Frozen Fish Market Report 2026

Frozen Fish Market Overview

• Frozen Fish market size has reached to $28.9 billion in 2025 • Expected to grow to $41.67 billion in 2030 at a compound annual growth rate (CAGR) of 7.4% • Growth Driver: Increasing Fisheries And Aquaculture Production Fuels Market Expansion • Market Trend: Innovative Asian-Inspired Offerings in the Frozen Fish Market • North America was the largest region in 2025.

What Is Covered Under Frozen Fish Market?

Frozen fish refers to fish that have been preserved through freezing shortly after being caught or processed. This preservation method involves lowering the fish's temperature to below its freezing point, typically around -18 degrees Celsius (0 degrees Fahrenheit) or lower. Frozen fish is stored and transported in frozen conditions until it is ready to be thawed and consumed. The main types of frozen fish are salmon, tuna, cod, tilapia, shrimp, and others. Salmon is a segment in the frozen fish that includes various species of salmon fish, such as Atlantic, Pacific, and sockeye, that have been caught, processed, and frozen for preservation. They are distributed through various channels such as supermarkets and hypermarkets, convenience stores, specialty stores, and online retail, and used by several end uses including the food processing industry, food service provider, and retail or household.

What Is The Frozen Fish Market Growth Forecast?

The frozen fish market size is expected to see strong growth in the next few years. It will grow to $41.67 billion in 2030 at a compound annual growth rate (CAGR) of 7.4%. The growth in the forecast period can be attributed to growing preference for sustainably sourced seafood, increasing investments in cold storage logistics, expansion of online seafood retailing, rising demand for traceable seafood products, technological improvements in freezing efficiency. Major trends in the forecast period include increasing adoption of rapid freezing technologies, rising demand for value-added frozen fish products, growing focus on sustainable fishing practices, expansion of cold chain infrastructure, enhanced emphasis on quality preservation.

What Is The Driver Of The Frozen Fish Market?

The increasing production of fisheries and aquaculture is expected to propel the growth of the frozen fish market going forward. Fisheries refer to the industry or activity of catching, processing, and selling fish, while aquaculture involves the breeding, rearing, and harvesting fish and other aquatic organisms in controlled environments. The increasing production of fisheries and aquaculture can be attributed to technological advancements, improved breeding techniques, rising global seafood demand, supportive government policies, and enhanced sustainability practices. Modern freezing technologies and improved processing techniques in fisheries and aquaculture ensure that frozen fish retains its nutritional value, texture, and flavor. Quick freezing methods preserve freshness and minimize the degradation of fish quality during storage and transportation. For instance, in March 2024, according to the Department of Agriculture and Water Resources, an Australia-based government agency, Australia's fisheries and aquaculture sectors are projected to generate an average of $3.48 billion annually between 2024–25 and 2028–29. Further, the total output volume is forecasted to rise by 1%, reaching 296,000 tons by 2024–2025 compared to 2022–2023. Therefore, the increasing production of fisheries and aquaculture is driving the growth of the frozen fish industry.

Key Players In The Global Frozen Fish Market

Major companies operating in the frozen fish market are Maruha Nichiro Corporation, Mowi ASA, Nissui Corporation, Austevoll Seafood ASA, Nomad Foods Limited, SalMar ASA, Nueva Pescanova Group, Cooke Inc., High Liner Foods Inc., Camanchaca Inc, Clearwater Seafoods Incorporated, Tassal Group Limited, Iceland Seafood International hf, Dongwon Industries Co Ltd, Zhangzidao Group Co Ltd, Hansung Enterprise Co Ltd, Surapon Foods Public Company Limited, Lyons Seafoods Limited, FCF Fishery Company Ltd, Chicken of the Sea International, Lerøy Seafood Group ASA, AquaChile SA, Bright Star Group LLC, Marine Harvest Group

Global Frozen Fish Market Trends and Insights

Major companies operating in the frozen fish market focus on developing innovative products, such as Asian-inspired frozen fish, to cater to evolving consumer tastes and expand their market share in the growing frozen fish industry. Asian-inspired frozen fish refers to frozen fish products that are seasoned, prepared, or styled to reflect flavors, ingredients, or cooking techniques commonly found in Asian cuisine. These products are designed to appeal to consumers seeking convenient yet flavorful options that capture the essence of Asian culinary traditions. For instance, in February 2024, Young's Seafood, a UK-based company specializing in producing and distributing frozen, fresh, and chilled seafood, launched a range of coated fish products inspired by Asian cuisine under its Gastro brand. The 'Taste of Asia' range features four limited-edition products with flavors inspired by authentic Southeast Asian cuisines, including Korean, Thai, and Japanese. These new products aim to provide consumers an easy way to incorporate more seafood into their diets, offering diverse flavor profiles and exciting new mealtime options beyond traditional fish and chips.

What Are Latest Mergers And Acquisitions In The Frozen Fish Market?

In January 2023, Brasmar Group, a Portugal-based provider of frozen and refrigerated fish and seafood products, acquired Holmes Seafood for an undisclosed amount. With this acquisition, Brasmar aims to bolster its market position in the seafood industry by leveraging Holmes Seafood's established presence in Billingsgate, enhancing its product offerings, expanding its distribution capabilities, and driving operational synergies. Holmes Seafood Ltd. is a UK-based company specializing in importing and distributing frozen seafood products.

What Defines the Frozen Fish Market?

The frozen fish market consists of sales of whole fish, fillets, fish sticks, fish cakes, smoked fish, fish roe, and breaded fish products. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

How is Market Value Defined and Measured?

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

What Key Data and Analysis Are Included in the Frozen Fish Market Report 2026?

The frozen fish market research report is one of a series of new reports from The Business Research Company that provides market statistics, including industry global market size, regional shares, competitors with the market share, detailed market segments, market trends and opportunities, and any further data you may need to thrive in the frozen fish industry. The market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.