The meat processing equipment market has seen considerable growth due to a variety of factors.
• The market size for meat processing equipment has seen a significant surge in recent years. The market value is projected to hike from $12.5 billion in 2024 to $13.58 billion in 2025, at a compound annual growth rate (CAGR) of 8.7%.
The historic period growth has been driven by rising global demand for processed meat products, expansion in the meat and poultry sector, emphasis on food safety and quality standards, the need for enhanced production efficiency and capacity, and growing consumer preference for convenience foods.
The meat processing equipment market is expected to maintain its strong growth trajectory in upcoming years.
• There is an anticipation for the meat processing equipment market to experience significant growth in the coming years, expanding to a value of $18.53 billion in 2029, boasting an 8.1% compound annual growth rate (CAGR).
This projected advancement for the period is linked to factors such as an increase in energy efficiency and sustainability in production facilities, research, innovation and expansion in meat processing, growth in the production of ready-to-eat and value-added meat items, focus on plant-based protein processing apparatus and the expanding markets in developing and emerging economies. The forecast period is also set to witness major developments including advanced sectioning and portioning tools, amalgamation of automation and robotics, novelty in cooking and smoking devices, a focus on energy efficiency and sustainability, and the usage of high-pressure processing (hpp) technologies.
The meat processing equipment market is predicted to flourish due to the rising consumption of processed meat. The appeal of processed meat stems from factors like improved taste, decreased chance of meat-related diseases, extended shelf life, and increased convenience. Notably, as per the Agriculture and Agri-Food Canada (AAFC), in March 2022, retail sales per person for fresh and processed meat in Singapore peaked at US$214.8. Fresh pork meat proved to be the most popular category with retail sales totalling US$533.2 million, followed by poultry, with sales amounting to US$306.9 million. Thus, the prevalence of processed meat consumption fuels the growth of the processed meat market.
The meat processing equipment market covered in this report is segmented –
1) By Type: Cutting Equipment, Blending Equipment, Tenderizing Equipment, Filling Equipment, Slicing Equipment, Grinding Equipment, Smoking Equipment, Massaging Equipment, Other Equipment
2) By Meat Type: Beef, Mutton, Pork, Other Meat
3) By Application: Fresh Processed Meat, Precooked Meat, Raw Cooked Meat, Cured Meat, Dry Meat, Raw Fermented Sausages, Other Applications
Subsegments:
1) By Cutting Equipment: Meat Saws, Meat Knives, Portion Cutters
2) By Blending Equipment: Meat Mixers, Bowl Cutters, Vacuum Tumblers
3) By Tenderizing Equipment: Meat Tenderizers, Blade Tenderizers, Hammer Tenderizers
4) By Filling Equipment: Sausage Fillers, Vacuum Fillers, Piston Fillers
5) By Slicing Equipment: Meat Slicers, Automatic Slicers, Manual Slicers
6) By Grinding Equipment: Meat Grinders, Bowl Choppers, High-Capacity Grinders
7) By Smoking Equipment: Smokehouses, Smoking Chambers, Smoke Generators
8) By Massaging Equipment: Meat Massagers, Vacuum Massagers
9) By Other Equipment: Refrigeration Equipment, Packaging Equipment, Cleaning Equipment
Technological breakthroughs are becoming a prominent trend in the meat processing equipment industry. The concept of technological innovation involves the uncovering of new knowledge which contributes to the advancement of technology. To illustrate, Eagle Product Inspection, a US company specializing in x-ray and fat analysis systems, introduced a solution called MAXIMIZER RMI in July 2023. Designed to improve bone identification and decrease labor-related product dismissal, the MAXIMIZER RMI secures high productivity and profitability while complying with strict safety measures. This solution synchronizes perfectly with the Eagle RMI 400 x-ray device, equipped with the advanced image analysis software SimulTask PRO and an upgraded dual-energy detector, PXT, for superior detection of bones and metals, reducing false rejections and operational difficulties. The MAXIMIZER RMI, with its capacity to process up to 120 items per lane each minute and an automatic reject management mechanism, significantly enhances inspection efficiency. It's designed to be quickly disassembled and cleaned, making it perfectly suited to the poultry sector, where regular cleaning is a requirement.
Major companies operating in the meat processing equipment market include:
• GEA Group
• JBT Corporation
• Marel
• Illinois Tool Works
• The Middleby Corporation
• Bettcher Industries
• Equipamientos Carnicos
• Biro Manufacturing Company
• Braher International
• RZPO
• Bizerba
• Riopel Industries
• Minerva Omega Group
• Risco
• Millard Manufacturing Corporation
• Apache Stainless Equipment Corporation
• Gee Gee Foods & Packaging
• PSS Svidnik
• Ross Industries Inc.
• Metalbud Nowicki
• Welbilt Inc.
• Heat and Control Inc.
• Key Technology Inc.
• Duravant LLC
• Prime Equipment Group Inc.
• BAADER
• BANSS
• Stephan Machinery GmbH
• Grote Company
• Handtmann Maschinenfabrik GmbH & Co. KG
• K+G Wetter GmbH
• Seydelmann KG
• Vemag Maschinenbau GmbH
• FPEC Corp.
• Hollymatic Corporation
• Jarvis Products Corporation
• Mepaco
North America was the largest region in the meat processing equipment market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the meat processing equipment market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.