
Pea Flakes Market Report 2026
Global Outlook – By Type (Yellow Pea, Green Pea ), By Nature (Organic, Conventional), By Application (Food Processing, Animal Feed), By Distribution Channel (Hypermarket Or Supermarket, Convenience Stores, Online) – Market Size, Trends, Strategies, and Forecast to 2035
Pea Flakes Market Overview
• Pea Flakes market size has reached to $2.3 billion in 2025 • Expected to grow to $3.81 billion in 2030 at a compound annual growth rate (CAGR) of 10.6% • Growth Driver: Rising Demand For Convenience Foods Drives Growth In The Pea Flakes Market • Market Trend: Gluten-Free Snacks Gain Traction In The Pea Flakes Market • North America was the largest region in 2025 and Asia-Pacific is the fastest growing region.What Is Covered Under Pea Flakes Market?
Pea flakes are a nutritious supplemental food that includes lysine as well as important minerals and amino acids. Because the starch was broken down during the crushing, it is simple to digest. Pea flakes are a 100 percent natural product with no added chemicals. The main types of pea flakes are yellow peas and green peas. The yellow pea contains yellow flowers that resemble peas that are used as one of the types of pea flakes. They come from organic and conventional nature and are distributed through hypermarkets or supermarkets, convenience stores, and online distribution channels for food processing, animal feed, aqua feed, and household or rental applications.
What Is The Pea Flakes Market Size and Share 2026?
The pea flakes market size has grown rapidly in recent years. It will grow from $2.3 billion in 2025 to $2.55 billion in 2026 at a compound annual growth rate (CAGR) of 10.6%. The growth in the historic period can be attributed to growth in pulse crop cultivation, expansion of animal feed nutrition markets, rising awareness of plant protein benefits, availability of yellow and green pea varieties, development of food processing techniques.What Is The Pea Flakes Market Growth Forecast?
The pea flakes market size is expected to see rapid growth in the next few years. It will grow to $3.81 billion in 2030 at a compound annual growth rate (CAGR) of 10.6%. The growth in the forecast period can be attributed to increasing demand for sustainable protein sources, rising adoption in functional food formulations, expansion of plant-based diets, growing use in specialty animal feeds, increasing investments in pulse processing infrastructure. Major trends in the forecast period include increasing use of plant-based nutritional ingredients, rising demand for natural and minimally processed foods, growing adoption in animal feed applications, expansion of organic pea-based products, enhanced focus on digestibility and nutrient retention.Global Pea Flakes Market Segmentation
1) By Type: Yellow Pea, Green Pea 2) By Nature: Organic, Conventional 3) By Application: Food Processing, Animal Feed 4) By Distribution Channel: Hypermarket Or Supermarket, Convenience Stores, Online Subsegments: 1) By Yellow Pea: Whole Yellow Pea Flakes, Split Yellow Pea Flakes 2) By Green Pea: Whole Green Pea Flakes, Split Green Pea FlakesWhat Are The Drivers Of The Pea Flakes Market?
Rising demand for convenience foods is expected to propel the growth of the pea flakes market going forward. Convenience food refers to food that is nearly ready to eat when purchased and that can be quickly and simply prepared. The demand for convenience foods is growing due to busy lifestyles, increasing urbanization, and the need for quick, easy meal solutions. Pea flakes are increasingly used in convenience foods for their nutritional benefits, versatility, and ability to enhance the protein content of ready-to-eat meals and snacks. For instance, in March 2024, the Bank of Ayudhya Public Company Limited, a Thailand-based commercial banking company, reported that the domestic market for Thai-made ready-to-eat food is expected to grow by 3.0-4.0% annually from 2024 to 2026. Additionally, in 2022, the ready-to-eat food industry had a total domestic and export sales volume of 482.4 thousand tons, with a value of USD 2.0 billion. Therefore, rising demand for convenience foods is driving the growth of the pea flakes industry. The increase in demand for plant-based proteins is expected to propel the growth of the pea flakes market going forward. Plant-based proteins are derived from non-animal sources such as legumes, grains, nuts, and seeds and provide essential nutrients while supporting healthier and more sustainable diets. The demand for plant-based proteins is increasing as more consumers are prioritizing high-protein diets, reducing meat consumption, and seeking allergen-friendly options. Pea flakes support this trend by offering a convenient, nutrient-dense, and versatile source of plant protein suitable for vegetarians, vegans, and flexitarians. For instance, in April 2023, according to The Good Food Institute, a US-based non-profit organization, global retail sales of plant-based meat, seafood, eggs, and dairy products rose to approximately US $29 billion in 2023, up from around US $21.6 billion. Therefore, the increase in demand for plant-based proteins is driving the growth of the pea flakes industry.What Are The Drivers Of The Pea Flakes Market?
Rising demand for convenience foods is expected to propel the growth of the pea flakes market going forward. Convenience food refers to food that is nearly ready to eat when purchased and that can be quickly and simply prepared. The demand for convenience foods is growing due to busy lifestyles, increasing urbanization, and the need for quick, easy meal solutions. Pea flakes are increasingly used in convenience foods for their nutritional benefits, versatility, and ability to enhance the protein content of ready-to-eat meals and snacks. For instance, in March 2024, the Bank of Ayudhya Public Company Limited, a Thailand-based commercial banking company, reported that the domestic market for Thai-made ready-to-eat food is expected to grow by 3.0-4.0% annually from 2024 to 2026. Additionally, in 2022, the ready-to-eat food industry had a total domestic and export sales volume of 482.4 thousand tons, with a value of USD 2.0 billion. Therefore, rising demand for convenience foods is driving the growth of the pea flakes industry. The increase in demand for plant-based proteins is expected to propel the growth of the pea flakes market going forward. Plant-based proteins are derived from non-animal sources such as legumes, grains, nuts, and seeds and provide essential nutrients while supporting healthier and more sustainable diets. The demand for plant-based proteins is increasing as more consumers are prioritizing high-protein diets, reducing meat consumption, and seeking allergen-friendly options. Pea flakes support this trend by offering a convenient, nutrient-dense, and versatile source of plant protein suitable for vegetarians, vegans, and flexitarians. For instance, in April 2023, according to The Good Food Institute, a US-based non-profit organization, global retail sales of plant-based meat, seafood, eggs, and dairy products rose to approximately US $29 billion in 2023, up from around US $21.6 billion. Therefore, the increase in demand for plant-based proteins is driving the growth of the pea flakes industry.What Are Latest Mergers And Acquisitions In The Pea Flakes Market?
Regional Outlook
North America was the largest region in the pea flakes market share in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in this market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in this market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, CanadaWhat Defines the Pea Flakes Market?
The pea flakes market consists of sales of human-grade pea flakes. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.How is Market Value Defined and Measured?
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.What Key Data and Analysis Are Included in the Pea Flakes Market Report 2026?
The pea flakes market research report is one of a series of new reports from The Business Research Company that provides market statistics, including industry global market size, regional shares, competitors with the market share, detailed market segments, market trends and opportunities, and any further data you may need to thrive in the pea flakes industry. The market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.Pea Flakes Market Report Forecast Analysis
| Report Attribute | Details |
|---|---|
| Market Size Value In 2026 | $2.55 billion |
| Revenue Forecast In 2035 | $3.81 billion |
| Growth Rate | CAGR of 10.6% from 2026 to 2035 |
| Base Year For Estimation | 2025 |
| Actual Estimates/Historical Data | 2020-2025 |
| Forecast Period | 2026 - 2030 - 2035 |
| Market Representation | Revenue in USD Billion and CAGR from 2026 to 2035 |
| Segments Covered | Type, Nature, Application, Distribution Channel |
| Regional Scope | Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa |
| Country Scope | The countries covered in the report are Australia, Brazil, China, France, Germany, India, ... |
| Key Companies Profiled | Gemef Industries, BP Milling Ltd, Dumoulin SA, Garden Valley Foods, Green Foods LLP, Inland Empire Foods Inc, Vestkorn Milling AS, Cosucra Groupe Warcoing SA, Emsland Group, Roquette Freres SA, Avena Foods Limited, Best Cooking Pulses Inc, CanMar Grain Products Ltd, Ingredion Incorporated, JR Farm GmbH, Puris Foods, AGT Food and Ingredients, Parrheim Foods, Shandong Jianyuan Group, Vest Foods |
| Customization Scope | Request for Customization |
| Pricing And Purchase Options | Explore Purchase Options |
