The Edible Three-Dimensional (3D) Printing Market Overview 2025 report reveals that the market size has grown significantly over the past few years, with projections indicating further expansion.
What are the Historical Growth Trends in the Edible Three-Dimensional (3D) Printing Market?
The market size of the edible three-dimensional (3D) printing sector has seen significant growth in the past few years. The market size is projected to increase from $0.92 billion in 2024 to $1.12 billion in 2025, with a compound annual growth rate (CAGR) of 22.2%.
What are the 2025 Market Projections: Forecasted Size & Growth Rate for the Edible Three-Dimensional (3D) Printing Industry?
The market projections for the edible 3D printing industry in 2029 are anticipated to reach a value of $2.46 billion, growing at a compound annual growth rate (CAGR) of 21.8%.
Download Your Free Sample of the 2025 Edible Three-Dimensional (3D) Printing Market Report and Uncover Key Trends Now!
What are the Key Growth Drivers Fueling the Edible Three-Dimensional (3D) Printing Market?
The key drivers in the edible three-dimensional (3d) printing market are:
• Growing awareness and demand for personalized food solutions
• Increased interest across the food and drink industry
• Rising health consciousness among consumers
• Expanding demand for processed food varieties
Global Market Segmentation: Identifying Major Edible Three-Dimensional (3D) Printing Industry Segments
The edible three-dimensional (3D) printing market covered in this report is segmented –
1) By Technology: Extrusion-Based Printing, Binder Jetting, Selective Laser Sintering, Inkjet Printing
2) By Application: Three-Dimensional (3D) Printed Sugar, Three-Dimensional (3D) Printed Chocolate, Three-Dimensional (3D) Printed Pasta, Other Applications
3) By End-User: Restaurants, Bakery And Confectionary, Individual Consumer
Subsegments:
1) By Extrusion-Based Printing: Fused Deposition Modeling (FDM), Syringe-based Extrusion
2) By Binder Jetting: Powder-based Binder Jetting, Gel-based Binder Jetting
3) By Selective Laser Sintering: Metal Powder Sintering, Polymer Powder Sintering
4) By Inkjet Printing: Drop-on-Demand Inkjet Printing, Continuous Inkjet Printing
Pre-order the 2025 Edible Three-Dimensional (3D) Printing Global Market Report for Fast Delivery & Comprehensive Insights!
What are the emerging Trends Shaping the Future of the Edible Three-Dimensional (3D) Printing Market?
The key trends in the edible three-dimensional (3d) printing market are:
• The incorporation of sustainable protein sources in 3D food printing is a significant emerging trend.
• There is a growing demand for personalized nutrition through 3D-printed food.
• The future of the market is being shaped by the integration of smart technology in 3D food printing.
• The development of 3D-printed food with precise nutrient compositions and innovations in material science are other major upcoming trends.
Who Are the Top Competitors & Leading Players in the Edible Three-Dimensional (3D) Printing Market?
Major players in the edible three-dimensional (3d) printing market are:
• The Hershey Company
• Barilla Group
• Markforged Inc.
• Modern Meadow Inc.
• BeeHex LLC
• Revo Foods
• 3P Innovation
• Wiiboox
• Biozoon GmbH
• Cocoa Press LLC
• FELIXprinters B.V.
• Evil Mad Scientist Laboratories
• ByFlow
• Natural Machines Ltd.
• Sugar Lab Inc.
• Dovetailed
• Print4Taste GmbH
• La Pâtisserie Numérique SAS
• Chocola3D
• Changxing Shiyin Technology Co. Ltd.
• 3Desserts Graphiques
Regional Dominance: Which Area Leads the Global Template Market?
North America was the largest region in the edible three-dimensional (3D) printing market in 2024
