Kefir Global Market Report 2023 – By Type (Milk Kefir, Water Kefir), By Form (Organic, Conventional), By Category (Flavored Kefir, Non-Flavored Kefir), By Source (Animal milk , Soy milk , Coconut milk, Other Sources), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialist Stores, Other Distribution Channels) – Market Size, Trends, And Global Forecast 2023-2032

Grain farming refers to growing grain crops and grain seeds to harvest their seeds at the end of the growing season. The main types of grain farming are dry pea and bean farming, wheat farming, and other types. Wheat farming refers to a cereal crop that is grown for food. The farming processes are organic grain farming and traditional farming. The various applications included food and beverages, fodder, and other applications. The global grain farming market is segmented - 1) By Type: Dry Pea And Bean Farming, Wheat Farming, Other Grain Farming 2) By Application: Food & Beverages, Fodder, Other Applications 3) By Farming Process: Organic Grain Farming, Traditional Farming The global grain farming market size grew from $1,330.28 billion in 2022 to $1,456.66 billion in 2023 at a compound annual growth rate (CAGR) of 9.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global grain farming market is expected to grow to $2,113.54 billion in 2027 at a CAGR of 9.8%. Many chemical companies are offering bio-pesticides to control pests, insects, and weeds in farmlands. Biological organisms are often called antagonists. They include predators, parasitoids, and pathogens. Farmers are using it as an alternative to control pests as it does not cause damage to the crop or plant. Biopesticides are becoming increasingly popular and are safer than traditional chemical pesticides. Biopesticides are derived from natural materials such as animals, plants, bacteria, and certain minerals. When compared to chemical pesticides, biopesticides are inherently less harmful and are more target-specific than chemical pesticides. Major companies in the grain farming market include Cargill Incorporated, Bunge Limited, Bayer AG, Corteva Inc., UPL Limited, Seaboard Corporation, Syngenta AG, Nutrien Ltd., KWS Saat SE, Vilmorin & Cie SA. Asia-Pacific was the largest region in the grain farming market share in 2022. North America was the second-largest region in the grain farming market. The regions covered in the global grain farming market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the grain farming market are Argentina, Australia, Austria, Bangladesh, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Iran, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, Ukraine, USA, and Vietnam. The grain farming market consists of revenues earned by entities that produce grain crops and grain seeds of wheat, barley, oats, corn, rice, and other grains. These crops are typically grown in open fields and have an annual growth cycle. This market excludes processed grain products such as flour and other products. This market also excludes the proceeds from the captive (internal) consumption of the grains for further processing. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The grain farming market research report is one of a series of new reports from The Business Research Company that provides grain farming market statistics, including global market size, regional shares, competitors with a grain farming market share, detailed grain farming market segments, market trends and opportunities, and any further data you may need to thrive in the grain farming industry. This grain farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Grain products are obtained by a milling process in which grains are cleaned, crushed and grinded into pieces for food preparation. The main types of grain products are flour, rice, and malt, and other grain products. Flour grains are powders made from either legumes, nuts, or other grains. The main distribution channels of grain products are supermarkets/hypermarkets, convenience stores, e-commerce, and other distribution channels. The different price ranges include premium, mid, and low. The global grain products market is segmented - 1) By Type: Flour, Rice And Malt, Other Grain Products 2) By Price Range: Premium, Mid, Low 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels Subsegments Covered: Flour, Rice, Malt The global grain products market size grew from $324.21 billion in 2022 to $345.19 billion in 2023 at a compound annual growth rate (CAGR) of 6.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global grain products market is expected to grow to $428.24 billion in 2027 at a CAGR of 5.5%. The increasing demand for local, sustainable, and organic food production is expected to positively impact the dairy food market during the forecast period. Organic food production, including organic dairy products, places a strong emphasis on consumer health, environmental protection, and animal welfare. Consumers are now becoming more concerned with how food is raised and prepared and are willing to pay a little more for something they recognize as healthy. Across Europe, there is an extremely high import rate (especially for fruits and vegetables), as the rate of production is far lower than the consumer demand for organic produce. For instance, in June 2022, the Organic Trade Association, a US-based trade association representing over 9,500 organic businesses, between the years 2020 and 2021, organic sales increased by 2% surpassing $ 63 billion as compared to previous years. Additionally, the sales of organic dairy products and eggs remained largely unchanged through 2021, but they still surpassed 2019 sales by about 11%. This growing demand for organic products offers considerable opportunities for dairy product producers in both developed and developing countries, which is likely to drive the market during the forecast period. Major companies in the grain products market include CJ Cheiljedang Corp, Wilmar International Ltd., Louis Dreyfus, CJ Corp, Soufflet SA, GrainCorp Malt, Gruma, S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the grain products market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the grain products market will recover from the shock across the forecast period as it is a ""black swan"" event and not related to ongoing or fundamental weaknesses in the market or the global economy. Flour milling companies are using NIR analyzersanalysers to improve production efficiency. A Near-Infrared (NIR) analyzeranalyser is an analytical instrument used to determine moisture, protein, fat, and other parameters in a food sample. NIR analyzersanalysers used in flour mills analyse wheat and flour for moisture, protein, and ash content. NIR analyzers monitor the grain in all the steps of a milling process and give real-time access to quality control parameters. This helps in minimising manufacturing errors, downtimes, and rejections, thus improving flour quality and consistency. For example, Castle Mill, a UK-based flour milling company, is using NIR analyzersanalysers to control the flour milling process. DA 7250, a NIR analyzeranalyser offered by Perten Instruments, and NIRS DS2500 by FOSS are also being used for analysis in the flour milling industry. Asia-Pacific was the largest region in the grain products market share in 2022. North America was the second-largest region in the grain products market. The regions covered in the global grain products market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the grain products market report are Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, Vietnam The grain products market consists of sales of wheat flour, corn flour, rice flour, barley flour, buckwheat flour, durum flour, fruit flour, graham flour, oat flour, potato flour, rye flour, parboiled rice, glutinous rice, wild rice, arborio rice, red cargo rice, sushi rice, rosematta rice, barley malt, corn malt, rye malt, wheat malt, millet, rye, oats, quinoa, and other grain products. The companies in the grain products industry process raw materials into grain products, package and distribute them through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The grain products market research report is one of a series of new reports from The Business Research Company that provides grain products market statistics, including grain products industry global market size, regional shares, competitors with grain products market share, detailed grain products market segment, market trends and opportunities, and any further data you may need to thrive in the grain products industry. This grain products market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The grain processing equipment are machinery or equipment used for processing different types of grains. Grain processing is essentially a physical procedure that involves cleaning the kernel, adjusting the moisture content to the appropriate level, and mechanically sizing the grains to the required size. Grains are processed to produce products that are primarily used for human or animal consumption. The main types of machines in grain processing equipment are pre-processing and processing. The pre-processing segment manufactures pre-processing equipment for processing different grains. All the grains are pre-processed, such as removing foreign particles including stones, immature grains, and other impurities before processing. The different modes of operation include automatic and semi-automatic and are used in various applications such as cleaning, grading, handling, coaters, and dryers. It is distributed through several channels, including online and offline. The global grain processing equipment market is segmented - 1) By Technology: Automatic, Semi-Automatic 2) By Machine: Preprocessing, Processing 3) By Application: Cleaning, Grading, Handling, Coaters, Dryers The global grain processing equipment market size grew from $4.51 billion in 2022 to $4.85 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, causing inflation across goods and services and affecting many markets across the globe. The market size of the grain processing equipment market is expected to grow to $6 billion in 2027 at a CAGR of 5.5%. The growing population is expected to drive the growth of the grain processing equipment market going forward. The increase in population has a direct influence on the increase in food and beverage consumption, resulting in increased demand for grain-based products. For example, according to the United Nations World Population Prospects, the world population reached 7.87 billion in July 2021 and is estimated to be more than 9 billion by 2037. Similarly, according to The Economic Times report, India's foodgrain production is estimated to rise 3.74% to a new record of 308.65 million tonnes in the crop year 2020–2021. Therefore, the growing population propels the growth of the grain processing equipment market. Major players in the grain processing equipment market are Alvan Blanch Development Company Limited, Osaw Agro Industries Private Limited, WESTRUP A/S, Golfetto Sangati S.r.l., PETKUS Technologie GmbH, Lewis M. Carter Manufacturing, LLC, Satake USA, Inc., Forsberg Agritech (India) Pvt. Ltd., Lianyungang Huantai Machinery Co., Ltd., GEA Group AG (Golfetto Sangati S.r.l.), Zhengzhou VOS Machinery Equipment Co., Ltd., Corbion NV, Monsanto Company, Ganesh Engineering Works. The application of near-infrared (NIR) spectroscopy is one of the rising trends in the grain processing equipment market. NIR spectroscopy has huge potential for agricultural applications such as grain production, as it is used to measure protein levels and the equivalent nitrogen values in grains and can also be used to manage plant health, detect diseases, and monitor grain development. For example, in April 2021, BoMill AB, a Sweden-based machinery company, installed its NIR-T technology grain sorter IQ in JSC Metelitca's pre-cleaning grain processing plant. Using this technology, JSC Metelitca, a grain processing, and production company, can be able to provide high-quality grain products using this technology. In March 2022, McArthur Agriculture, a UK-based company that specializes in the design, build, and maintenance of grain processing and storage systems, announced plans to acquire BDC Systems Ltd. The acquisition ensures that two leading players within the post-harvest sector will continue to offer a range of valuable and proven solutions to meet the needs of farmers. BDC Systems Ltd is an Ireland-based company providing a wide range of grain drying, cleaning, storing, handling, ventilating, milling, and mixing equipment. Asia-Pacific was the largest region in the grain processing equipment market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the grain processing equipment market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the grain processing equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The grain processing equipment market consists of sales of milling machines, roots blowers, feed hoppers, conveying pipes, grain/malt storage silos, and pre-cleaner chain conveyors. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The grain processing equipment market research report is one of a series of new reports from The Business Research Company that provides grain processing equipment market statistics, including grain processing equipment industry global market size, regional shares, competitors with a grain processing equipment market share, detailed grain processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the grain processing equipment industry. This grain processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

Milk is liquid food produced by mammals that are rich in nutrients including lactose and protein. Butter is a solid emulsion of fat globules, air, and water made from churned cream and used for cooking or a spread. The main types of milk and butter are milk (dairy), butter. Butter is a dairy product created from churned cream's fat and protein components are converted into butter. The different applications include food, beverages, intermediate products, condiments, and Other Distribution Channels and are distributed through various channels such as supermarkets, hypermarkets, convenience stores, e-commerce, and other distribution channels. The global milk and butter market is segmented - 1) By Type: Milk-Dairy, Butter 2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Other Distribution Channels 3) By Application: Food, Beverages, Intermediate Products, Condiments, Other Applications Subsegments Covered: Butter Milk, Powdered Milk, Liquid Milk, Concentrated Milk The global milk and butter market size grew from $330.22 billion in 2022 to $354.28 billion in 2023 at a compound annual growth rate (CAGR) of 7.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global milk and butter market is expected to grow to $452.24 billion in 2027 at a CAGR of 6.3%. The increasing demand for local, sustainable, and organic food production is expected to positively impact the milk and butter manufacturing market during the forecast period. Organic food production, including organic dairy products, places a strong emphasis on consumer health, environmental protection, and animal welfare. Consumers are now becoming more concerned with how food is raised and prepared and are willing to pay a little more for something they recognise recognize as healthy For instance, in June 2022, the Organic Trade Association, a US-based trade association representing organic businesses, the sales of organic dairy products and eggs increased by 11% as compared to the previous years. This growing demand for organic products offers considerable opportunities for dairy product producers in both developed and developing countries, which is likely to drive the market during the forecast period. Major companies in the milk and butter market include Danone S.A., Inner Mongolia Yili Industrial Group Co. Ltd., Fonterra Group Cooperative Limited, Groupe Lactalis S.A., Saputo Inc., Arla Foods amba, Frieslandcampina, Yakult Honsha Co. Ltd., Louis Dreyfus, and Savencia Fromage & Dairy. The outbreak of COVID-19 disease (COVID-19) has acted as a massive restraint on the milk and butter manufacturing market in 2020 as supply chains were disrupted due to trade restrictions and consumption declined due to lockdowns imposed by governments globally. COVID-19 is an infectious disease with flu-like symptoms including fever, cough, and difficulty breathing. The virus was first identified in 2019 in Wuhan, Hubei province of the People’s Republic of China, and has spread globally, including Western Europe, North America, and Asia. Food and beverage manufacturers depend on the supply of raw materials from domestic and international suppliers. As many governments restricted the movement of goods across countries and locally, manufacturers had to halt production due to a lack of raw materials. Also, restrictions on the trade of non-essential goods and fear of contamination through manufacturing facilities contributed to the decline. The outbreak had a negative impact on businesses throughout 2020 and into 2021. However, it is expected that the milk and butter manufacturing market will recover from the shock over the forecast period as it is a "black swan" event and not related to ongoing or fundamental weaknesses in the market or the global economy. The internet of things (IoT) technology is increasingly being used to track dairy products, including milk and butter, and to ensure safe product handling. IoT technology consists of a network of devices, vehicles, or other items that continuously exchange data and provide insights into a process or system. This technology is being used to track ingredients being used in products. Equipment connected to the internet in trucks and storage coolers can be used to monitor dairy products and tag them with environmental conditions like temperature or location that provide information about safe product handling during transportation. For instance, the Chinese government implemented the National Food Quality Safety Traceability Platform, using IoT technology to improve the quality and safety of food production supply chains. Asia-Pacific was the largest region in the milk and butter market share in 2022. Western Europe was the second largest region in milk and butter market. The regions covered in the global milk and butter market analysis report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the milk and butter market are Argentina; Australia; Austria; Belgium; Brazil; Canada; Chile; China; Colombia; Czech Republic; Denmark; Egypt; Finland; France; Germany; Hong Kong; India; Indonesia; Ireland; Israel; Italy; Japan; Malaysia; Mexico; Netherlands; New Zealand; Nigeria; Norway; Peru; Philippines; Poland; Portugal; Romania; Russia; Saudi Arabia; Singapore; South Africa; South Korea; Spain; Sweden; Switzerland; Thailand; Turkey; UAE; UK; USA; Venezuela; Vietnam. The milk and butter market consists of sales of sweet buttermilk, sour buttermilk, skimmed milk powder, fat-filled milk powder, whole milk powder, dairy whiteners, reduced-fat milk (2%), whole milk, lactose–free milk, low-fat milk(1%), skim milk, evaporated milk, condensed milk, creamery butter, whey butter, and other milk and butter. The companies in the industry package and distribute their products through various distribution channels to both individual customers and commercial establishments. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The milk and butter research report is one of a series of new reports from The Business Research Company that provides milk and butter statistics, including milk and butter industry global market size, regional shares, competitors with milk and butter shares, detailed milk and butter segments, market trends and opportunities, and any further data you may need to thrive in the milk and butter industry. This milk and butter research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Dairy alternatives are foods that are used as substitutes for dairy products. These products are extracted from plants including cereals (rice, oats), legumes (soy), seeds (hemp, flax), nuts (peanuts, almond), and other grains (teff, quinoa). The main product types are non-dairy milk, butter, cheese, yogurts, ice cream, and other product types. Butter is a yellow-to-white solid emulsion of fat globules, water, and inorganic salts and is produced by churning the cream from cows' milk. The various sources of dairy alternatives are almond, soy, oats, hemp, coconut, rice, and other product types. The dairy alternatives are distributed through supermarkets, health food stores, pharmacies, convenience stores, online stores, and other product types. The global dairy alternatives market is segmented - 1) By Product Type: Non-dairy Milk, Butter, Cheese, Yogurts, Ice cream, Other Product Types 2) By Source: Almond, Soy, Oats, Hemp, Coconut, Rice, Other Sources 3) By Distribution Channel: Supermarkets, Health Food stores, Pharmacies, Convenience Stores, Online stores, Other Distribution Channels The global dairy alternatives market size will grow from $24.09 billion in 2022 to $27.6 billion in 2023 at a compound annual growth rate (CAGR) of 14.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of dairy alternatives is expected to grow from $45.16 billion in 2027 at a CAGR of 13.1%. Increasing cases of lactose intolerance and milk allergies are projected to contribute to the dairy alternatives market's growth. Lactose intolerance or congenital lactase deficiency is a situation wherein the small intestine is incapable of making the enzyme lactase to break down or digest lactose, moving undigested lactose to the large intestine, causing symptoms such as diarrhoea, gas, and bloating. According to the Cleveland Clinic, more than 30 million people in America are lactose intolerant. This scenario is likely to generate higher demand for dairy alternatives, which in turn, is anticipated to boost the growth of the dairy alternatives market's revenue over the forecast period. Major players in the dairy alternatives market are Tate & Lyle, CP Kelco Inc., SunOpta Inc., The Whitewaves Food Company, Organic Valley, The Hain Celestial Group, Blue Diamond Growers, Sunopta, and Archer Daniels Midland Company. A lack of awareness among consumers about the nutritional benefits of dairy alternative market products is expected to hinder the growth of the market. Many dairy consumers feel that dairy substitutes are lower in nutritional content than cow’s milk and other dairy products. According to a Cargill study, about 90% of households in America consume dairy products as a part of their daily diets, whereas only 4% of the population consumes only non-dairy products. Therefore, the lack of awareness among the populace about the nutritional benefits of the dairy alternatives industry is expected to hinder the growth of the market over the next few years. New product innovation is the trend in the dairy alternative market. In June 2022, Nestlé S.A, a Swtizerland-based multinational food, and drink processing conglomerate corporation, announced the launch of Little Steps Plantygrow, a plant-based growing-up drink for toddlers from one to three years of age. According to Nestlé S.A, it contains iron, vitamins A, C, B2, B12, and iodine, no additional carbohydrate, and enhanced with omega3 and 6 for the overall development of toddlers. In May 2021, Saputo Inc, a Canada-based dairy company acquired Bute Island Foods for an undisclosed amount. Through this acquisition, Saputo Inc aims to strengthen its product portfolio in plant-based dairy alternatives and to gain a competitive advantage in the market. Bute Island Foods is a UK-based cheese producer. Asia-Pacific was the largest region in the dairy alternatives market in 2022. Western Europe was the second-largest region in the dairy alternatives market report. The regions covered in the dairy alternatives industry report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the dairy alternatives market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The dairy alternatives market consists of sales of soy milk, rice milk, oat milk, coconut milk, and flaxseed milk, cheese substitutes comprise soft cheese and hard cheese, butter alternatives such as nut butter, coconut butter, vegetable oil blends, cultured vegan butter, and other dairy alternatives. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The dairy alternatives research report is one of a series of new reports from The Business Research Company that provides dairy alternatives statistics, including dairy alternatives industry global market size, regional shares, competitors with dairy alternatives share, detailed dairy alternatives segments, market trends and opportunities, and any further data you may need to thrive in the dairy alternatives industry. The dairy alternatives research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

A fruit is a fleshy or dry ripened ovary of a flowering plant that contains the seed. Fruit farming is a type of farming in which farmers primarily grow fruit crops for domestic, industrial, or commercial purposes. Nuts refer to dry, single-seeded fruits with high oil content. Nut farming is defined as the cultivation of plants that produce nuts. The main types of fruit and nut farming are orange groves, citrus groves, and non-citrus fruit and tree nut farming. Orange groves refer to a small group of orange trees growing together. The farming processes are organic fruit and nut farming and traditional farming. The various applications included hypermarkets and supermarkets, convenience stores, and other applications. The global fruit and nut farming market is segmented - 1) By Type: Orange Groves, Citrus Groves, Noncitrus Fruit And Tree Nut Farming 2) By Application: Hypermarkets/Supermarkets, Convenience Stores, Other Applications 3) By Farming Process: Organic Fruit And Nut Farming, Traditional Farming The global fruit and nut farming market size grew from $1,081.1 billion in 2022 to $1,214.3 billion in 2023 at a compound annual growth rate (CAGR) of 12.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global fruit and nut farming market is expected to grow to $1,890.07 billion in 2027 at a CAGR of 11.7%. A shortage of labour and increasing demand for advanced agriculture tools in many countries is driving the demand for agriculture robots, or agribots. Agribots are used on farmlands for pruning, weeding, and spraying pesticides and herbicides. They are connected to tractors for spraying water, seeds, pesticides, nutrients, and harvesting. For instance, the Energid Citrus Picking Robot System picks an orange every two seconds from a tree, thus enhancing productivity and thereby limiting the need for agricultural labor. Major companies in the fruit and nut farming market include Total Produce plc, Fresh Del Monte Produce Inc., Chiquita Brands International Sarl, Olam International, Ocean Spray Cranberries Inc., Blue Diamond Growers, Sunkist Growers Inc., Soufflet SA, Costa Group Holdings Ltd., and Yuan Longping High-Tech Agriculture Co. Ltd. The Asia-Pacific was the largest region in the fruit and nut farming market share in 2022. Western Europe was the second-largest region in the fruit and nut farming market. The regions covered in the global fruit and nut farming market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the fruit and nut farming market are Argentina, Australia, Austria, Bangladesh, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Iran, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, Ukraine, USA, and Vietnam. The fruit and nut farming market consists of revenues earned by entities that grow and harvest fruit and tree nut crops including fruits such as oranges, grapes, apples, and bananas, and tree nuts such as almonds, walnuts, and pecans. The market includes sales of the produce of orange groves, other citrus fruit groves, noncitrus fruit and tree nut farming, apple orchards, grape vineyards, strawberry farming, other berry farming and tree nut farming. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The fruit and nut farming market research report is one of a series of new reports from The Business Research Company that provides fruit and nut farming market statistics, including global and regional market sizes, competitors with a fruit and nut farming market share, detailed fruit and nut farming market segments, market trends and opportunities, and any further data you may need to thrive in the fruit and nut farming industry. This fruit and nut farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Organic fruit farming is defined as the practice of growing crops without the use of herbicides, synthetic pesticides, and fertilizers. Organic nuts farming refers to growing nuts without the use of chemicals such as pesticides, herbicides, and fertilizers. The main types of organic fruit and nut farming are orange groves, citrus groves, non-citrus fruit, nuts, and other products. Orange groves refer to a group of orange trees growing together. The farming types include pure organic farming and integrated organic farming that are distributed through hypermarkets, supermarkets, convenience stores, and other channels. The global organic fruit and nut farming market is segmented - 1) By Product Type: Orange Groves, Citrus Groves, Non-Citrus Fruit, Nuts, Other Product Types 2) By Farming Type: Pure Organic farming, Intergrated Oraganic farming 3) By Distribution Channel: Hypermarkets/Supermarkets, Convenience Stores, Other Distribution Channels. The global organic fruit and nut farming market size will grow from $33.9 billion in 2022 to $38.06 billion in 2023 at a compound annual growth rate (CAGR) of 12.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of the global organic fruit and nut farming is expected to grow to $60.82 billion in 2027 at a CAGR of 12.4%. The increasing demand for organic food is a key factor driving the growth of the organic fruit and nut farming market. One of the most important realisations worldwide during the COVID-19 pandemic is the need to develop strong immunity as a potential barrier against deadly viruses. With plenty of antioxidants and nutrients, organic food offers one of the best ways to enhance immunity. So, consumers are willing to purchase and even pay an additional price for organic food. In 2020, the global organic food industry will be experiencing rapid growth as customers continue to recognise immunity as essential weaponry. Therefore, this increasing demand for organic food is expected to drive the growth of the organic fruit and nut farming market. Major players in the organic fruit and nut farming market are Biorfarm, Koraput Organic, MyGreen Mart, Organic Tapovana, Plenty, Atlántica Agrícola, Aero Farm Systems, Homecrop, Pindfresh, and UrbanKissan. The production of organic crops in the vertical farming method is a key trend in the organic fruit and nut farming market. The method of cultivating crops indoors by utilising vertical space to enhance growth is known as vertical farming. A vertical farm will increase food production per acre of land, and by sitting near an urban environment, this can minimise long distribution chains and get fresher food to consumers’ tables. Using this process, a US-based company, Plenty, produces fruit and vegetables, and the company is building a 100,000 square foot vertical farming warehouse. This farm is planned to generate 4.5 million pounds of greens each year. In June 2021, Arable Capital Partners, a US-based investment firm focused exclusively on the food and agribusiness sector, acquired Royal Ridge Fruits, Dorsing Farms, Inc. and related entities. This is a strong vertically integrated platform investment relationship that would enable Arable to take advantage of new growth prospects. Royal Ridge Fruits is a US-based grower and processor of organic fruit and farming. North America was the largest region in the organic fruit and nut farming market in 2022. South America was the second largest region in the global organic fruit and nut farming market share. The regions covered in the global organic fruit and nut farming market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the organic fruit and nut farming market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The organic fruit and nut farming market consists of revenues earned by entities that are engaged in growing organic fruit and nut farming products including organic orange groves, organic citrus groves, and other organic noncitrus fruit and tree nuts. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The organic fruit and nut farming market research report is one of a series of new reports from The Business Research Company that provides organic fruit and nut farming market statistics, including organic fruit and nut farming industry global market size, regional shares, competitors with an organic fruit and nut farming market share, detailed organic fruit and nut farming market segments, market trends and opportunities, and any further data you may need to thrive in the organic fruit and nut farming industry. This organic fruit and nut farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Oilseed refers to crops grown for the production of edible oil. Oilseed farming refers to primarily growing oilseed crops for the oil contained in the seeds. The main types of oilseed farming are soybean farming and other types. Soybean farming refers to a hairy annual Asian legume that is widely grown for its oil-rich proteinaceous seeds, forage, and soil improvement. The farming processes are organic oilseed farming and traditional farming. The various applications included food products, feed, and industrial products. The global oilseed farming market is segmented - 1) By Type: Soybean Farming, Other Oilseed Farming 2) By Applciation: Food Products, Feed, Industrial Products 3) By Farming Process: Organic Oilseed Farming, Traditional Farming The global oilseed farming market size grew from $494.54 billion in 2022 to $551.59 billion in 2023 at a compound annual growth rate (CAGR) of 11.5%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The market size of global oilseed farming market is expected to grow to $851.6 billion in 2027 at a CAGR of 11.5%. Big data farming, also known as precision farming, is being widely used in several developed countries to make oilseed production more efficient. Precision agriculture collects real-time data on weather, soil and air quality, crop maturity, equipment, labour costs, and availability to carry out agriculture activities. Farmers use these techniques to determine the amount of nutrients, water, seed, and other inputs required to produce a wide range of oilseed crops in diverse soil environments, thereby increasing farm and crop yield. Major companies in the oilseed farming market include Bunge Limited, Bayer AG, Corteva Inc., UPL Limited, Grupo Amaggi, Seaboard Corporation, Batu Kawan Berhad, Nutrien Ltd., Jardine Matheson, and KWS Saat SE. The Asia-Pacific was the largest region in the oilseed farming market share in 2022. Western Europe was the second-largest region in the oilseed farming market. The regions covered in the global oilseed farming market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the oilseed farming market are Argentina, Australia, Austria, Bangladesh, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Iran, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, Ukraine, USA, and Vietnam. The oilseed farming market consists of revenues earned by entities that produce oilseed crops including soybeans, sunflower seeds, rapeseeds, sesame seeds and other oilseeds. These crops are typically grown in open fields and have an annual growth cycle. This market excludes processed oilseed products such as refined and unrefined vegetable oils and oilseed extracts. This market also excludes the proceeds from the captive (internal) consumption of the seeds for further processing. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included . The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The oilseed farming market research report is one of a series of new reports from The Business Research Company that provides oilseed farming market statistics, including global market size, regional shares, competitors with an oilseed farming market share, detailed oilseed farming market segments, market trends and opportunities, and any further data you may need to thrive in the oilseed farming industry. This oilseed farming market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.