidelines and meeting the certification requirements will hamper the growth of the organic bakery products market. The use of innovative technology for enhanced taste and flavour is the trend in the organic bakery products manufacturing market. The rising preference for organic bakery products among consumers, owing to their health benefits, is motivating manufacturers to use innovative technology and methods to offer new organic bakery products with enhanced taste and flavor. The manufacturers are trying to study new methods to increase the shelf-life of the products, such as the use of natural preservatives along with enhanced taste till the time of consumption. In July 2021, Grupo Bimbo SAB de CV, a Mexico-based manufacturer, and marketer of bakery products acquired Emmy’s Organics for an undisclosed amount. Through this acquisition, Grupo Bimbo SAB de CV aims to add the cookie and sweet baked goods segment to its product portfolio. Emmy’s Organics Inc., a US-based is a producer of ultra-premium organic cookies. Asia-Pacific was the largest region in the organic bakery products market in 2022. Western Europe was the second-largest region in the organic bakery products market report. The regions covered in the organic bakery products industry report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The organic bakery products market consists of sales of organic bread & rolls, organic savory snacks, organic cakes & pastries, organic cookies & biscuits, and other organic bakery products. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The organic bakery products market research report is one of a series of new reports from The Business Research Company that provides organic bakery products market statistics, including organic bakery products industry global market size, regional shares, competitors with organic bakery products market share, detailed organic bakery products market segments, market trends and opportunities, and any further data you may need to thrive in the organic bakery products industry. This organic bakery products market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Feed processing equipment is a machine that produces animal feed by processing the raw material. They are used to produce animal feed. The main functions of feed processing equipment are pelleting, mixing, grinding, and extrusion. Extrusion refers to the process of forming something by forcing or pushing it out, mainly through a small opening. The feed types are ruminant feed, poultry feed, swine feed, aquaculture feed, and other feed types. The various applications involved are poultry, pig, ruminant, aqua, and other applications. The global feed processing equipment market is segmented – 1) By Function: Pelleting, Mixing, Grinding, Extrusion 2) By Feed Type: Ruminant Feed, Poultry Feed, Swine Feed, Aquaculture Feed, Other Animal Feed 3) By Application: Poultry, Pig, Ruminant, Aqua, Other Applications The global feed processing equipment market size will grow from $54.93 billion in 2022 to $58.22 billion in 2023 at a compound annual growth rate (CAGR) of 6.0%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global feed processing equipment is expected to grow to $70.57 billion in 2027 at a CAGR of 4.9%. The growing demand for feed across the globe to meet the needs of the rising livestock population is expected to drive the feed processing equipment market. The rise in livestock population led to an increase in the requirement for feed which in turn is likely to fuel the demand for feed processing equipment. For instance, in October 2022, according to AFIA, a US-based feed industry association, under normal production conditions, DIS calculated the baseline consumption at the start of 2020 at 252.6 million tonnes (excluding forages and roughages), with an estimated value of $66.7 billion. By 2025, the amount of animal food consumed could rise by 2.5% to 254.6 million tonnes, or about $48.8 billion. Major players in the feed processing equipment market are Buhler AG, Clextral, Dinnissen BV, Andritz AG, Bratney Companies, Longchang Machinery, HET Feed Machinery, B.K. Allied Industries, SKIOLD, and ZhengChang. The high operational and maintenance cost of the feed mill is expected to hinder the feed processing equipment market. The cost of establishing a feed mill includes design and development, equipment, installation, operational, and maintenance costs. According to the American Feed Industry Association, engineering and design, equipment and installation, and operation and maintenance cost contribute to about 1%, 15%, and 50% respectively of the total investment over a feed mill’s lifetime. Moreover, electricity and labor require high capital investment making it unaffordable for middle, and low-income producers, thereby acting as a major restraint for market growth. Plant manufacturers are launching revolutionary technology intending to improve the operation, increase efficiency, and set up other equipment to offer an advantage over other machines. In June 2020, Imas, a supplier of milling technology, developed a new type of feed mill with a compact design for the feed industry with a capacity of 2 to 3 tons per hour. In April 2022, an Iceland-based food processing company acquired Wenger Manufacturing for US$540 million. With this acquisition, it gives Marel a platform for investment into fresh, complementary, and promising growth markets. Wenger Manufacturing is a US-based feed processing equipment manufacturing company. The Asia-Pacific was the largest region in the feed processing equipment market in 2022. North America was the second largest region in the global feed processing equipment market share. The regions covered in the global feed processing equipment market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the feed processing equipment market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The feed processing equipment market consists of sales of hammer mills, fine grinders, air classifiers, pellet mills, and extruders. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The feed processing equipment market research report is one of a series of new reports from The Business Research Company that provides feed processing equipment market statistics, including feed processing equipment industry global market size, regional shares, competitors with a feed processing equipment market share, detailed feed processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the feed processing equipment industry. This feed processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Poultry processing equipment is defined as the equipment required for preparing meat from several types of fowl that are consumed by humans, and the final products are sold to the customers in the form of meat and eggs. The poultry processing equipment is used for processing poultry such as ducks, chickens, and turkeys. The main product types in the poultry processing equipment market are fresh processed, raw cooked, pre-cooked, raw fermentation sausages, cured, dried, and others. Raw food refers to food that is eaten uncooked, that has not yet been cooked, or that has not been cooked enough. The different poultry types include turkey meat, chicken meat, duck meat, and others. The various types of equipment used are killing and de-feathering, evisceration, cut-up, deboning and skinning, marinating and tumbling, and others. The global poultry processing equipment market is segmented - 1) By Product Type: Fresh Processed, Raw Cooked, Pre-Cooked, Raw Fermentation Sausages, Cured, Dried, Other Product Types 2) By Poultry Type: Turkey Meat, Chicken Meat, Duck meat, Other Poultry Types 3) By Equipment: Killing and Defeathering, Evisceration, Cut-Up, Deboning and Skinning, Marinating and Tumbling, Other Equipment The global poultry processing equipment market size grew from $3.78 billion in 2022 to $4.07 billion in 2023, at a compound annual growth rate (CAGR) of 7.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of the poultry processing equipment market is expected to grow to $5.17 billion in 2027 at a CAGR of 6.2%. The increase in consumption of processed foods is expected to propel the growth of the poultry processing equipment market moving forward. Processed food is defined as food that is prepared through a special method with the main aim of preserving, storing, and making the food safe for consumption. Consumption of processed food is increasing because of its easy availability and thereby increases the demand for poultry processing equipment. For instance, according to the National Investment Promotion and Facilitation Agency, an India-based investment promotion agency operated by the government, the processed food industry in India is expected to reach half a trillion dollars by 2025. In addition, household consumption of processed food is expected to increase at a higher rate, making India the 5th largest consumer across the globe by 2030. Also, in 2020, according to Standard Process, a US-based manufacturer of whole food supplements, processed food made up around 70% of the diet in the US. Therefore, the rising consumption of processed foods is driving the growth of the poultry processing equipment market. Major players in the poultry processing equipment market are Baader Group, Bayle S.A., Brower Equipment, Cantrell-Gainco Group Inc., CG Manufacturing and Distributing Inc., CTB Inc., JBT Corporation, Key Technology Inc., Prime Equipment Group Inc., Meyn Food Processing Technology B.V., Tetra Laval International, Bettcher Industries, Featherman Equipment, BFE Services Pty Ltd., and Gainco Group Inc. Product innovations are a key trend gaining popularity in the poultry processing equipment market. Companies operating in the poultry processing equipment sector are focused on developing new products with innovative solutions to strengthen their presence. For instance, in June 2020, Marel, an Iceland-based food processing company, launched a new cut-up automation solution for poultry processing. The ACM-NT Compact automated cut-up solution can be used to obtain any customized high-grade chicken part requested by the customer. It provides the highest percentage of A-grade cuts for leg, breast, and wing products. In May 2021, Duravant LLC, a US-based provider of equipment and automation solutions to the packaging, food processing, and material handling markets, acquired Foodmate for an undisclosed amount. With this acquisition, Duravant aims to strengthen its global operations across 190 countries by offering premium solutions, improving quality, and optimizing yield in the food processing sector. Foodmate is a Netherlands-based company that manufactures poultry processing equipment. North America was the largest region in the poultry processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the poultry processing equipment market share report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the poultry processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The poultry processing equipment market consists of sales of transport crates, killing cones, scalding machines, defeathering machines, and cutting machines. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The poultry processing equipment market research report is one of a series of new reports from The Business Research Company that provides poultry processing equipment market statistics, including global market size, regional shares, competitors with a poultry processing equipment market share, detailed poultry processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the poultry processing equipment industry. This poultry processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

Meat processing equipment refers to machine that is specifically made with highly advanced techniques and user-friendly features, to enable people and food processing companies to process the meat in a hygiene manner. The meat processing equipment is used to process meat to enhance its shelf life and taste. Processed meat is defined as any meat that has been altered in order to increase its flavour or prolong its shelf life. It generally helps in converting meat into processed food items by using various physical tools and chemicals. The main types of meat processing equipment are cutting equipment, blending equipment, tenderising equipment, filling equipment, slicing equipment, grinding equipment, smoking equipment, massaging equipment, and other equipment. Cutting equipment is used for cutting meat into finer, smaller pieces as required. The different meat types include beef, mutton, pork, and other meats. The various applications of meat processing equipment include fresh processed meat, precooked meat, raw cooked meat, cured meat, dry meat, raw fermented sausages, and other applications. The global meat processing equipment market is segmented – 1) By Type: Cutting Equipment, Blending Equipment, Tenderizing Equipment, Filling Equipment, Slicing Equipment, Grinding Equipment, Smoking Equipment, Massaging Equipment, Other Equipment 2) By Meat Type: Beef, Mutton, Pork, Other Meat 3) By Application: Fresh Processed Meat, Precooked Meat, Raw Cooked Meat, Cured Meat, Dry Meat, Raw Fermented Sausages, Other Applications The global meat processing equipment market size grew from $10.38 billion in 2022 to $11.03 billion in 2023 at a compound annual growth rate (CAGR) of 6.2%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of global meat processing equipment is expected to grow to $13.98 billion in 2027 at a CAGR of 6.1%. The increase in consumption of processed meat is expected to propel the growth of the meat processing equipment market going forward. Processed meat provides a number of advantages, including a better taste, a lower risk of meat-borne infections, a longer shelf life, and a high degree of portability. For instance, according to the Standard Process Inc., a US-based food supplement company's report published in 2020, processed foods account for about 70% of the American diet. Additionally, according to the agricultural and processed food products export development authority, during the fiscal years 2020–21, India exported 774.11 megatonnes (MT) of processed meat to the world, valued at $1.62 million. Therefore, the increasing consumption of processed meat drives the growth of the processed meat market. Major players in the meat processing equipment market are GEA Group, JBT Corporation, Marel, Illinois Tool Works, The Middleby Corporation, Bettcher Industries, Equipamientos Carnicos, Biro Manufacturing Company, Brahe, RZPO, Bizerba, Riopel Industries, Minerva Omega Group, Risco, Millard Manufacturing Corporation, Apache Stainless Equipment Corporation, Gee Gee Foods & Packaging, PSS Svidnik, Ross Industries Inc., and Metalbud Nowicki. Technological innovation is a key trend gaining popularity in the meat processing equipment market. Technological innovation is the discovery of knowledge that advances technology. For instance, in April 2021, Germany-based food company GEA launched a thermoforming packaging machine for slicing products, meat cuts, sausages, fish, hard cheese, and high-end seafood named PowerPak SKIN.50. With an excellent shelf life, it prevents oxidation and keeps juices and marinades within the package, and provides a clear view of the entire product, and minimizes packaging waste by using thin films and recyclable paperboard webs. In November 2021, KKR, a US-based global investment firm, announced the acquisition of Bettcher Industries for an undisclosed amount. The acquisition will be a continuation of KKR’s commitment to expand and diversify its investment portfolio and build market leaders. Bettcher is a trusted provider of innovative, semi-automated handheld tools and automated equipment for many of the poultry, pork, and beef processing plants globally, headquartered in Birmingham, Ohio. North America was the largest region in the meat processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the meat equipment processing market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the meat processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The meat processing equipment market consists of sales of tying machine, injector, cutters, blenders, massagers, meat grinders, dicing machines, smoking machines, and filling machines. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The meat processing equipment market research report is one of a series of new reports from The Business Research Company that provides meat processing equipment market statistics, including meat processing equipment industry global market size, regional shares, competitors with meat processing equipment market share, detailed meat processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the meat processing equipment industry. This meat processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

The dairy processing sector includes companies that produce dairy products, package, treat, cut, or manufacture them, as well as pack and store them on the premises. The dairy processing equipment are used to process dairy products. The dairy processing equipment is used to keep milk and milk products fresh for many days by storing, filtering, pasteurising, standardisation, heating, chilling, and homogenising the product. Dairy processing equipment is required to preserve milk and milk products, extend their shelf life, and prevent diseases and germs from growing. The main types of dairy processing equipment are pasteurizers, homogenizers, evaporators, separators, membrane filtration equipment, and others. The pasteurizers are used to heat the milk at 71.7 °C for at least 15 seconds to make it ready for storing or other processing. The various operation types include automatic and semi-automatic and are used in several applications such as processed milk, butter, cheese, milk powder, and protein ingredients. The global dairy processing equipment market is segmented - 1) By Type: Pasteurizers, Homogenizers, Evaporators, Separator, Membrane Filtration Equipment, Other Types 2) By Operation: Automatic, Semi-Automatic 3) By Application: Processed Milk, Butter, Cheese, Milk Powder, Protein Ingredients, Other Applications The global dairy processing equipment market size grew from $9.96 billion in 2022 to $10.82 billion in 2023 at a compound annual growth rate (CAGR) of 8.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of the dairy processing equipment is expected to grow to $13.71 billion in 2027 at a CAGR of 6.1%. The increasing consumption of dairy products is expected to propel the growth of the dairy processing equipment market going forward. Dairy products are obtained from the milk of mammals and include a variety of products such as cheese, butter, and yogurt that are processed from raw milk. Dairy products are perishable and require processing to prevent the growth of harmful microorganisms from increasing their shelf life. For instance, according to The Food and Agriculture Organization of the United Nations, the consumption of dairy products is expected to increase by 2.3% per year and is expected to reach 108kg per capita in 2028 in India. Therefore, the increasing consumption of dairy products is driving the dairy processing equipment market growth. Major players in the dairy processing equipment market are Tetra Pak, GEA Group AG, Krones AG, SPX Flow Inc., Alfa Laval, JBT Corporation, Feldmeier Equipment INC., Scherjon Dairy Equipment Holland B.V., Jimei Food Machine Co. Ltd., Technal, Marlen International Inc., If Industries Private Limited, Paul Mueller Company, IMA Group, Shanghai Joylong Industry Co. Ltd., and Stephan Machinery Gmb. Technological advancements have emerged as a critical trend gaining popularity in the dairy processing equipment market. Major companies operating in the dairy processing equipment sector are focused on developing new technological solutions to strengthen their position. For instance, in September 2021, Lyras, Inc., a US-based company proving technology for pasteurizing liquid foods, introduced a safe and sustainable cold pasteurization solution to Inactivates bacteria without heating the liquid, preserving its natural flavor and extending its shelf life while reducing CO2 emissions, water usage, and cost of cleaning chemicals. This innovative cooling tool will overcome the destruction of products by using patented ultraviolet (UV) light technology that consumes 90% less energy and 60% less water than traditional heat/cool pasteurization techniques. In February 2022, ProMach, a US-based packaging company, acquired TechniBlend for an undisclosed amount. ProMach's addition of TechniBlend would significantly expand its processing technologies portfolio, enhancing its ability to provide a complete turnkey production line. TechniBlend is a US-based supplier company that provides technologically advanced liquid processing machinery and services across a wide range of market segments, including food, dairy, chemicals, and household and personal care products. Among the engineering solutions are deaerators, batching and blending systems, flash pasteurization systems, can filling and seaming systems, and clean-in-place systems. Asia-Pacific was the largest region in the dairy processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the dairy processing equipment market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the dairy processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The dairy processing equipment market consists of sales of blenders and fillers, non aseptic filling machines, ageing vats. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The dairy processing equipment market research report is one of a series of new reports from The Business Research Company that provides dairy processing equipment market statistics, including dairy processing equipment industry global market size, regional shares, competitors with a dairy processing equipment market share, detailed dairy processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the dairy processing equipment industry. This dairy processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

A machine is an equipment with several moving parts that are mechanically, electrically, or electronically operated to perform a specific task. The main types of machinery are automatic and semi-automatic. Automatic machinery refers to machinery that works automatically without human intervention. The specificities are small, medium, and large. The various applications are automotive, precision engineering, transport, and other applications. The global machinery market is segmented - 1) By Type: Automatic, Semi-Automatic 2) By Capacity: Small, Medium, Large 3) By Application: Automotive, Precision Engineering, Transport, Other Applications Subsegments Covered: Construction Machinery, Agricultural Implement, Mining And Oil And Gas Field Machinery, Woodworking And Paper Machinery, Other Industrial Machinery, Printing Machinery And Equipment, Semiconductor Machinery, Food Product Machinery, Other Commercial And Service Industry Machinery, Photographic And Photocopying Equipment, Optical Instrument And Lens, HVAC And Commercial And Industrial Refrigeration Equipment, Commercial Fan And Air Purification Equipment, Heating Equipment (except Warm Air Furnaces), Special Die And Tool, Die Set, Jig, And Fixture, Machine Tool, Industrial Mold, Rolling Mill And Other Metalworking Machinery, Cutting Tool And Machine Tool Accessory, Commercial Internal Combustion Engines, Turbine And Turbine Generator Set Units, Mechanical Power Transmission Equipment, Speed Changer, Industrial High-Speed Drive, And Gear The global machinery market size grew from $3,542.77 billion in 2022 to $3,810.37 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global machinery market is expected to grow to $4,928.07 billion in 2027 at a CAGR of 6.6%. Rapid advances in technology are expected to drive innovation in machinery manufacturing, thus driving the market during the forecast period. Furthermore, technologies such as 3D printing, artificial intelligence, and big data analytics are being used in manufacturing thus resulting in higher productivity, lower operating costs, and higher margins. For instance, according to a global survey by The Economist Intelligence Unit, about 90% of corporate executives felt that artificial intelligence (AI) will have a positive impact on a company’s growth and 86% of respondents considered that AI will help improve productivity. Lower operating costs lead to higher margins, this allows companies to increase product portfolios and enter new markets by making investments made through cost savings. IoT applications are also being integrated into these devices to enable services such as remote monitoring, and central feedback systems and to offer other services. Mobile applications, advanced sensors, and embedded software also created new opportunities for companies in this market. These factors are expected to drive the machinery manufacturing market during the forecast period. Major companies in the machinery market include Caterpillar Inc., Deere & Company, Hitachi Ltd., Mitsubishi Heavy Industries Ltd., Komatsu Ltd., Johnson Controls International plc, Gree Electric Appliances Inc., Midea Group co Ltd., Canon Inc., and Tetra Laval International S.A. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the machinery manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and manufacturing activity declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty in breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and spread globally including Western Europe, North America, and Asia. Machinery manufacturers depend heavily on the supply of raw materials, parts, and components from different countries across the globe. As many governments restricted the movement of goods across countries, manufacturers had to halt production due to a lack of raw materials and components. The outbreak is expected to continue to have a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the machinery manufacturing market will recover from the shock across the forecast period as it is a 'black swan event and not related to ongoing or fundamental weaknesses in the market or the global economy. HVAC systems are being integrated with building automation systems for the overall management of a building to maximize energy efficiency. BAS receives analog or digital inputs from the sensors installed in HVAC and the integrated system is managed by a single dashboard accessed from a computer. These integrated systems improve building performance, save energy, and shrink the environmental footprint. HVAC systems account for 60-70% of the total energy consumption of a typical commercial building, thus integrated systems enable commercial establishments to reduce power consumption. For example, advanced BAS technology integrates lighting, water, elevators, security, and HVAC systems into a single automated platform. An integrated lighting and HVAC system automatically controls the lighting and temperature to ideal levels, thus reducing energy consumption and costs. GE and Trane are offering solutions that integrate HVAC with BAS. The Asia-Pacific was the largest region in the machinery market in 2022. Western Europe was the second largest region in the machinery market. The regions covered in the this machinery market analyis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the machinery market include Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, and Vietnam. The machinery market consists of sales of industrial and commercial machinery such as farm machinery and equipment, construction machinery, oil and gas field and underground mining machinery and equipment, food and beverage manufacturing machinery, semiconductor manufacturing machinery, sawmill and woodworking machinery (except handheld), printing and binding machinery and equipment, photographic and photocopying equipment, automatic vending machinery, commercial laundry and dry-cleaning machinery, office machinery, automotive maintenance equipment (except mechanics' hand tools), commercial-type cooking equipment and machinery for making paper products, textiles, plastic products, rubber products and optical instruments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. the value of goods in this market includes related services sold by the creators of the goods. The machinery market is segmented into agriculture, construction, and mining machinery; industrial machinery; commercial and service industry machinery; ventilation, heating, air-conditioning, and commercial refrigeration equipment; metalworking machinery; engine, turbine, and power transmission equipment; and other general purpose machinery. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The machinery market research report is one of a series of new reports from The Business Research Company that provides machinery market statistics, including machinery industry global market size, regional shares, competitors with a machinery market share, detailed machinery market segments, market trends, and opportunities, and any further data you may need to thrive in the machinery industry. This machinery market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.