Contact Us

How Fast Is Milk Fat Fractions Market Growing? Uncover CAGR Acceleration and Demand Surges by 2029

9 Sep, 2025

Insight by Abdul Wasay, Chief Operating Officer at The Business Research Company

In response to fluctuating tariffs and geopolitical trade developments, the Milk Fat Fractions Market Outlook 2025 analyses how businesses are adapting through supply chain diversification and strategic sourcing.

What Is the Forecasted Market Size and CAGR for the Milk Fat Fractions Market?

The market size for milk fat fractions has seen substantial growth in recent years. The market size increased from $16.18 billion in 2024 to $17.12 billion in 2025, marking a compound annual growth rate (CAGR) of 5.8%.

What Is the Forecasted CAGR for the Milk Fat Fractions Market by 2029?

The Milk Fat Fractions Global Market is projected to reach a market size of $21.57 billion in 2029, with a compound annual growth rate (CAGR) of 5.9%.

Download the Free Sample Now:

What Are the Market Drivers in the Milk Fat Fractions Industry?

The key drivers in the milk fat fractions market are:

• Rising demand for specialty ingredients and plant-based alternatives
• Increasing consumption of functional dairy products
• Growth of e-commerce platforms
• Global expansion of dairy markets

What Is the Segment-Wise Breakdown of the Milk Fat Fractions Market?

The milk fat fractionsmarket covered in this report is segmented –
1) By Type: Low Melting Fractions, Medium Melting Fractions, High Melting Fractions
2) By Technology: Dry fractionation, Solvent fractionation, Supercritical fluid extraction, Short-path distillation
3) By Form: Texturized, Concentrated, Isolated
4) By Application: Nutritional And Nutraceuticals, Cold Spreadable Butter, Sports Nutrition, Infant Formulas, Confectionery, Bakery, Other Applications

Explore the Complete Market Report:

Which Emerging Trends Are Driving Growth in the Milk Fat Fractions Sector?

The key trends in the milk fat fractions market are:

• A major trend is the increased demand for clean labels and natural ingredients in dairy products.
• There is a rising trend of providing customization and tailored solutions in the milk fat fractions market.
• Technological advancements in fractionation techniques are significantly shaping the market's future.
• Collaborations and partnerships are emerging as a key trend in the market.

Which Companies Are Dominating the Milk Fat Fractions Market in Terms of Revenue?

Major players in the milk fat fractions market are:

• Glanbia plc
• Uelzena Milchwerke eGmbH
• FIT Company
• Oleo-Fats Incorporated
• Koninklijke VIV Buisman B.V.
• Flechard S.A.S.
• Wilmar International Limited
• MCT Dairies Inc.
• The Tatua Co-operative Dairy Company Ltd.
• Comarco Group
• Anand Milk Union Limited
• Saputo Dairy
• Shanghai Guangyu Food Co. Ltd.
• United Dairy Group Ltd.
• Royal FrieslandCampina N.V.
• Groupe Lactalis
• Arla Foods
• Agropur Cooperative
• Land O'Lakes Inc.
• Dairy Farmers of America
• DMK Deutsches Milchkontor GmbH
• Meggle Group
• Hoogwegt Group
• Molkerei MEGGLE Wasserburg GmbH & Co. KG
• Armor Proteines
• Lactoprot Deutschland GmbH
• Carbery Group
• Orafti S.A.

What Are the Regions Driving Demand in the Milk Fat Fractions Market?

North America was the largest region in the milk fat fractions market in 2024

Back to top WhatsApp icon