Global Kombucha Tea Market

The tea capsule market consists of sales of tea capsules and related services. Tea capsules are encapsulated tea leaves that contain ingredients similar to an ordinary cup of tea. Tea capsules offer convenience and comfort when making tea at home, in public places, or even when traveling. The tea capsules market covered in this report is segmented by product type into red tea capsules, oolong tea capsules, black tea capsules, yellow tea capsules, others. It is also segmented by distribution channel into hypermarkets & supermarkets, specialty stores, online stores, convenience stores, others and by application into residential, commercial. The global tea capsule market size is expected to grow from $1.33 billion in 2021 to $1.49 billion in 2022 at a compound annual growth rate (CAGR) of 12.7%. The tea capsules market is expected to grow to $2.41 billion in 2026 at a CAGR of 12.7%. Increasing consumption of tea is predicted to boost the demand for tea capsules market over the forecast period. According to the International Institute of Sustainable Development (IISD), tea has become the second most popular beverage, with 3 billion cups consumed every day across the globe. According to a World Atlas report published in September 2020, China produces more than 2 million tonnes of tea, making it the world's leading manufacturer of tea, and India ranks second on the list at a tea production rate of 1.2 million tonnes. Furthermore, according to the Global Dubai Tea Forum, per capita consumption of tea is projected to increase to 37.7 litres by the end of 2021. The growing per capita consumption is likely to propel the demand for tea capsules in the near future. High prices of tea capsules are projected to hinder the growth of the market. In addition to this, changing consumer preferences towards healthy options in hot beverages such as almond & maple hot chocolate, warm spiced coconut-almond milk, hot lemon water, apple cider with cinnamon, and others are likely to hamper the demand for tea capsules in the forecast period. Additionally, the rising price of tea is anticipated to have an adverse effect on the tea demand including powder tea and capsule tea. According to Trade Economics, the price of tea increased to USD 2.61 per kg in December 2019 up from USD 2.48 per kg in December 2018. The players engaged in the manufacturing and selling of tea capsules are adopting various strategies such as mergers & acquisitions, new product launch, and plant capacity expansion in order to maintain their position in the competitive business environment. For instance, in March 2019, Nestle’s premium capsule tea system Special.T partnered with Kusmi Tea, a Paris-based tea brand to launch a new range of jointly created tea capsules in Europe and other markets. This scenario of launching new products by the companies is anticipated to attract new customers for the tea capsules market, resulting in increased tea capsules market revenue. In March 2019, Nestle’s special T brand partnered with Kusmi Tea to create a new range of specialty tea capsules. The collaboration of two companies aimed at expanding the company’s product portfolio to serve the increasing demand for tea in the forthcoming years. In December 2020, Layn Natural Ingredients Corp., a China based ingredients supplier specializing in natural extracts and other solutions acquired Wagott Bio-tech for an undisclosed amount. The purpose of this equity acquisition is to integrate and leverage resources, combining intellectual property and advantages in management, products, processes and relationships to deliver increasing compelling value to customers. Wagott Bio-tech, a USA based manufacturer of green tea caffeine, green tea extracts and other herbal extracts. Major players in the tea capsule market are Dualit Limited, Teespresso, Nestle Nespresso, Lipton, Corsini, Bonini S.r.l., and Red Espresso. Asia Pacific was the largest region in the tea capsules market in 2021. Western Europe was the second-largest region in the tea capsules market. The regions covered in this report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The global tea capsule market is segmented - 1) By Product Type: Red Tea Capsules, Oolong Tea Capsules, Black Tea Capsules, Yellow Tea Capsules, Others 2) By Distribution Channel: Hypermarkets and Supermarkets, Specialty Stores, Online Stores, Convenience Stores, Others 3) By Application: Residential, Commercial

The tea pods market consists of sales of tea pods and related services. Tea pods are small, sealed filter pouches with tea, like a teabag. The tea pods are a convenient way for consuming tea, and are available in various flavours such as Indian spice chai, lemon zinger, mandarin orange spice, and snapple diet peached iced tea. The popular tea pods available in the market are K-cups, gourmet tea pods, and paper tea pods. The main type of tea pods are soft tea pods and hard tea pods. A soft Pod is tea that is sealed inside filter paper and have a round, flat shape, which are usually soft and pliable. It channel for tea pods are supermarkets and hypermarkets, independent retailers, convenience stores, and specialist retailers. The various tea types are green tea, black tea, herbal tea and others. The global tea pods market size is expected to grow from $5.57 billion in 2021 to $5.98 billion in 2022 at a compound annual growth rate (CAGR) of 7.3%. The tea pod market is expected to grow to $7.97 billion in 2026 at a CAGR of 7.4%. Increasing tea consumption across the globe is expected to drive the growth for tea pods market during the period. According to the Tea Association of the USA Inc., on any given day, over 159 million Americans are drinking tea. In 2019, Americans consumed over 84 billion servings of tea, or more than 3.8 billion gallons and about 84% of all tea consumed was black tea, 15% was green Tea, and the small remaining amount was oolong, white and dark tea. The production of black tea is anticipated to rise by 2.2% annually, over the next decade to reach 4.4 million tons by the end of 2027. This scenario is likely to generate higher demand for tea, which in turn, is expected to have a positive impact on the growth of the tea pods market in the near future. The increasing price of tea limits the growth of tea pods market. The increasing price of tea is expected to have an adverse effect on the price of tea pods because tea is a raw material for tea pods, therefore increase in price of raw material tends to increase price of finished goods. According to Trade Economics, the price of tea increased to $2.61 per kg in December 2019. Therefore, increasing price of tea coupled with rising price of tea pods is projected to restraint the growth of the tea pods market over the forecast period. The availability of different types of flavoured tea is emerging as a major trend that is shaping the growth of the tea pods market. Major players dealing in the tea pods market are now focusing on new flavours and introducing products according to consumers' taste and preferences. For instance, in January 2019, Coca-Cola Brazil launched a new range of yerba mate pods under its Leao Brand. Leao is a pioneer brand in Brazil's tea market. Thus, the launch of new flavoured tea by the players dealing in tea pods market is anticipated to be a major trend in the tea pods market. Major players in the tea pods market are Unilever, Bigelow Tea, Nestle, Keurig Green Mountain, Cornish Tea, Tata Global Beverages, Red Diamond, Eekannee, The Republic of Tea, and Jacobs Douwe Egberts (JDE). Asia Pacific was the largest region in the tea pods market in 2021. Western Europe was the second-largest region in the tea pods market.The regions covered in the tea pods market are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The global tea pods market is segmented - 1) By Type: Soft Tea Pods, Hard Tea Pods 2) By Channel: Supermarkets and Hypermarkets, Independent Retailers, Convenience Stores, Specialist Retailers 3) By Tea Type: Green Tea, Black Tea, Herbal Tea, Others

The coffee and tea market consists of sales of coffee and tea by entities (organizations, sole traders, and partnerships) that produce roasting coffee, blending tea, coffee and tea concentrate, herbal tea, coffee extracts, flavorings, and syrups. The companies in the coffee and tea industry process raw materials into roasting coffee, blending tea, coffee and tea concentrates, herbal tea, coffee extracts, flavorings, and syrups, package and distribute them through various distribution channels to both individual customers and commercial establishments. The main types of coffee and tea are coffee, tea. Coffee is a brewed beverage made from roasted coffee beans, the grains of certain flowering plants in the Coffea genus, and the berries of certain flowering plants in the Coffea genus. The different types of packaging include containers, bags, packets, or pouches and are available in various forms such as liquid, powder, capsules. It is distributed through various channels including supermarkets/hypermarkets, convenience stores, e-commerce, others. The global coffee and tea market size is expected to grow from $100.78 billion in 2021 to $112.03 billion in 2022 at a compound annual growth rate (CAGR) of 11.2%. The global tea and coffee market size is expected to grow to $165.88 billion in 2026 at a CAGR of 10.3%. Increasing demand for ready-to-drink (RTD) beverages is expected to drive the coffee and tea market in the forecast period. RTD is a single-use packaged beverage that is ready for immediate consumption at the time of purchase. RTD drinks are gaining popularity among working adults due to their clean label and functionality. The introduction of new flavors in the range of RTD tea and coffee, ease of carrying, and convenience are expected to boost the demand for RTD tea and coffee. It is expected that the global RTD tea and coffee will reach $116.1 billion by 2024 at a CAGR of 5.6%, while the global consumption of RTD tea alone reached 50 billion liters in 2021 at a CAGR of 5.3%. Increasing demand for RTD beverages, including RTD coffee and tea, is expected to drive the growth of the coffee and tea market going forward. The outbreak of the Coronavirus disease (COVID-19) has acted as a massive restraint on the coffee and tea manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty in breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and spread globally including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the coffee and tea manufacturing market will recover from the shock across the forecast period as it is a 'black swan' event and not related to ongoing or fundamental weaknesses in the market or the global economy. Coffee companies are increasingly offering coffee subscription services to consumers. Coffee subscription services provide home delivery of coffee products to consumers for a subscription fee charged on a weekly or monthly basis. A subscription service offers a number of advantages to consumers. It allows consumers to sample products from far more specialist roasters than is possible in even the most coffee-saturated areas. Some services can ship products from hundreds of different roasters. It is also the best way to ensure freshness, as most shipments are made immediately after roasting, eliminating the time the beans would otherwise have spent on store shelves. Popular coffee subscription services include Atlas Coffee Club, Driftaway Coffee, Blue Bottle Coffee, JavaPress Coffee, Mistobox, Bean Box, Craft Coffee, and Pact Coffee. Major companies in the coffee and tea market include Nestle S.A., Unilever plc, Suntory Holdings Limited, Ito En Ltd., Louis Dreyfus, Olam International, J.M. Smucker Company, Kerry Group plc, The Kraft Heinz Company, and Marubeni. Asia Pacific was the largest region in the coffee and tea market in 2021. Western Europe was the second-largest region in the global coffee and tea market. The regions covered in the global coffee and tea market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the coffee and tea market are Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, Vietnam. The global coffee and tea market is segmented - 1) By Type: Coffee, Tea 2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others 3) By Form: Liquid, Powder, Capsules 4) By Packaging: Containers, Bags, Packets or Pouches Subsegments Covered: Roasted Coffee, Coffee Concentrates, Essences and Extracts, Other Coffee, Black Tea, Green Tea, Specialty Tea, Other Tea

The food cans market consists of sales of food cans by entities (organizations, sole traders, and partnerships) that manufacture containers for the distribution or storage of food and beverage items. The food is processed and sealed in airtight containers with tops that can be lifted and replaced. The main types of materials used for food cans are aluminium cans and steel/ tin cans. Aluminium cans are made from alloys of aluminium, which are generally strong and very lightweight. The food cans used usually are either 2-piece cans or 3-piece cans. The food cans are used in meat, poultry, and seafood, pet food, bakery and confectionery, sauces, jams and pickles, fruits and vegetables, tea and coffee, and other end-users. The global food cans market size is expected to grow from $25.91 billion in 2021 to $27.67 billion in 2022 at a compound annual growth rate (CAGR) of 6.8%. The global food can market size is expected to grow to $34.86 billion in 2026 at a CAGR of 5.9%. The increase in the penetration of organized retail is expected to be a major driver of the food cans market over the coming years. Increased disposable incomes, shifting consumer preferences and tastes, shifting demographic profiles, and increased expenditures are all contributing to the organized retail sector's growth. Vendors rely on the organized retail sector to distribute and sell their products, and large organized retailers carry vast volumes of canned foods and beverages in their stores. For instance, according to the Retailers Association of India (RAI), the share of the organized retail market is expected to grow to 22-25% by 2021 in India, which is expected to increase the sales of food cans in the country. Recyclable aluminium cans are shaping the food cans market. The companies operating in the food cans sector are increasingly focusing on recyclable aluminium cans to strengthen their position. For instance, in July 2019, Ardagh Group, a Luxembourg-based producer of glass and metal products launched a new slimline 187ml are specifically designed to present and protect wine and wine-based drinks. The can is airtight, lightproof, and shatterproof and is composed of 100% recyclable aluminium. Both the can end and the body of this innovative design has unique requirements to preserve the wine's quality throughout filling, transit, and storage. In August 2019, Envases del Plata S.A., an Argentina-based aluminium packaging solutions company acquired Ball Corporation’s tinplate steel aerosol packaging facilities in Garin and San Luis, Argentina for an undisclosed amount. The acquisition strengthened the product portfolio of Envases del Plata S.A. and would aid in further growth in the region. Ball Corporation is a US-based company that provides innovative, sustainable aluminium packaging for beverage, personal care, and household products. Major players in the food cans market are Crown Holding Inc, Ardagh Group, Kian Joo Group, Silgan Holdings Inc, Can-Pack S.A, Envases del Plata, CPMC Holding Limited, Wells Can Company, Toyo Seikan Group Holdings Ltd, and Aaron Packaging Inc. North America was the largest region in the food can market in 2021. Asia Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food cans market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the food cans market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The global food cans market is segmented - 1) By Material: Aluminum Cans, Steel/Tin Cans 2) By Product: 2-Piece Cans, 3-Piece Cans 3) By End-User: Meat, Poultry and Seafood, Pet Food, Bakery and Confectionery, Sauces, Jams and Pickles, Fruits and Vegetables, Tea and Coffee, Others

The non-alcoholic beverages market consists of sales of beverages that do not contain any alcohol by entities (organizations, sole traders, and partnerships) that produce beverages that do not contain any alcohol. The companies in the non-alcoholic beverages industry process raw materials into non-alcoholic beverages, package and distribute them through various distribution channels to both individual customers and commercial establishments. The main type of non-alcoholic beverages is coffee and tea and soft drink and ice. Coffee is a brewed drink prepared from roasted coffee beans and tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis. The products are made available through off-trade channels, and on-trade channels. The various categories are mass, and premium. The global non-alcoholic beverages market size is expected to grow from $341.81 billion in 2021 to $372.98 billion in 2022 at a compound annual growth rate (CAGR) of 9.1%. The non-alcoholic drinks market is expected to grow to $511.83 billion in 2026 at a CAGR of 8.2%. The world population is growing and is expected to reach 10 billion by 2050. An increase in population creates more demand for food. According to the American Society of Nutrition, the consumption of sugar-sweetened beverages was highest in Mexico. Crop production, farming activities, and trade volumes will have to increase in order to meet the increased population. Therefore, companies in this non-alcoholic beverages market are expected to benefit from rising demand for food and beverage products due to the rising population, during the forecast period. The outbreak of the Coronavirus disease (COVID-19) has acted as a massive restraint on the nonalcoholic beverages market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty in breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and spread globally including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the nonalcoholic beverages market will recover from the shock across the forecast period as it is a 'black swan' event' and not related to ongoing or fundamental weaknesses in the market or the global economy. Increasing health awareness and consciousness among consumers is driving the demand for beverages that provide nutrition, antioxidants, and probiotics. Health beverages support detoxing, weight loss, digestive health, nutrition, and in some cases act as meal replacements. For instance, Kombucha, a fermented tea made from a mix of yeast, bacteria culture, sugar, and tea is increasingly being consumed as a health beverage. According to Beverage Daily, the kombucha market is expected to grow 25% annually until 2020. To cater to the health beverages market, Pepsi is launching products such as organic Gatorade. Major companies in the non-alcoholic beverages market include PepsiCo, Inc., Nestle S.A., The Coca-Cola Company, Coca-Cola European Partners plc, Suntory Holdings Limited, Fomento Economico Mexicano, Red Bull GmbH, Keurig Dr Pepper Inc., Unilever plc, Asahi Group Holdings Ltd Asia Pacific was the largest region in the nonalcoholic beverages market in 2021. Western Europe was the second-largest region in the nonalcoholic drink market. The regions covered in this beverage market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the nonalcoholic beverages market are Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, and Vietnam. The global non-alcoholic beverages market is segmented - 1) By Type: Coffee and Tea, Soft Drink and Ice 2) By Distribution Channel: Off-Trade Channels, On-Trade Channels 3) By Category: Mass, Premium

The organic tea market comprises of sales of organic tea products. The market consists of revenue generated by establishments manufacturing organic tea products. Organic tea is a very popular beverage prepared using buds and boiling leaves obtained from Camellia Sinensis. It is free of herbicides & pesticides and synthetic fertilizers and has antioxidant properties. The main type of organic tea are green tea, black tea, white tea, oolong tea, herbal tea, and others. Green tea is a type of tea which is made from unoxidized leaves and is one of the least processed types of tea. The various products are paper pouches, cans, cartons, tea bags and others and the forms of organic tea are dried Leaf, liquid, powder and others. The distribution channels are hypermarkets/supermarkets, convenience stores, online, specialty stores and others. The global organic tea market size is expected to grow from $0.75 billion in 2021 to $0.98 billion in 2022 at a compound annual growth rate (CAGR) of 30.7%. The organic tea market is expected to grow to $1.54 billion in 2026 at a CAGR of 11.9%. Rising consumer awareness about the medicinal properties of organic tea is projected to boost the demand for organic tea over the forecast period. Organic tea, a very popular beverage prepared using buds and boiling leaves obtained from Camellia Sinensis, is free of herbicides, pesticides and synthetic fertilizers. It has antioxidant properties that have positive effects on the body. Organic tea contains a higher amount of catechins such as epicatechin, epicatechin gallate and epigallocatechin gallate as compared to conventional tea, and is claimed to be more beneficial to the human body. Moreover, the rich taste of organic tea is making it popular among individuals, increasing the consumption of tea in developed and developing economies. The changing consumer preference towards products manufactured from natural ingredients due to the health benefits that those products offer is expected to drive the organic tea market over the forecast period. The high cost of organic tea in comparison with conventional tea is expected to hinder the growth of the organic tea market. The organic tea products are sold at a premium price. This is mainly because the cultivation of organic tea does not include any artificial chemicals, which increases the production cost. The organic certification process is very costly, which is also a factor that makes organic tea 10-15% more expensive than regular tea. Furthermore, the growing demand for organic tea or pesticide-free tea in the international market also affects the export price. Considering all these factors, the high cost is likely to challenge the growth of this market. The manufacturers operating in the organic tea market are adopting various strategies such as new product innovations, mergers & acquisitions, and plant capacity expansion to expand their market share and global presence. For instance, The Tea Room Chocolate & Tea Company offers various organic tea-infused products such as a 60% dark chocolate bar infused with green tea, a white chocolate bar with honey and chamomile tea, and a 60% dark chocolate bar with raspberry rooibos tea. Therefore, the trend of infusing chocolate in tea is expected to add to the demand for organic tea. In January 2020, Purity Organic, Inc., a leading organic food processor has acquired Dunn’s River Brands Group, Inc., a beverage processor with brands that include Sweet Leaf Tea and Tradewinds Beverage Co. Sweet Leaf Tea is an organic iced tea brand. Through this acquisition, Dunn's River Brands Group aims to continue to provide 'better-for-you' brands and expand into new areas. Major players in the organic tea market are Tata Global Beverages Limited, The Unilever Group, Organic India Private Limited, Associated British Food Plc., The Stash Tea Company, ESSAMG Tea Incorporation, Davidson's Organics, Harney & Sons Fine Teas (US), Halssen & Lyon GmbH (Germany), Ambassador Organics. Asia Pacific was the largest region in the organic tea market in 2021. Western Europe was the second-largest region in the organic tea market. The regions covered in the organic tea market are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The global organic tea market is segmented - 1) By Type: Green Tea, Black Tea, White Tea, Oolong Tea, Herbal Tea, Others 2) By Form: Dried Leaf, Liquid, Powder, Others 3) By Product: Paper Pouches, Cans, Cartons, Tea Bags, Others 4) By Distribution Channel: Hypermarkets/Supermarkets, Convenience Stores, Online, Specialty Stores, Others

The coffee capsules market consists of sales of coffee capsules products and related services used to prepare instant and convenient coffee at restaurants, bars, homes, and offices. A coffee capsule is a small cylindrical-shaped container that contains coffee sealed with aluminum foil. Coffee capsules contain fine ground coffee in a measured amount. Coffee capsules come in different flavors and can be used with or without a coffee machine. The main types of products in coffee capsules are closed source systems and open-source systems. In closed systems, the consumer can only use capsules from one manufacturer in his capsule machine. The various types of materials include conventional plastic, bioplastics, fabric, others. The coffee capsules are used at household and commercial places. The global coffee capsule market size is expected to grow from $9.92 billion in 2021 to $12.33 billion in 2022 at a compound annual growth rate (CAGR) of 24.2%. The coffee capsules market is expected to grow to $16.7 billion in 2026 at a CAGR of 7.9%. The growing popularity of instant non-alcoholic beverages such as coffee in restaurants and office cafeterias propel the growth of the coffee capsule market. The coffee capsules reduce the time and effort required in preparing a cup of coffee when used in coffee machines in coffeehouses, office cafeterias. Increasing need for non-alcoholic beverages drinks among millennials, consumer awareness towards low sugar and non-alcoholic drinks, busy work schedules, and changing consumer taste are a few of the reasons that have attributed to the rise in the popularity of instant non-alcoholic beverages such as coffee. According to the study conducted in 2019 by MarketInspector, a UK-based provider of a digital marketplace for businesses and institutions, the annual coffee consumption per capita in Finland was 11.7 Kg while Portugal had 41.6 coffee shops per 10,000 people. The increasing use of coffee machines in restaurants, office cafeterias to fulfill the increased demand for instant non-alcoholic beverages such as coffee increases the demand for coffee capsules, thus increasing the growth of the coffee capsule market. Coffee pods (Coffee pads) are prepackaged in environmentally friendly filter paper and provide an easy alternative for coffee capsules while offering compatibility with all kinds of coffee machines. Unlike coffee capsules, coffee pods are simpler to use and dispose of and do not contain plastic or aluminum packaging. Coffee pods are available at a lower price than coffee capsules due to the absence of plastic or metal used in capsules. Moreover, different machines require different types of coffee capsules making it tedious for the users. For instance, the three types of machines offered by Lavazza, an Italy-based provider of coffee products, require different types of coffee capsules. Further, as reported by Halo, a U.K based manufacturer of the compostable coffee capsules, out of a total of 59 billion coffee capsules produced almost 95% were in plastic and aluminum. Thus, the market for coffee capsules is restricted by the growing demand of its alternative products such as coffee pods. One of the latest trends for the companies in the coffee capsules market is to use bioplastics and bio-degradable materials for making coffee capsules. Companies in the coffee capsules market are investing in finding ways to use bioplastics and biodegradable materials for making capsules instead of using aluminum and plastic to hold the coffee extract. Capsules made from aluminum and plastics are non-biodegradable and harm the environment thus, pushing the companies towards finding new innovative bio-degradable material such as polypropylene, which can be shredded and recycled to be used to make coffee capsules. Following the trend, in 2019 Woken launched its line of Nespresso-compatible capsules which are completely bio-degradable. The bio capsules offered by Woken are made from a bioplastic named Terrablend, which contains 62% of raw materials and is trademarked by Woken. Similarly, Lavazza, an Italy-based food and beverages company, launched its 100% compostable coffee pods, named Eco Caps, in 2019. These Eco Caps can be disposed of in the food waste bin and requires six months to degrade. Major players in the coffee capsules market are Nespresso, Keurig, Gloria jean’s Coffees, Nescafe, Nestle, Lavazza A Modo Mio, Starbucks, Bestpresso, Kissmeorganics, and Gourmesso. Asia Pacific was the largest region in the coffee capsules market in 2021. Western Europe was the second-largest region of the coffee capsules market. The regions covered in the coffee capsule market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the coffee capsules market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The global coffee capsule market is segmented - 1) By Material: Conventional Plastic, Bioplastics, Fabric, Others 2) By Application: Household, Commercial 3) By Product: Closed Source System, Open Source System

The dairy food market consists of sales of dairy products by entities (organizations, sole traders, and partnerships) that produce dairy products from raw milk and processed milk products, produce dry, condensed, concentrated, and evaporated dairy, and/or produce some dairy substitute products. The companies in the industry package and distribute their products through various distribution channels to both individual customers and commercial establishments. The dairy food market is segmented into milk and butter, cheese, dry, condensed, and evaporated dairy products and ice cream, and frozen dessert. The main type of dairy food are milk and butter, cheese, dry, condensed, and evaporated dairy products, ice cream, and frozen dessert. The milk and butter product is solidified form of milk and contributes to cheese manufacturing. The different distribution channels include supermarkets/hypermarkets, convenience stores, e-commerce, and others. The dairy food is sourced from cattle, sheep, goats, camels. The global dairy food market size is expected to grow from $700.06 billion in 2021 to $768.53 billion in 2022 at a compound annual growth rate (CAGR) of 9.8%. The dairy food market is expected to grow to $1,072.06 billion in 2026 at a CAGR of 8.7%. The increasing demand for local, sustainable and organic food production is expected to positively impact the dairy food market during the forecast period. Organic food production including organic dairy products places a strong emphasis on consumer health, environmental protection, and animal welfare. Consumers now are becoming more concerned with how food is raised and prepared and are willing to pay a little more for something they recognize as healthy. Across Europe, there is a very high import rate (especially for fruits and vegetables) as the rate of production is far lower than the consumer demands for organic produce. For instance, according to the Soil Association, sales of organic products in the UK increased by 4.5% in 2019 to reach £2.45 billion. Similarly, sales of organic food in the US increased by 5.9% to reach $47.9 billion, according to the 2019 Organic Industry Survey. This growing demand for organic products offers considerable opportunities for dairy products producers in both developed and developing countries, thus likely to drive the dairy food market during the forecast period. The outbreak of the Coronavirus disease (COVID-19) has acted as a massive restraint on the dairy food market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty in breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and spread globally including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the dairy food market will recover from the shock across the forecast period as it is a 'black swan' event and not related to ongoing or fundamental weaknesses in the market or the global economy The internet of things (IoT) technology is increasingly being used to track dairy products and ensure safe product handling. IoT technology consists of a network of devices, vehicles, or other items that continuously exchange data and provide insights into a process or system. This technology is being used to track ingredients being used in products. Equipment connected to the internet in trucks and storage coolers can be used to monitor dairy products and tag them with environmental conditions like temperature or location that provide information about safe product handling during transportation. For instance, the Chinese government implemented the National Food Quality Safety Traceability Platform, using IoT technology to improve the quality and safety of food production supply chains. Major companies in the dairy food market include Groupe Lactalis S.A., Danone S.A., Fonterra Group Cooperative Limited, Inner Mongolia Yili Industrial Group Co. Ltd., Saputo Inc, Nestle S.A., Frieslandcampina, Arla Foods amba, The Kraft Heinz Company, and Savencia Fromage & Dairy. Asia Pacific was the largest region in the dairy food market in 2021. Western Europe was the second-largest region in the dairy foods market. The regions covered in the dairy market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the dairy food market report are Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, Vietnam. The global dairy food market is segmented - 1) By Type: Milk and Butter, Cheese, Dry, Condensed, and Evaporated Dairy Products, Ice Cream and Frozen Dessert 2) By Source: Cattle, Sheep, Goat, Camel 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others Subsegments Covered: Milk-Dairy, Butter, Natural Cheese, Processed Cheese, Dry Dairy Product, Condensed Dairy Product, Evaporated Dairy Product, Ice Cream, Frozen Dessert