Dairy Processing Equipment Global Market Report 2023 – By Type (Pasteurizers, Homogenizers, Evaporators, Separator, Membrane Filtration Equipment), By Operation (Automatic, Semi Automatic), By Application (Processed Milk, Butter, Cheese, Milk Powder, Protein Ingredients, Other Applications) – Market Size, Trends, And Global Forecast 2023-2032

A milking machine is a piece of equipment that consists of a suction apparatus that takes milk from the cows. They are used to extract milk from cows. The main product types of milking machines are fully automatic and semi-automatic. Fully automatic refers to a device that has controls to enable it to perform a task without constantly operating by a person. The livestock is the cow, sheep, goat, buffalo, and other livestock. The various applications involved are micro-dairy farms, macro dairy farms, and other applications. The global milking machines market is segmented - 1) By Product Type: Fully Automatic, Semi-Automatic 2) By Livestock: Cow, Sheep, Goat, Buffalo, Other Livestocks 3) By Application: Micro Dairy Farms, Macro Dairy Farms, Other Applications The global milking machines market size will grow from $3.88 billion in 2022 to $4.23 billion in 2023 at a compound annual growth rate (CAGR) of 9.2%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of the global milking machines is expected to grow to $5.76 billion in 2027 at a CAGR of 8.0%. An increase in the rearing of dairy cattle is expected to drive the demand for the milking machines market. For instance, in October 2021, according to Central Statistics Office, Ireland, in 2020, there were 1,567,700 dairy cows, a 4.2% increase from 2019. Further, in May 2021, according to data from the US Department of Agriculture Foreign Agriculture Service, the number of dairy cows globally increased from about 136 million heads in 2019 to 137 million heads in 2020. (USDA FAS). It is predicted that in 2021, there would be more than 138 million heads of the animals in question. Therefore, the growth in the dairy cattle population across the globe led to increasing in milking production, which in turn propelled the revenues generated for the milking machinery market. Major players in the milking machines market report are Lely Holding S.a.r.l, GEA Group, DeLaval Inc., Fullwood Ltd., BouMatic Robotics B.V, S. A. Christensen & Co., AMS-Galaxy USA, Bon-Matic, Universal, and Afimilk Ltd. The robotic milking machines have created immense demand in the milking machinery market. More dairy farmers are looking to robotic-milking systems as a result of the difficulty in finding a dependable workforce or being able to afford labor costs. For instance, in May 2021, Fullwood Packo, a UK-based manufacturer of milking machines, launched the new robotic technology M2erlin Meridian. Given that it is well acknowledged that cow comfort is essential to high-quality production, it was designed with cows in mind. Combining the stability and routine of traditional milking with the technology and time benefits of robotics through the batch milking idea maximises both worlds. Additionally, unlike with free-choice milking, it enables the installation of robots without fully redesigning the cow habitat. In July 2020, DeLaval, a Swedish-based company that produces equipment for the dairy farmer, acquired Milkrite InterPuls for approximately $233.58 million. The acquisition is expected to help DeLaval to increase its investments in future dairy solutions and services and the agreement is subjected to clearance from the relevant antitrust authorities. Milkrite InterPuls is a global company providing dairy intelligence products and services for milking equipment that are innovative, durable, and competitive in price. The Asia-Pacific was the largest region in the milking machines market in 2022. North America was the second largest region in the global milking machines market share. The regions covered in the milking machines industry analysis are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the milking machines market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The milking machine market consists of sales of herringbone milking parlour, rotary milking parlour, swingover miking parlour, and bucket milking machine. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The milking machines market research report is one of a series of new reports from The Business Research Company that provides milking machines market statistics, including milking machines industry global market size, regional shares, competitors with a milking machines market share, detailed milking machines market segments, market trends and opportunities, and any further data you may need to thrive in the milking machines industry. This milking machines market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

In dairy testing, dairy products are audited, tested, and inspected to ensure that they meet a variety of domestic and international food safety and regulatory criteria. Dairy testing is used to test dairy products' quality, limit the risk of dairy fraud, and verify the authenticity and consistency of the ingredients. The main types of dairy testing are safety testing and quality testing. Safety testing is used to ensure the safety of dairy products. Dairy products are thoroughly checked at several stages across the supply chain to detect impurities like antibiotics, pesticides, and poisons. The various dairy testing technologies include HPLC-based, LC-MS/MS-based, immunoassay-based, and other technologies that are used in various applications such as ice creams and desserts, infant food, milk and milk powder, cheese, butter and spreads, yogurt, and other applications. The global dairy testing market is segmented - 1) By Type: Safety Testing, Quality Testing 2) By Technology: HPLC-Based, LC-MS/MS-Based, Immunoassay-Based, Other Technologies 3) By Application: Ice-Creams And Desserts, Infant Food, Milk And Milk Powder, Cheese, Butter And Spreads, Yogurt, Other Applications The dairy testing market research report is one of a series of new reports from The Business Research Company that provides dairy testing market statistics, including global market size, regional shares, competitors with a dairy testing market share, detailed dairy testing market segments, market trends and opportunities, and any further data you may need to thrive in the dairy testing industry. This dairy testing market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global dairy testing market size will grow from $5.13 billion in 2022 to $5.54 billion in 2023 at a compound annual growth rate (CAGR) of 8.0%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The dairy testing market size is expected to grow to $7.42 billion in 2027 at a CAGR of 7.6%. The increase in outbreaks of foodborne illnesses is significantly driving the growth of the dairy testing market. Dairy is a significant source of foodborne illness all around the world, with raw and unpasteurized milk, cheese, and ice cream being the most common sources of contamination. Dairy testing ensures that pathogens and spoilage organisms do not affect products and that they are safe for consumption. As per a WHO estimate published in April 2020, unsafe food costs low and middle-income nations $110 billion in lost productivity and medical costs each year. Furthermore, children under the age of five account for 40% of foodborne illnesses, with around 125,000 deaths each year. Hence, the increase in outbreaks of foodborne illnesses is expected to propel the growth of the dairy testing market over the coming years. Major players in the dairy testing market are SGS, Bureau Veritas, Eurofins, Intertek, TUV SUD, TUV Nord Group, ALS Limited, Mérieux Nutrisciences, Romer Labs Inc., Microbac Laboratories, Asurequality, Dairy Technical Services, Asurequality, Analytica Laboratories, PerkinElmer, and MilkTestNZ. Technological advancement is a key trend gaining popularity in the dairy testing market. Major companies operating in the dairy testing sector are focused on developing new technological solutions to strengthen their position. For instance, in November 2021, Netherlands-based Royal DSM launched the Delvo Phage test kit that can detect phages in dairy within one hour, helping to increase cheese yield and quality, reduce waste, and increase the value of cheese production by 5–10%. This new digital solution, when combined with DSM's whey testing and culture rotation services, allows cheese and fermented milk product producers to make better, real-time data-driven decisions, resulting in more enhanced and cost-effective production processes. In January 2021, SGS, a Switzerland-based testing, inspection, and certification company, acquired SYNLAB Analytics & Services (A & S) for the amount of EUR 550 million ($615 million). This acquisition strengthens SGS’s global network in key strategic focus areas, including the environment, food, life sciences, and oil condition monitoring. Synlab Analytics & Services (A & S) is a Germany-based environmental, food, and dairy testing, and tribology services company. Europe was the largest region in the dairy testing market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the dairy testing market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the dairy testing market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The dairy testing market includes revenues earned by entities by testing dairy products including safety testing for pathogens, adulterants, pesticides, genetically modified organisms (GMOs), and mycotoxins, by using technology including traditional techniques such as agar culturing, and rapid technology such as convenience-based as well as polymerase chain reaction (PCR), among others. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Dairy products are foods that are made from milk. Dairy has been linked to improved heart and bone health. Dairy products are high in protein, calcium, and vitamins. The main types of dairy foods are milk and butter, cheese, dry, condensed, and evaporated dairy products, ice cream, and frozen desserts. The milk and butter product are a solidified form of milk and contributes to cheese manufacturing. The different distribution channels include supermarkets and hypermarkets, convenience stores, e-commerce, and other distribution channels. The dairy food is sourced from cattle, sheep, goats, and camels. The global dairy food market is segmented - 1) By Type: Milk And Butter, Cheese, Dry, Condensed, And Evaporated Dairy Products, Ice Cream And Frozen Dessert 2) By Source: Cattle, Sheep, Goat, Camel 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels Subsegments Covered: Milk-Dairy, Butter, Natural Cheese, Processed Cheese, Dry Dairy Product, Condensed Dairy Product, Evaporated Dairy Product, Ice Cream, Frozen Dessert The global dairy food market size grew from $944.39 billion in 2022 to $1,018.35 billion in 2023 at a compound annual growth rate (CAGR) of 7.8%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global dairy food market is expected to grow to $1329.15 billion in 2027 at a CAGR of 6.9%. The increasing demand for local, sustainable, and organic food production is expected to positively impact the dairy food market during the forecast period. Organic food production, including organic dairy products, places a strong emphasis on consumer health, environmental protection, and animal welfare. Consumers are now becoming more concerned with how food is raised and prepared and are willing to pay a little more for something they recognise as healthy. Across Europe, there is a very high import rate (especially for fruits and vegetables), as the rate of production is far lower than the consumer demand for organic produce. For instance, in June 2022, the Organic Trade Association, a US-based trade association representing over 9,500 organic businesses, between the years 2020 and 2021, organic sales increased by 2% surpassing $ 63 billion as compared to previous years. Additionally, the sales of organic dairy products and eggs remained largely unchanged through 2021, but they still surpassed 2019 sales by about 11%. This growing demand for organic products offers considerable opportunities for dairy product producers in both developed and developing countries, which is likely to drive the market during the forecast period. Major companies in the dairy food market include Groupe Lactalis S.A., Danone S.A., Fonterra Group Cooperative Limited, Inner Mongolia Yili Industrial Group Co. Ltd., Saputo Inc., Nestle S.A., Frieslandcampina, Arla Foods amba, The Kraft Heinz Company, and Savencia Fromage & Dairy. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the dairy food market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the dairy food market will recover from the shock over the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. The internet of things (IoT) technology is increasingly being used to track dairy products and ensure safe product handling. IoT technology consists of a network of devices, vehicles, or other items that continuously exchange data and provide insights into a process or system. This technology is being used to track ingredients being used in products. Equipment connected to the internet in trucks and storage coolers can be used to monitor dairy products and tag them with environmental conditions like temperature or location that provide information about safe product handling during transportation. For instance, the Chinese government implemented the National Food Quality Safety Traceability Platform, using IoT technology to improve the quality and safety of food production supply chains. Asia-Pacific was the largest region in the dairy food market in 2022. Western Europe was the second-largest region in the dairy food market. The regions covered in the global dairy food market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the dairy food market report are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam. The dairy food market consists of sales of buttermilk, cheese, cream, soy milk, whipping cream, butter, and other dairy food. The companies in the industry package and distribute their products through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The dairy food research report is one of a series of new reports from The Business Research Company that provides dairy food statistics, including dairy food industry global market size, regional shares, competitors with dairy food share, detailed dairy food segments, market trends and opportunities, and any further data you may need to thrive in the dairy food industry. This dairy food research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Dairy ingredients refer to a substance that is used to make dairy goods or serves as a source of ingredients for products made with milk. It contains milk, yoghurt, cheese, lactose-free milk, and yoghurt and fortified soy milk. It excludes dairy products with high fat and low calcium content including cream cheese, sour cream, cream, and butter. The main types of dairy ingredients include milk powder, whey protein, milk protein, third-generation ingredients, casein, buttermilk powder, whey permeate, and lactose. Milk powder is turned into a dry substance by evaporating its water content. Whole milk powder must contain between 26% and 40% milk fat and not more than 5% moisture on a milk solids-not fat basis. The different dairy ingredient sources include milk and whey. The dairy ingredients include powder and liquid. The dairy ingredients production methods include traditional methods and membrane separation, which are used for applications in dairy products, convenience foods, bakery and confectionery, instant milk formula, clinical and sports nutrition, and other applications. The global dairy ingredients market is segmented – 1) By Type: Milk Powder, Whey Protein, Milk Protein, Third- Generation Ingredient, Casein, Butter Milk Powder, Whey Permeate, Lactose 2) By Source: Milk, Whey 3) By Form: Powder, Liquid 4) By Production Method: Traditional Method, Membrane Separation 5) By Application: Dairy Products, Convenience Food, Bakery And Confectionery, Infant Milk Formula, Clinical And Sports Nutrition, Other Applications The global dairy ingredients market size will grow from $64.17 billion in 2022 to $68.4 billion in 2023 at a compound annual growth rate (CAGR) of 6.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of the global dairy ingredients is expected to grow to $89.69 billion in 2027 at a CAGR of 7.0%. The rise in health concerns among people is contributing to the growth of the dairy ingredients market. Health-conscious individuals are increasing their intake of health products, including dietary products, to maintain a healthy lifestyle. According to the International Food Information Council's (IFIC) 2020 food and health survey, Americans have a strong interest in becoming more health-conscious, with 43% following a specific diet or eating pattern in 2020, up 38% from 2019. Also, 54% of all consumers cared more about the healthfulness of their food and beverage choices in 2020 than they did in 2010. The rise in health concerns will drive the growth of the dairy ingredients market. Major players in the dairy ingredients market are Fonterra Cooperative Group, Royal FrieslandCampina N.V, Arla Foods, Dairy Farmers of America Inc., Agropur Cooperative, Yili China, Saputo Inc., Glanbia PLC, Kerry Group, Prolactal, Hoogwegt Group, Euroserum, Devondale Murray Goulburn, Volac International Limited, Aurivo Co-operative Society Ltd., Dairy Ingredients Inc., Mengniu Dairy Co., Ltd., Megmilk Snow Brand Co., Ltd., Kraft Heinz Company, Morinaga Milk Co., Ltd., Sodiaal International, Nestle S.A, Lactalis Group, Savencia S.A, Ornua, Batory Foods, Ingredia SA, Valio, Hatsun Agro Products, Amul. Automation in the dairy industry is a key trend gaining popularity in the dairy ingredients market. Automation within the dairy industry is a complete integrated dairy plant system. Automation in the dairy industry's manufacturing creates robotic systems which improve production control while increasing capacity. For instance, Swedish automation company ABB offers automation solutions for milk reception, pasteurization, and monitoring and control while transferring milk, cream, and butter milk from reception tanks to packaging machines. The automation systems offer better filtration, automatic de-clogging, high and medium pressure cleaning with multiple repetitions, while reducing loss of milk and limiting the need for cleaning agents. In October 2021, Royal DSM, a Netherlands-based company in the fields of health and nutrition, acquired First Choice Ingredients for an amount of USD453 million. With this acquisition, DSM is expected to further boost the growth of First Choice Ingredients by making their products available to DSM's large international customer base outside of the US and incorporating their solutions into DSM's full offering on taste, texture, and health in sustainable solutions for Food & Beverage customers. First Choice Ingredients is a US-based manufacturer of concentrated dairy flavours. Asia-Pacific was the largest region in the dairy ingredients market in 2022. North America was the second largest market in dairy ingredients market in 2022. The regions covered in the dairy ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the dairy ingredients market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The dairy ingredients market consists of sales of butter, cheese, ice cream, yogurt, and condensed and dried milk. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The dairy ingredients market research report is one of a series of new reports from The Business Research Company that provides dairy ingredients market statistics, including dairy ingredients industry global market size, regional shares, competitors with a dairy ingredients market share, detailed dairy ingredients market segments, market trends and opportunities, and any further data you may need to thrive in the dairy ingredients industry. This dairy ingredients market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The bakery processing equipment are systems and machines used in the baking industry to make various bakery products. Bakery processing equipment is widely used in the production of a variety of baked foods. The bakery processing equipment market covered in this report is segmented by type: mixers; ovens & proofers; slicers & dividers; sheeters & molders; depositors & pan greasers; by mode of operation: automatic; semi-automatic; by application: bread; cakes & pastries; cookies & biscuits; pizza crusts; other applications; by end user: bakery processing industry; foodservice industry. The global bakery processing equipment market is segmented - 1) By Type: Mixers, Ovens & Proofers, Slicers & Dividers, Sheeters & Molders, Depositers & Pan Greasers 2) By Mode Of Operation: Automatic, Semi-Automatic 3) By Application: Bread, Cakes & Pasteries, Cookies & Biscuits, Pizza Crusts, Other Applications 4) By End-User: Bakery Processing Industry, Foodservice Industry The global bakery processing equipment market size grew from $12.01 billion in 2022 to $12.77 billion in 2023 at a compound annual growth rate (CAGR) of 6.4%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of the bakery processing equipment is expected to grow to $16.14 billion in 2027 at a CAGR of 6.0%. The growing consumption of bakery products is expected to propel the growth of the bakery processing equipment market. Different bakery processing equipment is utilized to make different baking products. Consumers are increasingly preferring bakery products, leading to an increase in demand for bakery processing equipment. In 2020, the global products market was valued at $507.38 billion and is expected to grow at a CAGR of 2.5% between 2021 and 2026. The growing consumption of bakery products drives the growth of the bakery processing equipment market. Major players in the bakery processing equipment market are GEA Group, Bühler, JBT Corporation, The Middleby Corporation, Heat and Control Inc., Rheon Automatic Machinery Co. Ltd., Ali Group, Baker Perkins, Markel Food Group, Anko Food Machine Co. Ltd., Gemini Bakery Equipment Company, Allied Bakery Equipment, Global Bakery Solutions, Koenig Maschinen GmbH, John Bean Technologies Corporation, Erica Record LLC, Breville Group, Paul Mueller Company, Welbilt Inc., Alfa Laval, MECATHERM, Robert Bosch GmbH, CandyWorx, Bongard, Silvestri S.r.l., Bettcher Industries Inc., Aasted ApS, and The Henry Group Inc. Strategic collaborations between companies are a key trend gaining popularity in the bakery processing equipment market. Companies manufacturing bakery processing equipment are undergoing partnerships and collaborations to develop new technologies and products. For instance, in March 2021, Turri F.lli Srl, an Italian firm that designs and manufactures machines for bakeries, pasta factories, pastry shops, and pizzerias, partnered with Eaton, an American-Irish multinational power management company. From this partnership, Turri has benefited from Eaton's solutions in terms of digital transformation, which has resulted in specific gains in terms of process and cost management. In another partnership, in January 2021, Buhler, a Swiss multinational plant equipment manufacturer, and DIL Deutsches Institut für Lebensmitteltechnik e. V. research institute, a food technology research institute in Germany, teamed up to develop the new ""Technology Center Proteins of the Future"". The unique technology centre offers cutting-edge research, testing, and advanced food and bakery processing equipment for the creation of nutritious, sustainable-protein foods. In November 2020, Schenck Process Group (SPG), a Germany-based company that offers measuring and process technology, acquired Baker Perkins for an undisclosed amount. With this acquisition, SPG would continue its strategic focus on expanding its global offering for the food end-markets. In addition to strengthening SPG's European capabilities in food processing and equipment, the deal would also provide opportunities for growth in the Americas and Asia-Pacific. Baker Perkins is a UK-based food processing company that supplies food processing equipment to the bakery, confectionery, biscuit, cookie, and cracker industries as well as breakfast cereals. Asia-Pacific was the largest region in the bakery processing equipment market in 2022 and is expected to be the fastest-growing region in the forecast period. The regions covered in the bakery processing equipment research report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the Bakery Processing Equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The bakery processing equipment market consists of sales of freezers, retarders, and piston filling injectors. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The bakery processing equipment market research report is one of a series of new reports from The Business Research Company that provides bakery processing equipment market statistics, including bakery processing equipment industry global market size, regional shares, competitors with bakery processing equipment shares, detailed bakery processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the bakery processing equipment industry. This bakery processing equipment research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

Meat processing equipment refers to machine that is specifically made with highly advanced techniques and user-friendly features, to enable people and food processing companies to process the meat in a hygiene manner. The meat processing equipment is used to process meat to enhance its shelf life and taste. Processed meat is defined as any meat that has been altered in order to increase its flavour or prolong its shelf life. It generally helps in converting meat into processed food items by using various physical tools and chemicals. The main types of meat processing equipment are cutting equipment, blending equipment, tenderising equipment, filling equipment, slicing equipment, grinding equipment, smoking equipment, massaging equipment, and other equipment. Cutting equipment is used for cutting meat into finer, smaller pieces as required. The different meat types include beef, mutton, pork, and other meats. The various applications of meat processing equipment include fresh processed meat, precooked meat, raw cooked meat, cured meat, dry meat, raw fermented sausages, and other applications. The global meat processing equipment market is segmented – 1) By Type: Cutting Equipment, Blending Equipment, Tenderizing Equipment, Filling Equipment, Slicing Equipment, Grinding Equipment, Smoking Equipment, Massaging Equipment, Other Equipment 2) By Meat Type: Beef, Mutton, Pork, Other Meat 3) By Application: Fresh Processed Meat, Precooked Meat, Raw Cooked Meat, Cured Meat, Dry Meat, Raw Fermented Sausages, Other Applications The global meat processing equipment market size grew from $10.38 billion in 2022 to $11.03 billion in 2023 at a compound annual growth rate (CAGR) of 6.2%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of global meat processing equipment is expected to grow to $13.98 billion in 2027 at a CAGR of 6.1%. The increase in consumption of processed meat is expected to propel the growth of the meat processing equipment market going forward. Processed meat provides a number of advantages, including a better taste, a lower risk of meat-borne infections, a longer shelf life, and a high degree of portability. For instance, according to the Standard Process Inc., a US-based food supplement company's report published in 2020, processed foods account for about 70% of the American diet. Additionally, according to the agricultural and processed food products export development authority, during the fiscal years 2020–21, India exported 774.11 megatonnes (MT) of processed meat to the world, valued at $1.62 million. Therefore, the increasing consumption of processed meat drives the growth of the processed meat market. Major players in the meat processing equipment market are GEA Group, JBT Corporation, Marel, Illinois Tool Works, The Middleby Corporation, Bettcher Industries, Equipamientos Carnicos, Biro Manufacturing Company, Brahe, RZPO, Bizerba, Riopel Industries, Minerva Omega Group, Risco, Millard Manufacturing Corporation, Apache Stainless Equipment Corporation, Gee Gee Foods & Packaging, PSS Svidnik, Ross Industries Inc., and Metalbud Nowicki. Technological innovation is a key trend gaining popularity in the meat processing equipment market. Technological innovation is the discovery of knowledge that advances technology. For instance, in April 2021, Germany-based food company GEA launched a thermoforming packaging machine for slicing products, meat cuts, sausages, fish, hard cheese, and high-end seafood named PowerPak SKIN.50. With an excellent shelf life, it prevents oxidation and keeps juices and marinades within the package, and provides a clear view of the entire product, and minimizes packaging waste by using thin films and recyclable paperboard webs. In November 2021, KKR, a US-based global investment firm, announced the acquisition of Bettcher Industries for an undisclosed amount. The acquisition will be a continuation of KKR’s commitment to expand and diversify its investment portfolio and build market leaders. Bettcher is a trusted provider of innovative, semi-automated handheld tools and automated equipment for many of the poultry, pork, and beef processing plants globally, headquartered in Birmingham, Ohio. North America was the largest region in the meat processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the meat equipment processing market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the meat processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The meat processing equipment market consists of sales of tying machine, injector, cutters, blenders, massagers, meat grinders, dicing machines, smoking machines, and filling machines. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The meat processing equipment market research report is one of a series of new reports from The Business Research Company that provides meat processing equipment market statistics, including meat processing equipment industry global market size, regional shares, competitors with meat processing equipment market share, detailed meat processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the meat processing equipment industry. This meat processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

The grain processing equipment are machinery or equipment used for processing different types of grains. Grain processing is essentially a physical procedure that involves cleaning the kernel, adjusting the moisture content to the appropriate level, and mechanically sizing the grains to the required size. Grains are processed to produce products that are primarily used for human or animal consumption. The main types of machines in grain processing equipment are pre-processing and processing. The pre-processing segment manufactures pre-processing equipment for processing different grains. All the grains are pre-processed, such as removing foreign particles including stones, immature grains, and other impurities before processing. The different modes of operation include automatic and semi-automatic and are used in various applications such as cleaning, grading, handling, coaters, and dryers. It is distributed through several channels, including online and offline. The global grain processing equipment market is segmented - 1) By Technology: Automatic, Semi-Automatic 2) By Machine: Preprocessing, Processing 3) By Application: Cleaning, Grading, Handling, Coaters, Dryers The global grain processing equipment market size grew from $4.51 billion in 2022 to $4.85 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of the grain processing equipment market is expected to grow to $6 billion in 2027 at a CAGR of 5.5%. The growing population is expected to drive the growth of the grain processing equipment market going forward. The increase in population has a direct influence on the increase in food and beverage consumption, resulting in increased demand for grain-based products. For example, according to the United Nations World Population Prospects, the world population reached 7.87 billion in July 2021 and is estimated to be more than 9 billion by 2037. Similarly, according to The Economic Times report, India's foodgrain production is estimated to rise 3.74% to a new record of 308.65 million tonnes in the crop year 2020–2021. Therefore, the growing population propels the growth of the grain processing equipment market. Major players in the grain processing equipment market are Alvan Blanch Development Company Limited, Osaw Agro Industries Private Limited, WESTRUP A/S, Golfetto Sangati S.r.l., PETKUS Technologie GmbH, Lewis M. Carter Manufacturing, LLC, Satake USA, Inc., Forsberg Agritech (India) Pvt. Ltd., Lianyungang Huantai Machinery Co., Ltd., GEA Group AG (Golfetto Sangati S.r.l.), Zhengzhou VOS Machinery Equipment Co., Ltd., Corbion NV, Monsanto Company, Ganesh Engineering Works. The application of near-infrared (NIR) spectroscopy is one of the rising trends in the grain processing equipment market. NIR spectroscopy has huge potential for agricultural applications such as grain production, as it is used to measure protein levels and the equivalent nitrogen values in grains and can also be used to manage plant health, detect diseases, and monitor grain development. For example, in April 2021, BoMill AB, a Sweden-based machinery company, installed its NIR-T technology grain sorter IQ in JSC Metelitca's pre-cleaning grain processing plant. Using this technology, JSC Metelitca, a grain processing, and production company, can be able to provide high-quality grain products using this technology. In March 2022, McArthur Agriculture, a UK-based company that specializes in the design, build, and maintenance of grain processing and storage systems, announced plans to acquire BDC Systems Ltd. The acquisition ensures that two leading players within the post-harvest sector will continue to offer a range of valuable and proven solutions to meet the needs of farmers. BDC Systems Ltd is an Ireland-based company providing a wide range of grain drying, cleaning, storing, handling, ventilating, milling, and mixing equipment. Asia-Pacific was the largest region in the grain processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the grain processing equipment market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the grain processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The grain processing equipment market consists of sales of milling machines, roots blowers, feed hoppers, conveying pipes, grain/malt storage silos, and pre-cleaner chain conveyors. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The grain processing equipment market research report is one of a series of new reports from The Business Research Company that provides grain processing equipment market statistics, including grain processing equipment industry global market size, regional shares, competitors with a grain processing equipment market share, detailed grain processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the grain processing equipment industry. This grain processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

A machine is an equipment with several moving parts that are mechanically, electrically, or electronically operated to perform a specific task. The main types of machinery are automatic and semi-automatic. Automatic machinery refers to machinery that works automatically without human intervention. The specificities are small, medium, and large. The various applications are automotive, precision engineering, transport, and other applications. The global machinery market is segmented - 1) By Type: Automatic, Semi-Automatic 2) By Capacity: Small, Medium, Large 3) By Application: Automotive, Precision Engineering, Transport, Other Applications Subsegments Covered: Construction Machinery, Agricultural Implement, Mining And Oil And Gas Field Machinery, Woodworking And Paper Machinery, Other Industrial Machinery, Printing Machinery And Equipment, Semiconductor Machinery, Food Product Machinery, Other Commercial And Service Industry Machinery, Photographic And Photocopying Equipment, Optical Instrument And Lens, HVAC And Commercial And Industrial Refrigeration Equipment, Commercial Fan And Air Purification Equipment, Heating Equipment (except Warm Air Furnaces), Special Die And Tool, Die Set, Jig, And Fixture, Machine Tool, Industrial Mold, Rolling Mill And Other Metalworking Machinery, Cutting Tool And Machine Tool Accessory, Commercial Internal Combustion Engines, Turbine And Turbine Generator Set Units, Mechanical Power Transmission Equipment, Speed Changer, Industrial High-Speed Drive, And Gear The global machinery market size grew from $3,542.77 billion in 2022 to $3,810.37 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global machinery market is expected to grow to $4,928.07 billion in 2027 at a CAGR of 6.6%. Rapid advances in technology are expected to drive innovation in machinery manufacturing, thus driving the market during the forecast period. Furthermore, technologies such as 3D printing, artificial intelligence, and big data analytics are being used in manufacturing thus resulting in higher productivity, lower operating costs, and higher margins. For instance, according to a global survey by The Economist Intelligence Unit, about 90% of corporate executives felt that artificial intelligence (AI) will have a positive impact on a company’s growth and 86% of respondents considered that AI will help improve productivity. Lower operating costs lead to higher margins, this allows companies to increase product portfolios and enter new markets by making investments made through cost savings. IoT applications are also being integrated into these devices to enable services such as remote monitoring, and central feedback systems and to offer other services. Mobile applications, advanced sensors, and embedded software also created new opportunities for companies in this market. These factors are expected to drive the machinery manufacturing market during the forecast period. Major companies in the machinery market include Caterpillar Inc., Deere & Company, Hitachi Ltd., Mitsubishi Heavy Industries Ltd., Komatsu Ltd., Johnson Controls International plc, Gree Electric Appliances Inc., Midea Group co Ltd., Canon Inc., and Tetra Laval International S.A. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the machinery manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and manufacturing activity declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty in breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and spread globally including Western Europe, North America, and Asia. Machinery manufacturers depend heavily on the supply of raw materials, parts, and components from different countries across the globe. As many governments restricted the movement of goods across countries, manufacturers had to halt production due to a lack of raw materials and components. The outbreak is expected to continue to have a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the machinery manufacturing market will recover from the shock across the forecast period as it is a 'black swan event and not related to ongoing or fundamental weaknesses in the market or the global economy. HVAC systems are being integrated with building automation systems for the overall management of a building to maximize energy efficiency. BAS receives analog or digital inputs from the sensors installed in HVAC and the integrated system is managed by a single dashboard accessed from a computer. These integrated systems improve building performance, save energy, and shrink the environmental footprint. HVAC systems account for 60-70% of the total energy consumption of a typical commercial building, thus integrated systems enable commercial establishments to reduce power consumption. For example, advanced BAS technology integrates lighting, water, elevators, security, and HVAC systems into a single automated platform. An integrated lighting and HVAC system automatically controls the lighting and temperature to ideal levels, thus reducing energy consumption and costs. GE and Trane are offering solutions that integrate HVAC with BAS. The Asia-Pacific was the largest region in the machinery market in 2022. Western Europe was the second largest region in the machinery market. The regions covered in the this machinery market analyis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the machinery market include Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, and Vietnam. The machinery market consists of sales of industrial and commercial machinery such as farm machinery and equipment, construction machinery, oil and gas field and underground mining machinery and equipment, food and beverage manufacturing machinery, semiconductor manufacturing machinery, sawmill and woodworking machinery (except handheld), printing and binding machinery and equipment, photographic and photocopying equipment, automatic vending machinery, commercial laundry and dry-cleaning machinery, office machinery, automotive maintenance equipment (except mechanics' hand tools), commercial-type cooking equipment and machinery for making paper products, textiles, plastic products, rubber products and optical instruments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. the value of goods in this market includes related services sold by the creators of the goods. The machinery market is segmented into agriculture, construction, and mining machinery; industrial machinery; commercial and service industry machinery; ventilation, heating, air-conditioning, and commercial refrigeration equipment; metalworking machinery; engine, turbine, and power transmission equipment; and other general purpose machinery. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The machinery market research report is one of a series of new reports from The Business Research Company that provides machinery market statistics, including machinery industry global market size, regional shares, competitors with a machinery market share, detailed machinery market segments, market trends, and opportunities, and any further data you may need to thrive in the machinery industry. This machinery market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.