Nutritional feed additives various types of products used in animal nutrition to improve the nutritional content and quality of feed, or to improve the health and performance of animals. They help improve the nutritional content and quality of feed, resulting in higher productivity and disease prevention. The main additive types of nutritional feed additives are antibiotics, vitamins, antioxidants, amino acids, enzymes, mycotoxin detoxifiers, prebiotics, probiotics, flavours and sweeteners, pigments, binders, and minerals. Antibiotics are medications that aid in the treatment of bacterial illnesses. They accomplish this by either killing the bacteria or preventing them from replicating or reproducing. The nutritional feed additives are available in various forms, such as dry, liquid, and other forms that are used on ruminants, poultry, swine, and aquatic livestock. The additives are distributed through direct, indirect channels; hypermarkets and supermarkets; specialty stores, and online retail channels. The nutritional feed additives research report is one of a series of new reports from The Business Research Company that provides nutritional feed additives statistics, including nutritional feed additives industry global market size, regional shares, competitors with nutritional feed additives share, detailed nutritional feed additives segments, market trends and opportunities, and any further data you may need to thrive in the nutritional feed additives industry. This nutritional feed additives research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global nutritional feed additives market size will grow from $3.89 billion in 2022 to $4.19 billion in 2023 at a compound annual growth rate (CAGR) of 7.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global nutritional feed additives market size is expected to grow to $5.41 billion in 2027 at a CAGR of 6.6%. The rise in consumption of meat products is one of the driving factors for the nutrition feed additives market. Due to high meat consumption, the concern for high-quality meat is also increasing. Thus, to deliver high-quality meat, add-on nutrition feed additives are fed to the animals so that they have good digestion to build on more muscle and weight. This increases the yield and productivity and, hence, the demand for nutritional feed additives. Currently, meat and poultry consumption in the US is more than 100 billion pounds every year. The stringent regulations act as one of the major restraining factors for the nutrition feed additives market. There are many mandatory documents, required to be approved before approving the nutritional feed, which delays the approval process. Therefore, the product launch and expansion of companies in new regional markets will be delayed. For instance, China's AQSIQ (Administration for Quality Supervision and Inspection and Quarantine) issued 2 reports for the nutrition feed additive companies to get their products registered and approved by the concerned Chinese authorities before selling them in the Chinese market. The report also made it compulsory for all the exporters to have a licence to sell their nutrition feed additive products in the Chinese market, which delays the nutritional feed additives from reaching the stores. Feed additives manufacturers are investing in the R&D of organic feed additives as there is a growing demand for organic and natural feed products in the nutritional feed additives market. When compared to synthetic nutrition feed additives, organic feed additives have fewer side effects and also improve yield. Therefore, poultry farmers are switching to herbal nutrition feed additives. For instance, Agpulse Organics has come up with its herbal animal feed additive 'Govahnika-Biosheera', which is fed to cattle to increase milk productivity while maintaining the health of cattle and quality of milk. In September 2020, Adisseo acquired Framelco G for an undisclosed amount. With this acquisition, the company will enhance the growth of specialties to become the world leader in the field of specialty feed ingredients in animal nutrition. Framelco G is a family-owned multinational company that develops and manufactures feed additives and drinking water solutions for livestock production. Major players in the nutritional feed additives market are BASF SE, Cargill, Archer Daniels Midland Company, Evonik Industries AG, Nutreco N.V., Kemin Industries Inc., Adisseo, Alltech, Phibro Animal Health Corporation, and DowDuPont. North America was the largest region in the nutritional feed additives market in 2022. Asia-Pacific was the second-largest region in the global nutritional feed additives market. The regions covered in the global nutritional feed additives market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the nutritional feed additives market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The nutritional feed additives market consists of sales of digestibility enhancers, coccidiostats and histomonostats, antimicrobials, and growth hormones. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global nutritional feed additives market is segmented - 1) By Distribution Channel: Direct, Indirect, Hypermarket/Supermarket, Specialty Stores, Online Retail 2) By Livestock: Ruminants, Poultry, Swine, Aquatic 3) By Additive Type: Antibiotics, Vitamins, Antioxidants, Amino Acids, Enzymes, Mycotoxin Detoxifiers, Prebiotics, Probiotics, Flavors And Sweeteners, Pigments, Binders, Minerals 4) By Form: Dry, Liquid, Other Forms

Nutraceutical packaging refers to a covering that surrounds a nutraceutical product and serves to keep it clean and marketable while also serving to confine, identify, characterize, protect, showcase, and promote it. Nutraceutical packaging is used to pack foods such as herbal products, processed food items (examples: beverages, cereal, soup), dietary supplements, genetically engineered food, and isolated nutrients to prevent contamination. The main types of products in nutraceutical packaging are polyester, paper, BOPP, aluminum, metalized polyester, and others. Polyester, also known as PET, is a chemically resistant material that does not react with food or liquids. It is also shatter-resistant and can be used to build containers instead of glass. The different packaging types include bottles, cans, and jars, bags and pouches, cartons, stick packs, blister packs, and others and use various materials such as metal, glass, paperboard, plastic, polyethylene, polypropylene, and others. It is used by several sectors, including food and beverages, pharmaceuticals, consumer goods, nutraceuticals, and others. The nutraceutical packaging market research report is one of a series of new reports from The Business Research Company that provides nutraceutical packaging market statistics, including nutraceutical packaging industry global market size, regional shares, competitors with a nutraceutical packaging market share, detailed nutraceutical packaging market segments, market trends and opportunities, and any further data you may need to thrive in the nutraceutical packaging industry. This nutraceutical packaging market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global nutraceutical packaging market size grew from $3.76 billion in 2022 to $4.03 billion in 2023 at a compound annual growth rate (CAGR) of 7.3%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The nutraceutical packaging market size is expected to grow to $5.13 billion in 2027 at a CAGR of 6.2%. The shift towards a healthier lifestyle is expected to propel the growth of the nutraceutical packaging market going forward. People are getting more interested in natural food products that provide a direct therapeutic advantage because consumer awareness and knowledge about the relationship between health and nutrition is increasing. Nutraceutical food provides medical or health benefits that include the prevention or treatment of a disease. For instance, according to a poll by E times in 2021, the COVID-19 pandemic has transformed Indians' attitudes toward health, with 70% saying they will prioritize food and lifestyle adjustments in 2021 to manage both physical and emotional health. Therefore, the increasing adaption of a healthy lifestyle is driving the growth of the nutraceutical packaging market. Artificial Intelligence is a key trend gaining popularity in the nutraceutical packaging market. Major companies operating in the nutraceutical packaging sector are adopting new technologies such as artificial intelligence to meet the demand of customers. For instance, in July 2020, Efficacy AI, a US-based firm, launched MedicascyAI, which employs artificial intelligence to help nutraceutical and supplement companies bring new products to market faster. The MEDICASCY artificial intelligence solutions network (MedicascyAI) will help the nutraceutical business rely less on secondary science and steer primary research toward more fruitful outcomes. In August 2021, Catalent, Inc., a US-based company specializing in delivery innovations, product development, pharmaceutical production, biologics, gene treatments, and consumer health items, acquired Bettera Holdings, LLC, for an amount of $1 billion. Through this acquisition, Catalent increases its packaging capabilities for gummy, soft chew, and lozenge nutritional supplements. The production and formulation services for softgels and oral doses currently provided by Catalent will be enhanced by this purchase. Bettera Holdings, LLC, is a US-based company pioneering in the development and packaging of nutraceuticals and other supplements. Major players in the nutraceutical packaging market are Glenroy Inc., Maco Bag Corporation, JohnsByrne, Birchwood Contract Manufacturing, NuEra Nutraceuticals Inc., MOD-PAC Corp., Hughes Enterprises, Amgraph Packaging Inc., Amcor Limited, Constantia Flexibles, Huhtamäki Oyj, Mondi PLC, and Sonoco. North America was the largest region in the nutraceutical packaging market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the nutraceutical packaging report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the nutraceutical packaging market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK and USA. The nutraceutical packaging market consists of sales of Blisters, Bottles & Jars, tablets & Capsules, powder & Granules, low-density polyethylene, high-density polyethylene. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global nutraceutical packaging market is segmented - 1) By Product Type: Polyester, Paper, BOPP, Aluminum, Metallized Polyester, Other Product Types 2) By Packaging Type: Bottles, Cans And Jars, Bags And Pouches, Cartons, Stick Packs, Blister Packs, Other Packaging Types 3) By Material Type: Metal, Glass, Paperboard, Plastic, Polyethylene, Polypropylene, Other Material Types 4) By End User: Food And Beverages, Pharmaceuticals, Consumer Goods, Nutraceuticals, Other End-Users

Nutritional analysis is the process of estimating the calorie, macronutrient, and micronutrient content of a meal and also helps in the detailed and perfect determination of the component nutrients present in any food item. Completing a nutritional analysis of the food manufactured or sold helps to ensure its compliance with various national and international regulations. The main nutritional analysis parameters include vitamin profile, mineral profile, total dietary fiber, fat profile, sugar profile, calories, cholesterol, moisture, and other parameters. The vitamin profile is used to monitor and analyze the levels of vitamins in different food products. The different nutritional analysis product types include beverages, snacks, bakery and confectionery, meat and poultry, sauces, dressings, and condiments, dairy and desserts, fruits and vegetables, edible fats and oils, baby foods, and other products types. The objectives of nutritional analysis are new product development, product labeling, and regulatory compliance. The nutritional analysis market research report is one of a series of new reports from The Business Research Company that provides nutritional analysis market statistics, including global market size, regional shares, competitors with nutritional analysis market share, detailed nutritional analysis market segments, market trends and opportunities, and any further data you may need to thrive in the nutritional analysis industry. This nutritional analysis market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global nutritional analysis market size grew from $5.31 billion in 2022 to $5.75 billion in 2023 at a compound annual growth rate (CAGR) of 8.2%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The nutritional analysis market size is expected to grow to $7.99 billion in 2027 at a CAGR of 8.6%. The increasing consumer awareness and change in preference for consuming healthy food are expected to propel the growth of the nutritional analysis market. Nutritional analysis helps to understand the chemical composition, processing, quality control, and contamination of food, thus ensuring a good and healthy intake of food. A healthy diet helps to protect against malnutrition in all its forms and also protects against non-communicable diseases (NCDs), including heart disease, diabetes, stroke, and cancer. For instance, according to the International Food Information Council's (IFIC) 2020 food and health survey, Americans have a strong interest in becoming more health-conscious, with 43% following a specific diet or eating pattern in 2020, up 38% compared to the previous year. Therefore, the increasing consumer awareness and change in preference for consuming healthy food are driving the growth of the nutritional analysis market. Technological advancements are a key trend gaining popularity in the nutritional analysis market. Stakeholders in the market are focusing on developing equipment and platforms that enable better tracking and analysis of nutritional content. For instance, in 2020, the Sanku-Project Healthy Children developed a dosifier technology to enable small flour mills in East Africa to fortify flour with a precise amount of nutrients. The dosifier manages and adds essential nutrients during the flour milling process. The technology is capable of giving precise amounts of nutrients to each bag of flour, with reduced costs. The addition of cellular connectivity enables real-time information on maintenance, machine tracking, nutrient content, and performance. In July 2021, a US-based private equity firm Warburg Pincus acquired Food Safety Net Services for an undisclosed amount. Through this acquisition, Warburg consolidated its position as a leading North American platform provider of testing and regulatory consulting services. Food Safety Net Services is a US-based biotechnology firm providing microbiological and chemical analysis. Major players in the nutritional analysis market are SGS SA, Intertek Group plc, Eurofins Scientific, Bureau Veritas, ALS Limited, Mérieux NutriSciences Corporation, Thermo Fisher Scientific Inc., AsureQuality services, TÜV NORD GROUP, Dairy Technical Services Limited, QIAGEN, Covance., AWTA Ltd., Microbac Laboratories, Inc., Food Lab, Inc., NutriData, MenuSano, Nutritional Information Solutions, Nettnutrition, Food Consulting Company, Gujarat Laboratories and Opal Research and Analytical Services North America was the largest region in the nutritional analysis market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the nutritional analysis market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the nutritional analysis market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The nutritional analysis market includes revenues earned by entities by providing products and services used to determine the nutritional content of foods and food products. Nutritional analysis is used to analyze the nutritional content present in food products and understand the chemical composition, processing, quality control, and contamination of food. The nutritional information includes a range of information such as calories, vitamins, and minerals, thus allowing consumers to make informed purchases. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global nutritional analysis market is segmented - 1) By Parameter: Vitamin Profile, Mineral Profile, Total Dietary Fiber, Fat Profile, Sugar Profile, Calories, Cholesterol, Moisture, Other Parameters 2) By Product Type: Beverages, Snacks, Bakery and Confectionery, Meat and Poultry, Sauces, Dressings, and Condiments, Dairy and Desserts, Fruits and Vegetables, Edible Fats and Oils, Baby Foods, Other Product Types 3) By Objective: New Product Development, Product Labeling, Regulatory Compliance

The nutraceuticals are classified as food but are also used for medical purposes. Nutraceuticals are specially designed consumable products from various food sources that contain a high concentration of bioactive compounds that have several nutritional, health, and medicinal benefits. Nutraceutical products and supplements can be taken by an individual along with a normal daily diet to get additional nutrients to promote good health and wellbeing. Nutraceutical products are used to improve health, prevent chronic diseases, increase life expectancy, and support the physical and mental health of an individual. They are also proven to have a potentially positive effect on health conditions like cardiovascular disease, hypertension, diabetes, inflammation, cancer, and others. The main types of nutraceuticals are vitamins and minerals; probiotics; proteins and peptides; omega fatty acids; and others. Vitamins and minerals are nutrients required for the body's daily functioning. Vitamins and minerals are added into food products to increase the nutritional value of food to improve the health of an individual and provide them with high immunity. These are classified according to their source, which can be plant, animal, or microbial. These nutraceutical products are used in various applications, such as functional food, functional beverages, dietary supplements, personal care, animal nutrition, and others. They have various product forms, which are capsules, tablets, softgels, powder, liquids, and gummies. The various distribution channels through which nutraceuticals are available are: specialty stores; supermarkets and hypermarkets; convenience stores; drug stores and pharmacies; online retail stores; and other distribution channels. The nutraceuticals research report is one of a series of new reports from The Business Research Company that provides nutraceuticals statistics, including nutraceuticals industry global market size, regional shares, competitors with nutraceuticals share, detailed nutraceuticals segments, market trends and opportunities, and any further data you may need to thrive in the nutraceuticals industry. This nutraceuticals research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry. The global nutraceuticals market size grew from $372.27 billion in 2022 to $409.12 billion in 2023 at a compound annual growth rate (CAGR) of 9.9%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The nutraceuticals market size is expected to grow to $596.81 billion in 2027 at a CAGR of 9.9%. The rise in the geriatric population is significantly contributing to the growth of the nutraceutical market. Nutraceuticals are products that can be taken by an individual along with a normal daily diet to get additional nutrients to promote good health and immunity. After a certain age, especially after 65 years or above, an individual requires additional nutrients to build immunity to fight against a number of diseases like diabetes, cholesterol, blood pressure, and other age-related issues. Nutraceuticals are used as daily supplements to meet the daily requirements of nutrients. For instance, in 2020, according to the United Nations, there were approximately 727 million people aged 65 and above worldwide, and that number is expected to reach approximately 1.5 billion by 2050. Therefore, the rise in the geriatric population is driving the growth of the nutraceutical market. New product development is the key trend being followed by the companies operating in the nutraceutical market. This is due to the presence of a large number of nutraceutical companies operating in the market and their desire to extend their growth in new areas to be a leader in the market. For instance, in December 2021, Nestlé Health Science, a Switzerland-based nutrition company, developed a product named Reducose with the use of the plant-based ingredient mulberry leaf extract powder as an artificial sweetener for prediabetic patients, which helps to maintain a normal blood glucose response. The Reducose by Nestle Health Science has been proven to have a positive effect on postprandial blood glucose levels by reducing them by 40%. It can be added to meals or drinks to sweeten them without altering the original taste and texture of the food. In November 2021, ADM, a US-based multinational food processing company, acquired Deerland Probiotics & Enzymes for an undisclosed amount. Through this acquisition, ADM aims to enhance its prebiotics, probiotics, and postbiotics supplement portfolio in customised food and beverage products to meet growing demands from consumers across the globe for a wide variety of dietary supplements, functional foods, beverages, and pet nutrition that enhance health and wellbeing. Deerland Probiotics & Enzymes, Inc. is a US-based dietary supplement manufacturing company. The company specialises in the development of science-backed solutions that benefit health using probiotic, prebiotic, and enzyme technology. Major players in the nutraceuticals market are Cargill Incorporated., Abbott, ADM, BASF SE, Nestle, PepsiCo, General Mills, DuPont, DSM, Herbalife International of America Inc., Kellogg Co., Amway Corp., Innophos, W. R. Grace & Co.-Conn., and Bactolac Pharmaceutical Inc. North America was the largest region in the nutraceutical market in 2022. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the nutraceuticals market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the United Kingdom, and the United States are among the countries covered in the Nutraceuticals Market market report. The nutraceuticals market consists of sales of dietary supplements, functional food, medicinal food, and farmaceuticals. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global nutraceuticals market is segmented - 1) By Type: Vitamins and Minerals, Probiotics, Proteins and Peptides, Omega Fatty Acids, Other Types 2) By Source: Plant, Animal, Microbial 3) By Application: Functional Food, Functional Beverages, Dietary Supplements, Personal Care, Animal Nutrition, Other Applications 4) By Product Forms: Capsules, Tablets, Softgels, Powder, Liquid, Gummies 5) By Distribution Channel: Specialty Stores, Supermarkets/Hypermarkets, Convenience Stores, Drug Stores/Pharmacies, Online Retail Stores, Other Distribution Channels

Feed processing equipment is a machine that produces animal feed by processing the raw material. They are used to produce animal feed. The main functions of feed processing equipment are pelleting, mixing, grinding, and extrusion. Extrusion refers to the process of forming something by forcing or pushing it out, mainly through a small opening. The feed types are ruminant feed, poultry feed, swine feed, aquaculture feed, and other feed types. The various applications involved are poultry, pig, ruminant, aqua, and other applications. The feed processing equipment market research report is one of a series of new reports from The Business Research Company that provides feed processing equipment market statistics, including feed processing equipment industry global market size, regional shares, competitors with a feed processing equipment market share, detailed feed processing equipment market segments, market trends and opportunities, and any further data you may need to thrive in the feed processing equipment industry. This feed processing equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global feed processing equipment market size will grow from $54.93 billion in 2022 to $58.22 billion in 2023 at a compound annual growth rate (CAGR) of 6.0%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The global feed processing equipment market size is expected to grow to $70.57 billion in 2027 at a CAGR of 4.9%. The growing demand for feed across the globe to meet the needs of the rising livestock population is expected to drive the feed processing equipment market. The rise in livestock population led to an increase in the requirement for feed which in turn is likely to fuel the demand for feed processing equipment. For instance, in October 2022, according to AFIA, a US-based feed industry association, under normal production conditions, DIS calculated the baseline consumption at the start of 2020 at 252.6 million tonnes (excluding forages and roughages), with an estimated value of $66.7 billion. By 2025, the amount of animal food consumed could rise by 2.5% to 254.6 million tonnes, or about $48.8 billion. The high operational and maintenance cost of the feed mill is expected to hinder the feed processing equipment market. The cost of establishing a feed mill includes design and development, equipment, installation, operational, and maintenance costs. According to the American Feed Industry Association, engineering and design, equipment and installation, and operation and maintenance cost contribute to about 1%, 15%, and 50% respectively of the total investment over a feed mill’s lifetime. Moreover, electricity and labor require high capital investment making it unaffordable for middle, and low-income producers, thereby acting as a major restraint for market growth. Plant manufacturers are launching revolutionary technology intending to improve the operation, increase efficiency, and set up other equipment to offer an advantage over other machines. In June 2020, Imas, a supplier of milling technology, developed a new type of feed mill with a compact design for the feed industry with a capacity of 2 to 3 tons per hour. In April 2022, an Iceland-based food processing company acquired Wenger Manufacturing for US$540 million. With this acquisition, it gives Marel a platform for investment into fresh, complementary, and promising growth markets. Wenger Manufacturing is a US-based feed processing equipment manufacturing company. Major players in the feed processing equipment market are Buhler AG, Clextral, Dinnissen BV, Andritz AG, Bratney Companies, Longchang Machinery, HET Feed Machinery, B.K. Allied Industries, SKIOLD, and ZhengChang. The Asia-Pacific was the largest region in the feed processing equipment market in 2022. North America was the second largest region in the global feed processing equipment market. The regions covered in the global feed processing equipment market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa. The countries covered in the feed processing equipment market are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The feed processing equipment market consists of sales of hammer mills, fine grinders, air classifiers, pellet mills, and extruders. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global feed processing equipment market is segmented - 1) By Function: Pelleting, Mixing, Grinding, Extrusion 2) By Feed Type: Ruminant Feed, Poultry Feed, Swine Feed, Aquaculture Feed, Other Animal Feed 3) By Application: Poultry, Pig, Ruminant, Aqua, Other Applications

Clinical nutrition refers to a field of study that focuses on the prevention, diagnosis, and treatment of nutritional and metabolic abnormalities linked to acute and chronic illnesses, as well as disorders brought on by an imbalance of nutrients and energy. Clinical nutrition focuses on determining if a person is getting enough nutrients and providing their body with the proper kind of nourishment for overall health. The main types of products in clinical nutrition are infant nutrition, parental nutrition, and enteral nutrition. Infant nutrition is tailored to fulfil the unique needs of infants and toddlers, as well as to provide them with a good start in life. The different routes of administration include oral, enteral, and parenteral and are used in cancer, neurological diseases, gastrointestinal disorders, metabolic disorders, and others. It is used by paediatricians, adults, and geriatricians. The clinical nutrition market research report is one of a series of new reports from The Business Research Company that provides clinical nutrition market statistics, including global market size, regional shares, competitors with a clinical nutrition market share, detailed clinical nutrition market segments, market trends and opportunities, and any further data you may need to thrive in the clinical nutrition industry. This clinical nutrition market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry. The global clinical nutrition market grew from $48.67 billion in 2022 to $52.29 billion in 2023 at a compound annual growth rate (CAGR) of 7.4%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The clinical nutrition market is expected to grow from $70.42 billion in 2027 at a CAGR of 7.7%. The rising geriatric population is anticipated to boost the growth of the clinical nutrition market. The clinical nutrition needs of elderly people are determined by several factors, including specific health conditions and associated impairments of the organ system, the level of activity, energy consumption, and caloric requirements of an individual, the capacity to access, prepare, consume, and digest food, and personal dietary preferences. For instance, in June 2020, according to a study by the United Nations, the total number of people age 80 and above is expected to increase from 143 million in 2019 to over 426 million in 2050. Clinical nutrition problems in the elderly are related not only to multiple drug uses but also to the consumption of specialised diets for one or more chronic illnesses. Thus, the growing geriatric population is anticipated to drive market growth. Stringent government regulations are expected to hamper the growth of the clinical nutrition market. The increasing use of dietary products raised public health concerns about their efficacy and safety in both the short and long term. The most frequent concerns with nutritional products include intentional adulteration, contamination, and incorrect reporting on the claimed content by the manufacturers, which may lead to serious health hazards. To ensure public health safety, strict regulations have been initiated by major international and national bodies. Manufacturers are responsible for giving appropriate label information, composition, and use of their products, and ensuring the safety of their products under the intended conditions of use, as required by authorities such as the Central Drugs Standard Control Organization (CDSCO) in India, the European Medicines Agency (EMA) in Europe, and the Food and Drug Administration (FDA) in the United States. Manufacturers must follow cGMPs with registration, periodic inspection of facilities, and mandatory adverse event reporting. These stringent government regulations are limiting the overall growth of the clinical nutrition market. Major players operating in the industry are undertaking strategic initiatives such as increasing production capacity and expanding their global presence. For instance, in May 2020, ESI Nutrition, a division of the dairy cooperative Laita, announced a new production line that is fully operational at the Ploudaniel facility and is the first commercial plant. ESI Nutrition also wanted to expand the range of formats available to its customers and released two new bottle sizes: 70 ml and 90 ml, which are smaller than the existing options. The new bottles are compact and perfect for ESI Nutrition’s flagship product, "nourettes,", which are liquid infant formula pre-packaged in ready-to-use baby bottles with a dedicated screw top and an adapted teat and handed out in maternity wards. These are designed ergonomically to be easier to manage and are also transparent, to keep track of the consumption level. In February 2020, Kerry Group, an Ireland-based food, and nutrition company, announced the acquisition of the plant-based protein company Pevesa Biotech for an undisclosed amount. The acquisition is intended to enhance Kerry’s position for specialised nutrition in the hydrolyzed plant protein space and expand the company's capacity to serve the rapidly growing organic plant protein market. Pesava Biotech is a Spanish biotechnology company that specialises in non-GMO, general, non-allergic, and clinical nutrition products. Major players in the clinical nutrition market are Abbott Laboratories, Nestlé SA, Baxter Healthcare Ltd., B. Braun Melsungen AG, Perrigo Company PLC., Hospira, Fresenius Kabi, Danone, Pfizer, and Mead Johnson Nutrition Company. North America was the largest region in the clinical nutrition market in 2022. The regions covered in the global clinical nutrition market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa. The countries covered in the clinical nutrition market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA. The clinical nutrition market includes revenues earned by entities by managing nutritional changes in patients linked to chronic diseases and by understanding the needs of individuals and groups for energy and nutrients. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organisations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resale, either further along the supply chain or as part of other products. The global clinical nutrition market is segmented - 1) By Product: Infant Nutrition, Parental Nutrition, and Enteral Nutrition 2) By Route Of Administration: Oral, Enteral, Parenteral 3) By Application: Cancer, Neurological Diseases, Gastrointestinal Disorders, Metabolic Disorders, Other Applications 4) By End User: Pediatric, Adults, and Geriatric

The ursolic acid market consists of sales of ursolic acid and related-products by entities (organizations, sole traders, and partnerships) that manufacture ursolic acid that belongs to a member of the triterpene family of chemicals, which are found in both plants and mammals. Ursolic acid is a naturally occurring chemical molecule found in a wide range of plants, including rosemary and apples. It's presumed to contain anti-oxidant, anti-inflammatory, and cancer-fighting properties. The main types of ursolic acid include 25% ursolic acid, 50% ursolic acid, 90% ursolic acid, 98% ursolic acid and others. The 25% ursolic acid is extracted from different sources and standardized to 25% for a more reliable formulation and consistency. The various forms of ursolic acids are powdered form, capsules, liquid form and is used in pharmaceutical, food and beverages, cosmetics, nutraceuticals, and other industries. The ursolic acid market research report is one of a series of new reports from The Business Research Company that provides ursolic acid market statistics, including ursolic acid industry global market size, regional shares, competitors with a ursolic acid market share, detailed ursolic acid market segments, market trends and opportunities, and any further data you may need to thrive in the ursolic acid industry. This ursolic acid market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global ursolic acid market size grew from $0.01 billion in 2022 to $0.01 billion in 2023 at a compound annual growth rate (CAGR) of 7.7%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The ursolic acid market size is expected to grow to $0.01 billion in 2027 at a CAGR of 7.1%. The increasing prevalence of cardiovascular diseases is expected to drive the growth of the ursolic acid market in the coming years. Ursolic acid has the potential to lower the heart rate, inhibit reproducing cell nuclear antigen expression in injured artery cells, and reduces lipid peroxide levels by scavenging free radicals. For instance, in October 2022, according to an article published by Centers for Disease Control and Prevention, a US-based public health agency, heart disease is the leading cause of death in the United States for men, women, and people of most racial and ethnic groups. In the United States, one person dies from cardiovascular disease every 34 seconds. In 2020, approximately 697,000 people in the United States died from heart disease, accounting for one out of every five deaths. Therefore, the increasing prevalence of cardiovascular diseases propels the growth of the ursolic acid market. Rapid growth in the utilization of ursolic acid in the manufacturing of various products in the cosmetic industry owing to spiked growth and demand for herbal products is expected to garner the growth of the market over coming years. Ursolic acid in cosmetic products is used as an anti-aging agent, anti-inflammatory, anti-wrinkle agent, and antioxidant. According to the Korea Customs Service statistics, In 2020, France ($433 million) was the largest exporter to Korea, followed by the United States ($337 million) and Japan ($161 million). The total export of K-beauty products and the balance of trade have increased by approximately 16% and 14%, respectively, over the previous year. In 2021, skincare cosmetics remained the most important import category, accounting for 34.17 percent, or $560 million, of total cosmetic imports. The next largest import categories were perfumes and scents, followed by haircare products. Thus, the increasing penetration of ursolic acid in the cosmetic industry drives the growth of the ursolic acid market. The side effects of ursolic acid are expected to hamper the growth of the ursolic acid market in the forecast period. Ursolic acid has been related to several negative effects According to research by Brain Wiz, ursolic acid may serve as an anti-fertility agent, reducing reproductive capacity in the short term. Although it has not been linked to long-term harm in the testes, animal studies indicate it may impair spermatogenesis. It may also affect sperm motility. The side effects of ursolic acid include nausea, stomach swelling, trace amounts of blood in the urine, increased sodium levels, and skin rash. Therefore, the side effects of ursolic acid hinder the growth of the ursolic acid market. Major players in the ursolic acid market are Sabinsa, Sami Labs, Changsha Staherb Natural Ingredients, Shaanxi Jintai Biological Engineering, Hunan NutraMax, Changsha E.K HERB, Xi an TonKing, Geneham Pharmaceutical, TCI Chemicals (India) Pvt. Ltd., MP Biomedicals, and Cayman Chemical Company. North America was the largest region in the ursolic acid market in 2022. Asia-Pacific was the second-largest market in ursolic acid market. The regions covered in the ursolic acid market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the ursolic acid market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA. The ursolic acid market consists of sales of ursolic acid from various sources such as oreganp and holy basil. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global ursolic acid market is segmented - 1) By Type: 25% Ursolic Acid, 50% Ursolic Acid, 90% Ursolic Acid, 98% Ursolic Acid, Other Types 2) By Form: Powdered Form, Capsules, Liquid Form 3) By End-Use: Pharmaceuticals, Food and Beverage, Cosmetics, Nutraceuticals, Other End-Uses

The faba bean is a common legume cultivated for its edible seeds or beans. Some varieties of faba beans are used as a source of protein for livestock. Faba beans are also widely used in the production of products such as protein powders and custom blends. The main types of faba beans are organic and conventional faba beans. Organic faba beans are produced using natural principles such as biodiversity and composting. Conventional faba beans are grown using high-input modern agriculture with synthetic chemical fertilisers, fungicides, insecticides and others. Faba beans are used in food processing, animal feed, nutraceuticals, sports nutrition, and infant nutrition. These are made available to the end-users through supermarkets, hypermarkets, convenience stores, speciality stores, online retailers and other channels. The faba beans market research report is one of a series of new reports from The Business Research Company that provides faba beans market statistics, including faba beans industry global market size, regional shares, competitors with a faba beans market share, detailed faba beans market segments, market trends and opportunities, and any further data you may need to thrive in the faba beans industry. This faba beans market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry. The global faba beans market size grew from $3.32 billion in 2022 to $3.41 billion in 2023 at a compound annual growth rate (CAGR) of 2.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The faba beans market size is expected to grow to $3.87 billion in 2027 at a CAGR of 3.2%. The increasing shift towards veganism boosted the growth of the faba beans market during the historic period. Veganism involves abstaining from animal products, particularly in an individual's diet. According to data compiled by SPINS on behalf of advocacy nonprofit The Good Food Institute (GFI) and trade group Plant Based Foods Association (PBFA) released in April 2021, supermarket sales of plant-based foods that directly replace animal products increased by 27% to $7 billion in 2020. Moreover, sales of plant-based foods increased three times more quickly than those of non-plant-based meals as compared to previous years in the year 2021 in the US. Consumers are rapidly moving toward veganism in many parts of the world, resulting in a significant increase in demand for plant-based proteins, which drove the need for faba beans over the historic period. The yield loss due to various diseases in faba beans could restrict the market in the forecast period. Faba beans are subject to a number of diseases which reduces their yield and quality. Some of the main diseases impacting the productivity of faba beans are botrytis chocolate spot, stemphylium blight, alternaria leaf spot and sclerotinia stem rot. This is expected to negatively impact the growth of the market in the forecast period. Major companies in the faba beans market are focusing on technical advancements of their products to cater to the growing need for plant-based proteins. For instance, in 2020, Belgium-based Verso Food using wet extrusion, developed a method to manufacture a faba-based food product with a fibrous structure close to cooked meat and chicken. In September 2021, Verso Food, a Finland-based company operating in faba beans food items acquired Raisio Food Solutions for an undisclosed amount. Through this acquisition, Verso Food aims to strengthen its position in faba beans market. Raisio Food Solutions is a Finland-based company focusing on healthy food. Major players in the faba beans market are Prairie Fava, Unigrain, Roland Beans, Aviip Group, Alberta Pulse Growers, Stamp Seeds, Riddell Seed Co., and Pawnee Buttes Seed Inc. Asia-Pacific was the largest region in the faba beans market in 2022. The regions covered in the faba beans market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the faba beans market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The faba beans market consists of sales of organic faba beans and conventional faba beans. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods. The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified). The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products. The global faba beans market is segmented - 1) By Nature: Organic, Conventional 2) By End Use: Food Processing, Animal Feed, Nutraceuticals, Sports Nutrition, Infant Nutrition 3) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retailers, Other Distribution Channels