What Has Been The Evolution of the Pumpkin Seed Protein Market in Recent Years?
The pumpkin seed protein market has seen considerable growth due to a variety of factors.
• The market for pumpkin seed protein has seen robust growth in recent years. It is projected to rise from $1.64 billion in 2024 to $1.74 billion in 2025, with a compound annual growth rate (CAGR) of 6.4%.
Factors such as increasing health awareness, the need for non-allergic proteins, the push for clean labels, and the popularity of vegan and vegetarian diets, coupled with sustainable sourcing have fueled growth during the historical period.
What Are the Future Growth Projections for the Pumpkin Seed Protein Market?
The pumpkin seed protein market is expected to maintain its strong growth trajectory in upcoming years.
• Anticipations point to a robust expansion in the market of pumpkin seed protein in the coming years, where it's likely to ascend to a worth of $2.21 billion by 2029, at a yearly compound growth rate (CAGR) of 6.1%.
This predicted magnificent surge during the forecasted years can be pinned on various factors such as the expansion of both the sports nutrition market and functional food and beverage industry, a globally noticed shift towards plant-based diets, and an uptick in product accessibility. Prominent trends that are expected to shape the forecast period include the diversification of the product, adherence to clean label and organic standards, application in functional domains, penetration into emerging markets, and strategic alliances and partnerships.
What Are The Core Factors Supporting Growth In The Pumpkin Seed Protein Market?
The growing awareness towards health is anticipated to boost the development of the pumpkin seed protein market in the future. Such health awareness refers to people's understanding and concerns about their own health and wellness, which aligns with being attentive to one's lifestyle decisions, including dietary habits, physical activities, sleep patterns, and stress management strategies. The surge in health awareness is attributed to an increased understanding of chronic diseases, attention towards personalized health, the impact of societal trends, and an aspiration for longer and improved quality of life. Pumpkin seed protein is a significant source of vital amino acids, minerals like iron, magnesium, and zinc, and antioxidants. As the public becomes more attuned to health issues, they are actively looking for foods and supplements that provide more than just basic nourishment. For example, according to a 2023 online survey by the International Food Information Council, a US-based nonprofit, around 52% of 1,022 American respondents aged 18 to 80 claimed to have adhered to a specific diet or eating pattern in the previous year, a significant increase from 39% in 2021. Therefore, this growing awareness towards health is predicted to fuel the growth of the pumpkin seed protein market.
What Are The Major Segments Within The Global Pumpkin Seed Protein Market?
The pumpkin seed protein market covered in this report is segmented –
1) By Product: Pumpkin Seed Oil, Pumpkin Seed Powder, Pumpkin Seed Extracts, Other Products
2) By Source: Organic, Conventional
3) By Nature: Raw, Roasted
4) By Application: Pharmaceuticals, Food And Beverages, Animal Food And Pet Feed, Cosmetic And Personal Care, Sports, Other Applications
Subsegments:
1) By Pumpkin Seed Oil: Cold-Pressed Pumpkin Seed Oil, Organic Pumpkin Seed Oil, Refined Pumpkin Seed Oil
2) By Pumpkin Seed Powder: Raw Pumpkin Seed Powder, Roasted Pumpkin Seed Powder, Organic Pumpkin Seed Powder
3) By Pumpkin Seed Extracts: Standardized Pumpkin Seed Extract, Pumpkin Seed Protein Isolate, Pumpkin Seed Peptide Extract
4) By Other Products: Pumpkin Seed Protein Bars, Pumpkin Seed Protein Supplements, Pumpkin Seed Flour
Pre-Book The Pumpkin Seed Protein Global Market Report 2025 Report For Swift Delivery And Comprehensive Insights:
Which Emerging Market Trends Are Altering The Pumpkin Seed Protein Industry?
Prominent enterprises functioning in the pumpkin seed protein market are crafting novel items such as protein and fiber-enriched meaty products, responding to escalating consumer awareness and curiosity in substitute proteins. These protein-based products imitate the flavor, consistency, and nutritional composition of conventional meat products; however, they are primarily composed of plant-based elements. For example, in March 2022, More Foods, a start-up firm based in Israel, manufactured protein- and fiber-dense meaty products utilizing pumpkin and sunflower seeds. These offerings are geared not toward duplicating meat, but toward devising delightful 'center-of-the-plate experiences' by producing foods full of flavor, rich in protein, satisfying, with a pleasing chew. In addition, they also feature high-grade protein, vital amino acids, dietary fiber, superior structure, fat minimization, and cost-effectiveness.
Who Are the Key Players In The Pumpkin Seed Protein Market?
Major companies operating in the pumpkin seed protein market report are:
• Organicway LLC
• Conagra Brands Inc
• The SPAR Group Limited
• NOW Health Group Inc.
• Bob’s Red Mill Natural Foods
• Jarrow Formulas
• Natural World Inc.
• Diamond Foods
• AIDP Inc.
• Jarrow FormulasInc
• Sprout Living
• BI Nutraceuticals Inc
• Antonio Foods
• Bioriginal Food & Science Corporation
• Maxsun Industries
• The Green Labs
• Seed Oil Company
• Organic Friends & Sports GmbH
• The Green Labs LLC
• W. Kündig & Cie AG
• Omega Nutrition USA Inc.
• Only Natural Inc
• Bio Planete Ölmühle Moog GmbH
What Is The Most Dominant Region In The Pumpkin Seed Protein Market?
Asia-Pacific was the largest region in the pumpkin seed protein market in 2024. Asia Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the pumpkin seed protein market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
