Global General Crop Farming Market

Crop production is defined as the process of raising crops for domestic and commercial use. The main types of crop production are grain farming, oilseed farming, fruit and nut farming, vegetable farming, general crop farming, greenhouse and nursery, and flowers. A place where plants are grown for transplanting, for use as stock for budding and grafting, or for sale. The farming processes are organic farming and traditional farming. The various applications included food, beverages, and fodder. The crop production market research report is one of a series of new reports from The Business Research Company that provides crop production market statistics, including crop production industry global market size, regional shares, competitors with a crop production market share, detailed crop production market segments, market trends and opportunities, and any further data you may need to thrive in the crop production industry. This crop production market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global crop production market grew from $5,271.98 billion in 2022 to $5,813.66 billion in 2023 at a compound annual growth rate (CAGR) of 10.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The crop production market is expected to grow to $8,483.55 billion in 2027 at a CAGR of 9.9%. A shortage of labour and increasing demand for advanced agriculture tools in many countries is driving the demand for agriculture robots, or agribots. Agribots are used on farmlands for pruning, weeding, and spraying pesticides and herbicides. They are connected to tractors for spraying water, seeds, pesticides, nutrients, and harvesting. For instance, the Energid Citrus Picking Robot System picks an orange every two seconds from a tree, thus enhancing productivity and thereby limiting the need for agricultural labor. Major companies in the crop production market include Cargill Incorporated, Bayer AG, Bunge Limited, Corteva Inc., UPL Limited, Total Produce plc, Fresh Del Monte Produce Inc., Grupo Amaggi, Olam International, and Seaboard Corporation. The Asia-Pacific was the largest region in the crop production market in 2022. Western Europe was the second largest region in the crop production market. The regions covered in the crop production report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the crop production market are Argentina, Australia, Austria, Bangladesh, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Iran, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, Ukraine, USA, and Vietnam. The crop production market consists of revenues earned by entities that produce crops including farms, market gardens, and nurseries, primarily engaged in growing crops, plants, vines, or trees and their seeds. This market includes crop sales from mixed farms (e.g. cash crops and livestock together in the same farms). This market excludes processed crop grain products such as flour and other products. This market also excludes the proceeds from the captive (internal) consumption of the crop produce for further processing. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global crop production market is segmented - 1) By Type: Grain Farming, Oilseed Farming, Fruit And Nut Farming, Vegetable Farming, General Crop Farming, Greenhouse, Nursery, And Flowers 2) By Farming Process: Organic Farming, Traditional Farming 3 ) By Application: Food And Beverages, Fodder Subsegments Covered: Dry Pea And Bean Farming, Wheat Farming, Other Grain Farming, Soybean Farming, Other Oilseed Farming, Orange Groves, Citrus Groves, Noncitrus Fruit And Tree Nut Farming, Chillies and peppers, Potatoes, Lettuce and chicory, Tomatoes, Cauliflowers and broccoli, Onions, All Other vegetables, Tobacco farming, Sugarbeet farming, Sugarcane farming, Cotton farming, Other Miscellaneous Crop Farming, Food Crops Grown Under Cover, Nursery And Floriculture Production

Breakfast cereal is a food that is made from processed cereal grains such as maize, oats, wheat, and others consumed for breakfast or snacks. The main types of breakfast cereals are oats' breakfast cereal, grains' breakfast cereal, and other breakfast cereals. Oat cereals are breakfast cereals derived from the same-named grain. Oats (Avena sativa) is a cereal grain that can thrive in a variety of environments. The different types of products include Ready-to-Eat (RTE), Hot Cereals, and others and involve various packaging types such as boxes, pouches, etc. It is distributed through various channels such as supermarkets and hypermarkets, convenience stores, e-commerce, and others. The breakfast cereal research report is one of a series of new reports from The Business Research Company that provides breakfast cereal statistics, including global market size, regional shares, competitors with breakfast cereal shares, detailed breakfast cereal segments, market trends and opportunities, and any further data you may need to thrive in the breakfast cereal industry. This breakfast cereal research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global breakfast cereal market grew from $67.55 billion in 2022 to $71.95 billion in 2023 at a compound annual growth rate (CAGR) of 6.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The breakfast cereal market is expected to grow to $88.26 billion in 2027 at a CAGR of 5.2%. Many countries across the globe are experiencing falling prices of crops due to overcapacity. This is expected to result in low raw material costs for food and beverage companies. For instance, in November 2022, according to the report Frontline, an India-based national magazine on agriculture, the bailout package of Rs 7000 crore, announced by the Cabinet Committee on Economic Affairs, for farmers involved in the sugar production sectors to fix the minimum selling price of refined sugar of Rs 29 per kilogram (prices dropped to Rs 23-24 recently due to overproduction and to create a buffer stock of 3 million tonnes of sugar for one year. Thus, overproduction of certain crops is likely to result in higher profit margins for food and beverage companies, including breakfast and cereal manufacturing companies. Higher profit margins will enable food and beverage companies to increase their productivity and drive the market going forward. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the breakfast cereal manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the breakfast cereal manufacturing market will recover from the shock over the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. Breakfast cereal manufacturing companies are adopting robotics and automation technology to maximize production efficiency. Robotic systems automate batching, conveying, processing, storage, and packaging of cereal products, thus decreasing production cycle time and increasing output. Automation enables cereal manufacturers to improve plant conditions, reduce contamination, and minimize human interaction, thus making processing safer for workers as well as consumers. Collaborative robots or semi-autonomous robots are used in various automation processes, including packaging. Plants with fixed automation systems increase yields by at least 2-3% over manual labor. Colborne Foodbotics, ABB Group, Emerson Electric Co., and Schneider Electric S.E. are some of the companies that provide automation equipment to cereal manufacturers. Major companies in the breakfast cereal market include Kellogg Co, PepsiCo Inc., General Mills, Post Holdings Inc., Associated British Foods plc, Nature's Path Foods, B&G Foods Inc., TreeHouse Foods, Carman's Fine Foods, and Bob's Red Mill Natural Foods Inc. Asia-Pacific was the largest region in the breakfast cereal market in 2022. North America was the second-largest region in the breakfast cereal market. The regions covered in the breakfast cereal market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the breakfast cereal market are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam. The breakfast cereals market consists of sales of whole oats, steel-cut oats, instant oats, wheat cereal, rye cereal, barley cereal, farina cereal, granola cereal, and other breakfast cereals. The companies in the industry process raw materials into breakfast cereals, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global breakfast cereal market is segmented - 1) By Type: Oats Breakfast Cereal, Grains Breakfast Cereal, Other Breakfast Cereal 2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels 3) By Product: Ready-to-Eat (RTE), Hot Cereals 4) By Packaging: Boxes, Pouches, Other Packagings

Grain products are obtained by a milling process in which grains are cleaned, crushed and grinded into pieces for food preparation. The main types of grain products are flour, rice, and malt, and other grain products. Flour grains are powders made from either legumes, nuts, or other grains. The main distribution channels of grain products are supermarkets/hypermarkets, convenience stores, e-commerce, and other distribution channels. The different price ranges include premium, mid, and low. The global grain products market grew from $324.21 billion in 2022 to $345.19 billion in 2023 at a compound annual growth rate (CAGR) of 6.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The grain products market is expected to grow to $428.24 billion in 2027 at a CAGR of 5.5% The increasing demand for local, sustainable, and organic food production is expected to positively impact the dairy food market during the forecast period. Organic food production, including organic dairy products, places a strong emphasis on consumer health, environmental protection, and animal welfare. Consumers are now becoming more concerned with how food is raised and prepared and are willing to pay a little more for something they recognize as healthy. Across Europe, there is an extremely high import rate (especially for fruits and vegetables), as the rate of production is far lower than the consumer demand for organic produce. For instance, in June 2022, the Organic Trade Association, a US-based trade association representing over 9,500 organic businesses, between the years 2020 and 2021, organic sales increased by 2% surpassing $ 63 billion as compared to previous years. Additionally, the sales of organic dairy products and eggs remained largely unchanged through 2021, but they still surpassed 2019 sales by about 11%. This growing demand for organic products offers considerable opportunities for dairy product producers in both developed and developing countries, which is likely to drive the market during the forecast period. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the grain products market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and diffic ulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the grain products market will recover from the shock across the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. Flour milling companies are using NIR analyzersanalysers to improve production efficiency. A Near-Infrared (NIR) analyzeranalyser is an analytical instrument used to determine moisture, protein, fat, and other parameters in a food sample. NIR analyzersanalysers used in flour mills analyse wheat and flour for moisture, protein, and ash content. NIR analyzers monitor the grain in all the steps of a milling process and give real-time access to quality control parameters. This helps in minimising manufacturing errors, downtimes, and rejections, thus improving flour quality and consistency. For example, Castle Mill, a UK-based flour milling company, is using NIR analyzersanalysers to control the flour milling process. DA 7250, a NIR analyzeranalyser offered by Perten Instruments, and NIRS DS2500 by FOSS are also being used for analysis in the flour milling industry. Major companies in the grain products market include CJ Cheiljedang Corp, Wilmar International Ltd., Louis Dreyfus, CJ Corp, Soufflet SA, GrainCorp Malt, Gruma, S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International. Asia-Pacific was the largest region in the grain products market in 2022. North America was the second-largest region in the grain products market. The regions covered in the grain products market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the grain products market report are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam The grain products market consists of sales of wheat flour, corn flour, rice flour, barley flour, buckwheat flour, durum flour, fruit flour, graham flour, oat flour, potato flour, rye flour, parboiled rice, glutinous rice, wild rice, arborio rice, red cargo rice, sushi rice, rosematta rice, barley malt, corn malt, rye malt, wheat malt, millet, rye, oats, quinoa, and other grain products. The companies in the grain products industry process raw materials into grain products, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global grain products market is segmented - 1) By Type: Flour, Rice And Malt, Other Grain Products 2) By Price Range: Premium, Mid, Low 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels Subsegments Covered: Flour, Rice, Malt

Insecticides are substances that are used to kill insects, including ovicides and larvicides, which are used for insect eggs and larvae, respectively, to control pests that affect cultivated crops. Insecticides work by either disrupting the nervous system or damaging exoskeletons. The main types of insecticides are synthetic insecticides and bio-insecticides. The principal agents of insect control are synthetic insecticides. In general, they easily penetrate insects and are harmful to a wide variety of species. The major forms of insecticides are sprays, baits, and strips that are used on cereals and grains, oilseeds and pulses, fruits and vegetables, and other applications. The insecticides market research report is one of a series of new reports from The Business Research Company that provides insecticides market statistics, including insecticides industry global market size, regional shares, competitors with an insecticides market share, detailed insecticides market segments, market trends and opportunities, and any further data you may need to thrive in the insecticides industry. This insecticides market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global insecticides market size will grow from $19.5 billion in 2022 to $20.95 billion in 2023 at a compound annual growth rate (CAGR) of 7.4%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global insecticides market size is expected to grow from $28.25 billion in 2027 at a CAGR of 7.8%. The world population is growing and is expected to reach 10 billion by 2050, which is expected to significantly boost the insecticide market. An increase in the population creates more demand for food. Crop production, farming activities, and trade volumes will have to increase to meet the increased population. Additionally, farmers and commercial farming companies will increase acquisitions of arable land to increase crop production, which is expected to increase the demand for herbicides. To meet the food demand that may rise from 59% to 98%, farmers have to increase agricultural productivity through fertilizers and advanced technologies in farming. Thus, the increase in demand for food for the growing population will promote the growth of the insecticide market. The growth of the agrochemicals market is likely to be limited by the issues raised by various environmentalists and eco-friendly organizations. Usage of insecticides may cause serious health risks to humans, animals, and the environment. For instance, beekeepers in the USA reported annual hive losses of about 30% over the last 10 years, and this was primarily attributed to the rise in insecticides used in the country. Therefore, increased awareness of the diseases and problems caused by insecticides is expected to harm the growth of the market in the forecast period. Companies in the insecticide industry are developing new products and improving product composition to make them safer for workers, farmers, plants, and the soil. Every year, companies globally introduce new products or brands to cater to different sets of audiences, industries, and industries. This translates to changes in the base solution, mode of application, and residue formation of the insecticide. For instance, in May 2020, Marrone Bio Innovations, Inc., an international leader in sustainable bioprotection and plant health solutions, announced the approval of the FDA for REGALIA MAXX bio fungicide that can be used indoors and outdoors on cannabis and hemp in Canada. Also, Marrone developed Venerate XC, a chemical user-friendly liquid microbial-based solution, that is used in integrated pest management (IPM) with a minimal four-hour re-entry interval (REI) and is under the MRL (maximum residue level) tolerance. The product is also non-toxic to fish, birds, and honeybees. Major players in the insecticides market are Adama Agricultural Solutions Ltd., American Vanguard Corporation, BASF SE, Bayer CropScience AG, FMC Corporation, NuFarm Limited, Syngenta International AG, Sumitomo Chemical Co., Ltd., Monsanto Company andArysta Lifescience. Asia-Pacific was the largest region in the insecticides market in 2022. South America was the second-largest region in the global insecticides market. The regions covered in the global insecticides market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the insecticides market are Brazil, China, France, Germany, India, Indonesia, Japan, South Korea, Russia, UK, USA, and Australia. The insecticides market consists of the sales of organic insecticides, inorganic insecticides, and miscellaneous compounds. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global insecticides market is segmented - 1) By Type: Synthetic Insecticides, Bio-insecticides 3) By Form: Sprays, Baits, Strips 2) By Application: Cereals and Grains, Oilseeds & Pulses, Fruits & Vegetables, Other Applications

Nitrogen fertilizer are chemical fertilizers produced from sewage or animal waste and nitrogenous materials. Nitrogen fertilizer used to stimulate growth of the plants. The main types of nitrogen fertilizer are urea, calcium ammonium nitrate (CAN), ammonium nitrate, ammonium sulfate, ammonia, and other nitrogenous fertilizers. Ammonium nitrate is a white, crystalline, water-soluble powder, NH4NO3, produced by reacting nitric acid with vaporous ammonia and mainly used in explosives, fertilizers, freezing mixtures, and in the manufacture of nitrous oxide. The forms are liquid, dry, and other forms. The treatments used are soil, foliar, fertigation, and others. The applications involved are cereals and grains, oilseeds and pulses, fruits and vegetables, and other applications. The nitrogen fertilizer market research report is one of a series of new reports from The Business Research Company that provides nitrogen fertilizer market statistics, including nitrogen fertilizer industry global market size, regional shares, competitors with a nitrogen fertilizer market share, detailed nitrogen fertilizer market segments, market trends and opportunities, and any further data you may need to thrive in the nitrogen fertilizer industry. This nitrogen fertilizer market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global nitrogen fertilizer market size will grow from $87.48 billion in 2022 to $91.97 billion in 2023 at a compound annual growth rate (CAGR) of 5.1%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global nitrogen fertilizer market size is expected to grow from $111.84 billion in 2027 at a CAGR of 5.0%. Globally, governments are investing to uplift the agricultural sector, thereby contributing to the growth in demand for fertilizers. For example, the Indian government announced that urea factories older than 30 years but still producing urea will receive an additional fixed cost of $6.77 (Rs 500). The government also announced 30 urea factories will get fixed costs at a rate of $4.74 (Rs 350) per metric ton. India imports more than 50 lakh ton of urea, worth more than a billion dollars every year. The government initiative aims to boost domestic production of urea and cut imports. Therefore, such initiatives in different countries are expected to promote the agricultural sector, thus driving the fertilizer market. Nitrogen is one of the nutrients that has a significant impact on the pH balance in the soil, determining whether it is alkaline or acidic depending on the type of nitrogen fertilizer used. A pH value indicates how alkaline or acidic a solution is. Crops are developing resistance with the increased usage of nitrogen fertilizers, which, in turn, leads to the deterioration of soil and the environment. Soil acidification, for example, is primarily caused by ammonium nitrogen fertilizers, which are a major contributor to soil erosion by affecting the electrical balance in plants, according to the Department of Primary Industries and Regional Development, Government of Australia. Thus, the degradation of soil and the environment by nitrogen fertilizer limits the growth of the market. The urea market is witnessing rapid growth in the fertilizer market as it controls air pollution by catalytic reaction. Urea is an easily water-soluble compound that consists of 46% nitrogen and can be stored, transported, and handled easily. It increases soil productivity and soil nutrients. According to the International Fertilizers Association (IFA), global urea capacity is going to increase by a net of 17 metric tons by volume each year, and the total production is estimated at 226 metric tons by 2021. Thus, the expected increase in the production of urea promotes the sales of nitrogen fertilizer. In September 2021, Yara Suomi Oy, a Finland-based fertilizer company acquired Ecolan Oy for an undisclosed amount. The acquisition marks Yara’s entry into organic fertilizer segment and enables it to contribute to the organic farming as well as the circular economy. Ecolan Oy is a Finland-based company that produces recycled fertilizers including nitrogen fertilizers. Major players in the nitrogen fertilizer market are Yara International, CF Industries Holdings Inc., PJSC Togliattiazot, Nutrien Inc., OCI NV, Coromandel International Ltd., EuroChem Group, Koch Industries Inc., SABIC Group, and Bunge Limited. Asia-Pacific was the largest region in the nitrogen fertilizer market in 2022. North America was the second-largest region in the global nitrogen fertilizer market. The regions covered in the global nitrogen fertilizers market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the nitrogen fertilizer market are Brazil, China, France, Germany, India, Indonesia, Japan, South Korea, Russia, the UK, the USA, and Australia. The nitrogen fertilizer market consists of the sales of nitrogen fertilizers in forms such as anhydrous ammonia, urea, and urea-ammonium nitrate (UAN) solutions. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global nitrogen fertilizer market is segmented - 1) By Type: Urea, Calcium Ammonium Nitrate (CAN), Ammonium Nitrate, Ammonium Sulphate, Ammonia, Other Nitrogenous Fertilizers 2) By Form: Liquid, Dry, Other Forms 3) By Treatment: Soil, Foliar, Fertigation, Other Treatments 4) By Application: Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables, Other Applications

Organic farming refers to a farming method that avoids or limits the use of synthetically compounded additives. The main types of organic farming are pure organic farming and integrated organic farming. Integrated organic farming is a zero-waste, cyclical process in which waste products from one operation are recycled into nutrients for other operations. The various methods include crop diversity, soil management, weed management, and controlling other organisms. The organic farming market research report is one of a series of new reports from The Business Research Company that provides organic farming market statistics, including organic farming industry global market size, regional shares, competitors with an organic farming market share, detailed organic farming market segments, market trends and opportunities, and any further data you may need to thrive in the organic farming industry. This organic farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global organic farming market size will grow from $169.04 billion in 2022 to $187.84 billion in 2023 at a compound annual growth rate (CAGR) of 11.1%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global organic farming market size is expected to grow to $287.83 billion in 2027 at a CAGR of 11.3%. Environmental gain from organic farming is expected to drive the organic farming market. Organic farming is highly beneficial to the environment as it does not use any chemical fertilizers or pesticides that cause soil and groundwater contamination. The use of non-renewable resources that are needed for the development of such artificial fertilizers is lower. Organic farming preserves the biodiversity of the soil. For instance, in February 2020, Columbia Climate School, a US-based climate research university, published a report stating that, according to research, compared to conventional farming, organic farming fosters 30% more biodiversity, uses 45% less energy, and emits 40% less carbon. The use of organic products also has a beneficial impact on the health of organic growers, assistants, their families, and customers, as they are less exposed to harmful chemicals. Therefore, the environmental benefits of organic farming coupled with the health benefits of organic products are increasing the demand for organic food (food produced through the process of organic farming), which in turn is driving the market for organic farming. The launch of various schemes by the governments of various countries across the world is promoting organic farming. Due to the health benefits and environmental benefits offered by organic products, governments are promoting organic farming activities by launching various schemes and encouraging the population to shift towards organic products. For instance, the government of India is promoting organic farming under its two dedicated schemes—Paramparagat Krishi Vikas Yojana (PKVY) and Mission Organic Value Chain Development for the North Eastern Region (MOVCDNER). Other schemes for promotion of organic farming include Rashtriya Krishi Vikas Yojana (RKVY), Integrated Development of Horticulture (MIDH), and the Network Project for Organic Farming. The launch of similar schemes worldwide is likely to provide ample avenues for the organic farming market’s growth shortly. The lower productivity of organic food is expected to hinder the organic farming market. According to a study by the USDA, the yield of organic farming is significantly lower compared to conventional farming. So, the latter is preferred to organic farming to ensure food security because organic farming is expected to cause a scarcity due to lower yield. It doesn’t meet the needs of the rising population and, thereby, doesn’t meet the definition of food security set by the Food and Agriculture Organization (FAO) of the United Nations. The lower productivity of organic farming is expected to hinder the market for organic farming. In August 2022, The Organic Trade Association, a US-based business association, initiated a new collaboration with Sustainable Food Lab. Through this collaboration, Sustained Food Lab increased the domestic supply of organic grain in the US by more than 100 acres. Increasing the American organic grain farmer's output, earnings, and access to markets will bolster the organic grain industry's resilience. Sustainable Food Lab, a US-based company, promotes sustainability throughout the whole food supply chain, from food production through distribution to retail sales. Major players in the organic farming market are Dow Chemical Company, BASF SE, Solvay SA, AkzoNobel N.V, Nalco Holding Company, and Bayer AG. The Asia-Pacific was the largest region in the organic farming market in 2022. Western Europe was the second largest region in the global organic farming market. The regions covered in the global organic farming market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the organic farming market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The organic farming market consists of revenues earned by entities that produce them in organic ways. It is an alternative form of farming for crops and livestock’s produce which does not use pesticides, artificial fertilizers, genetically modified organisms and antibiotics to increase the production. This has many benefits to the environment and the individuals using these yields. Organic farming includes organic grain farming, organic oilseed farming, organic fruit and nut farming, and organic vegetable farming. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global organic farming market is segmented - 1) By Farming Type: Pure Organic Farming, Integrated Organic Farming 2) By Method: Crop Diversity, Soil management, Weed Management, Controlling Other Organisms 3) By Crop Type: Fruits And Vegetables, Cereals And Grains, Oilseed And Pulses, Other Crop Types

Organic grain farming refers to growing organic grain crops and grain seeds using organic farming, which reduces the use of toxins in the soil, such as diesel and fertilizer that may harm the earth or leach into water supplies. The main types of organic grain farming are organic corn, organic wheat, and other types. Organic corn is a non-GMO source of vitamin C and magnesium, as well as a significant source of dietary fiber. Pure organic farming and integrated organic farming are two types of farming that are used in the household, commercial, and other sectors. The organic grain farming market research report is one of a series of new reports from The Business Research Company that provides organic grain farming market statistics, including organic grain farming industry global market size, regional shares, competitors with an organic grain farming market share, detailed organic grain farming market segments, market trends and opportunities, and any further data you may need to thrive in the organic grain farming industry. This organic grain farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global organic grain farming market size will grow from $42.86 billion in 2022 to $46.55 billion in 2023 at a compound annual growth rate (CAGR) of 8.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global organic grain farming market size is expected to grow to $65.07 billion in 2027 at a CAGR of 8.7%. The increasing preference of consumers for organic food products is a key factor driving the growth of the organic grain farming market. Enhanced performance and better quality of products have driven the growth of organic products in the last five years. For instance, according to the research institute of organic agriculture (FiBL) 2020, globally, there are more than 70 million hectares of organic farmland. Also, the rising demand has motivated manufacturers to make organic food more accessible to mainstream markets. For example, Woolworths and Coles supermarkets in Australia now sell a broader variety of organic produce, making it more convenient to purchase organic goods. The risks associated with the high cost of transition and uncertain market guarantees at the end of the transition period are a key factor hampering the growth of the organic grain farming market. The transition time for a farmer to switch to organic grain production is 36 months from the last prohibited product being used. In the transition period, the farmer pays all the organic production costs but sells them to the traditional markets as they cannot be sold organically. So, the farmer may lose around $208,705 each year, with a cumulative deficit of $417,000 by year two. The farmer can market grains for organic rates in the third year to a profit of $843,000, but it needs $417,000 in working capital to get out of years one and two. Therefore, the risks associated with the high cost of transition and the uncertain market guarantee at the end of the transition period are expected to hinder the growth of the organic grain farming market. The internet of things (IoT)-enabled smart farming is a key trend in the organic grain farming market. IoT-enabled devices and sensors are installed in the field, and farmers can easily access this data via tablets and cell phones. For example, in January 2021, according to an article published by YourStory, a India based startup magazine, "numerous horticulture farmers can now manage their crops profitably and remotely thanks to the precision agricultural firm Fasal, which utilizes AI, IoT, and analytics to take the guesswork out of farming. IoT is used by agtech firm Fasal to enable remote horticulture farming. In July 2022, Albert Lea Seed House, a US based company specializing in non-GMO and organic seed, acquired Blue River Organic Seed for an undisclosed amount. Through this acquisition, Albert Lea Seed offers the greatest genetics specifically suited to organic farming, supplied by a team with a farmer focus and expertise in organic farming and from a family-owned business dedicated to the long-term expansion and success of organic farming. Blue River Organic Seed is a US-based organic seed production company specializing in organic corn, silage, soybean, alfalfa, forages, and sorghum seeds. Major players in the organic grain farming market are Marroquin Organic International, Organic Partners International, Briess Malt and Ingredients Co., St. Charles Trading, International Sugars, Tate and Lyle, Ingredion Incorporated, Cargill, Roquette America, and Royal Ingredients Group. North America was the largest region in the organic grain farming market in 2022. South America was the second largest region in the global organic grain farming market. The regions covered in the global organic grain farming market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the organic grain farming market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The organic grain farming market consists of revenues earned by entities that produce organic corn, organic wheat, and other organic grain farming. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global organic grain farming market is segmented - 1) By Type: Organic Corn, Organic Wheat, Other Types 2) By End-User: Household, Commercial, Other End Users 3) By Farming Type: Pure Organic Farming, Integrated Organic

Tempeh is defined as a high-protein food made from partially cooked, fermented soybeans. Tempeh is produced by a controlled fermentation and natural culture process that combines soybeans into a cake form. The fungus Rhizopus oligosporus, often known as tempeh starter, is utilised in the fermentation procedure. The main types of products in tempeh are frozen, fresh and ready-to-eat. Frozen tempeh is manufactured by freezing during the processing period. Frozen tempeh can be frozen indefinitely in a refrigerator to preserve their freshness. The tempeh is originated from soybean, multigrain, others and has both organic and conventional nature. The different flavours include plain, herb and spices. The tempeh is distributed through various channels such as hypermarket, convenience stores, specialty stores, traditional groceries and online retailers. The tempeh market research report is one of a series of new reports from The Business Research Company that provides tempeh market statistics, including tempeh industry global market size, regional shares, competitors with a tempeh market share, detailed tempeh market segments, market trends and opportunities, and any further data you may need to thrive in the tempeh industry. This tempeh market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global tempeh market size grew from $4.93 billion in 2022 to $5.3 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The tempeh market size is expected to grow to $7.3 billion in 2027 at a CAGR of 8.3%. The increasing popularity and demand for the vegan diet is expected to drive the growth of the tempeh market in the coming years. A vegan diet excludes animal products such as fish, dairy, meat and eggs. Vegan and flexitarian diets are becoming more popular as the plant-based business has developed and people becoming more conscious of the difficulties surrounding meat production. People who prefer a vegan diet are increasingly turning to meat substitutes including tempeh, which contain high levels of calcium and protein. For instance, according to the Vegan and Plant-Based Diet Statistics report for 2021, more than 500,000 people signed up for Vegan in 2021, a 25% increase over the previous year. Therefore, the increasing popularity and demand for the vegan diet propels the growth of the tempeh market. Collaborations and partnerships has emerged as a key trend in the tempeh market. Major companies operating in the tempeh sector are focused on collaborations and partnerships to enhance their market share and meet the customer demand. For instance, In September 2020, One Planet Pizza, an India based vegan food company and Better Nature, a US food tech company collaborated to launch their first frozen tempeh pizza. The collaboration enabled Better Nature to develop innovative tempeh products. Furthermore, In November 2020, Greenleaf Foods, a US based food company strengthens its partnership with Walmart, a US based retail company to expand its Lightlife tempeh products to more than 3500 Walmart locations globally. In January 2021, Maple Leaf Foods Inc., a Canada-based plant-based protein company acquired Lightlife Foods for a deal of $ 100 million. Through this acquisition, Maple Leaf Foods Inc plans to increase its production capacity of tempeh. Lightlife Foods is a US-based company that produces food for plant-based diets. Major players in the tempeh market are Nutrisoy Pty Ltd., Mighty Bean Tempeh, Totally Tempeh, Margaret River Tempeh, Turtle Island Foods, Primasoy, Gwen Tempeh, Natural Oriental Fresh Foods BV, Alive and Healing, Henry's Tempeh, Lightlife Foods Inc., Squirrel & Crow Soy-Free Tempeh, Tootie's Tempeh, Tempeh Tantrum, and The Hearty Vegan. North America was the largest region in the tempeh market in 2022. Asia-Pacific is expected to be the fastest growing region in the forecast period. The regions covered in the tempeh report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the Tempeh market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The tempeh market consists of sales of fresh tempeh, frozen tempeh, and ready-to-eat tempeh. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global tempeh market is segmented - 1) By Product Type: Frozen, Fresh and Ready-to-eat 2) By Nature: Organic and Conventional 3) By Flavor: Plain, Herbs & Spice 4) By Source: Soybean, Multigrain, Other Sources 5) By Distribution Channel: Hypermarket, Specialty Retail, Convenience Stores, Traditional Groceries and Online Retailers