The non-dairy yogurt market has seen considerable growth due to a variety of factors.
• The size of the non-dairy yogurt market has seen a swift expansion in the last few years. It is projected to rise from $4.98 billion in 2024 and reach the value of $5.86 billion in 2025, reflecting a compound annual growth rate (CAGR) of 17.6%.
The substantial growth in the historical period is mainly due to an increased demand for dairy-alternative products, the high nutritional value in non-dairy yogurt, enhanced flavor and consistency, a broader availability of non-dairy yogurt in the market, coupled with the rising awareness regarding lactose intolerance.
The non-dairy yogurt market is expected to maintain its strong growth trajectory in upcoming years.
• In the forthcoming years, the non-dairy yogurt market is projected to witness a swift expansion. The market size is anticipated to reach $10.53 billion in 2029, with a compound annual growth rate (CAGR) of 15.8%.
This surge during the forecast period is due to an increase in plant-based and vegan diets, growth in the vegan population, market proliferation in emerging economies, and enhanced healthcare accessibility. Key trends foreseen during this period include advancements and evolution in plant-based products, the rise of protein-rich non-dairy yogurts, varieties with low or no added sugar, packaging innovations, and an accent on organic and clean label formulas.
An upsurge in the number of individuals with high lactose intolerance is anticipated to spur the non-dairy yogurt market's growth over the forecast period. This is due to lactose intolerance being an impairment of the body's ability to process lactose - a key ingredient in milk and dairy items. As such, these consumers are expected to incorporate non-dairy yogurt into their diet, positively impacting the product's demand. This product is rich in protein and calcium, both significant for immune system enhancement. As stated by the United States government-run National Library of Medicine in April 2022, lactose intolerance is quite prevalent among adults though it's rarely harmful. By the age of 20, approximately 30 million adults in America have lactose intolerance. The rise in lactose-free product consumption will thus escalate the demand for non-dairy items in the non-dairy yogurt market throughout the projection timeframe.
The non-dairy yogurt market covered in this report is segmented –
1) By Product: Soy Yogurt, Almond Yogurt, Coconut Yogurt, Oats Yogurt, Rice Yogurt, Pea Yogurt
2) By Form: Drinkable Yogurt, Spoonable Yogurt
3) By Distribution Channel: Super markets, Online Stores, Convenience Stores
Subsegments:
1) By Soy Yogurt: Plain Soy Yogurt, Flavored Soy Yogurt
2) By Almond Yogurt: Plain Almond Yogurt, Flavored Almond Yogurt
3) By Coconut Yogurt: Plain Coconut Yogurt, Flavored Coconut Yogurt
4) By Oats Yogurt: Plain Oats Yogurt, Flavored Oats Yogurt
5) By Rice Yogurt: Plain Rice Yogurt, Flavored Rice Yogurt
6) By Pea Yogurt: Plain Pea Yogurt, Flavored Pea Yogurt
The non-dairy yogurt market is being defined by product innovation. Growing health concerns among customers, like lactose intolerance, coupled with an increased understanding of the health benefits of non-dairy yogurt, have prompted developers to introduce unique health-centric products. This point is exemplified by Plant & Co's February 2022 launch of Yoat, a new dairy-free yogurt range. This range is crafted from the company's signature oat and coconut base and will offer natural, strawberry, raspberry, and peach flavors.
Major companies operating in the non-dairy yogurt market include:
• The Hain Celestial Group Inc.
• Danone S.A.
• General Mills Inc.
• Stonyfield Farm Inc.
• Daiya Foods Inc
• Whitewave Foods Company Inc.
• COYO Pty Ltd.
• Chobani LLC
• Valio Ltd.
• Nestlé SA
• Good Karma Foods Inc.
• Hudson River Foods
• Kite Hill Inc.
• GT’s Living Foods LLC
• The Kroger Co.
• Epigamia Dairy Products Pvt. Ltd.
• Blue Diamond Growers
• Coconut Grove Yogurt
• Crunch Culture LLC
• Forager Project LLC
• Yoso Inc.
• The Coconut Collaborative Ltd.
• Nush Foods Inc.
• Lavva Inc.
• Ripple Foods Inc.
• Springfield Creamery Inc.
• So Delicious Dairy Free
• Oatly AB
• Califia Farms LP
• Yoconut Dairy Free
Western Europe was the largest region in the non-dairy yogurt market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the non-dairy yogurt market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.