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Food Thickeners Market Estimated to Reach $ 18.89 Billion by 2029, Expanding at a CAGR of 7.5% | Major Drivers, Segments, and Competitive Outlook

9 Sep, 2025

Insight by Abdul Wasay, Chief Operating Officer at The Business Research Company

In response to fluctuating tariffs and geopolitical trade developments, the Food Thickeners Market Outlook 2025 analyses how businesses are adapting through supply chain diversification and strategic sourcing.

What Are the Key Forecast Insights for the Food Thickeners Market Growth?

The market size for food thickeners has seen significant growth in recent years. It is projected to rise from $13.24 billion in 2024 to $14.16 billion in 2025, with a compound annual growth rate (CAGR) of 7.0%.

What Is the Predicted Industry Size and CAGR of the Food Thickeners Market in 2029?

The Food Thickeners Global Market is projected to grow to a size of $18.89 billion in 2029. This signifies a compound annual growth rate (CAGR) of 7.5%.

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Which Factors Are Driving Growth in the Food Thickeners Market?

The key drivers in the food thickeners market are:

• Adoption of plant-based and algae-derived thickeners contributes significantly to the growth.
• There is increased emphasis on texture-modified diets within healthcare and geriatric care sectors.
• Progress in research and development for novel thickening agents for specific applications plays a big role.
• The expansion of thickener applications in pet food and nutraceuticals is another primary driver.

Which Segment Trends Are Covered in the Food Thickeners Market Forecast?

The food thickenersmarket covered in this report is segmented –
1) By Type: Starch, Protein, Hydrocolloids
2) By Source: Plant, Microbial, Animal
3) By Application: Bakery, Confectionery, Sauces, Dressings, Marinades, and Gravies, Beverages, Dairy and Frozen Desserts, Convenience and Processed Food

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What Are the Current Market Trends in the Food Thickeners Industry?

The key trends in the food thickeners market are:

• The adoption of plant-based and algae-derived thickeners is a growing trend.
• There's a rise in emphasis on texture-modified diets in healthcare and geriatric care.
• Expansion of thickener applications in the pet food and nutraceutical sectors is trending.
• There's an increasing trend towards customized texture solutions and transparency in foodservice industry.

Who are the Key Companies in the Food Thickeners Market?

Major players in the food thickeners market are:

• Cargill Incorporated
• Archer Daniels Midland Company
• Ingredion Incorporated
• Ashland Global Holdings Inc.
• CP Kelco ApS
• DuPont de Nemours Inc.
• Kerry Group plc
• Darling Ingredients Inc.
• Tate & Lyle PLC
• Medline Industries Inc.
• Guar Resources LLC
• Deosen Biochemical (Ordos) Ltd.
• GELITA AG
• Solvay S.A.
• VIKAS WSP Ltd.
• Koninklijke DSM N.V.
• Jungbunzlauer Suisse AG
• DuPont Nutrition & Biosciences ApS
• Biorigin SA
• Fuerst Day Lawson
• FMC Corporation
• Naturex
• Nexira
• Palsgaard A/S
• Premium Ingredients International
• Taiyo International
• TIC Gums Inc.
• W Hydrocolloids Inc.

What are the Regional Trends Across the Food Thickeners Market?

Europe was the largest region in the food thickeners market in 2024

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